I was here yesterday and the place has a very good Italian menu. The receipt are authentic not like other Italian restaurant in the city. for example you can eat a real pasta Amatriciana with "typical Italian Guanciale" instead of the polish bacon and with Bucatini instead of the spaghetti version. You can also try the original Carbonara, definitely without cream!
We start with "antipasti misti". 50 percent were excellent,30 percent very good, 20 percent normal. The "focaccia" that was included was really appreciated from my girlfriend.
I should say that the presentation of the dish was not the best (I m in love for the platter in wood :) ), you can say the pictures.
The Amatriciana was excellent, the tasty was really good and for few second I though that i was back to the kitchen of my mum. Maybe the piece of onion were too big but in the end was a really nice immersion in the Italian kitchen.
They didn't provide us the card of wine also if there was several good bottle hanged on the wall.
The bill for 1 antipasto Italiano with focaccia, 1 pasta Amatriciana, 1 0,5beer, 1 0,3 beer was 57 zloty.
For sure I will be back because I would like to try the pasta alla Norma, one of my favorite kind of pasta! read more