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    California Pizza Kitchen

    3.2 (337 reviews)
    Closed 11:00 am - 10:30 pm

    Order California Pizza Kitchen Takeout or Delivery

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    CALIFORNIA PIZZA KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Toastada pizza
    Anusha M.

    Everytime I visit a California pizza kitchen i am just a very very happy person .To start with they give you some fresh bread and herb infused olive oil. Their watermelon cooler is my favorite summer drink . My most loved pizza here is actually a very odd choice .Its called the toastada. Its a hot and cold pizza with beans lettuce salsa ranch & tortilla. Its a must try . The wait stuff here ensure everytime you have an extraordinary experience . They are very very happy to serve extra bread, extra oil, extra salsa and ranch .The try to accomodate your requests to the maximum level .They once just gave me a bowl of Alfredo sauce because I said the garlic creme fettuccine was dry for me . This location is in the food court of garden state plaza mall in jersey.

    Strawberry Lemonade
    Chris E.

    Nice location inside of the Garden State Plaza Mall and, most importantly, solid food. Personally, I had not been to a CPK in probably more than a decade! And with this being our 1st time at the Garden State Plaza Mall location, we very well enjoyed our experience here. For the longest time, we patronized the mall and passed by this CPK 90% of the time. With all of the food options at our disposal inside, we always overlooked it and figured we'd eventually get to it when we went through all of the other yummy restaurants. Tucked not too far from multiple entrances, it now has the unfortunate distinction of being located across from the uber popular Kura Revolving Sushi. However, this clean and cozy CPK still draws quite the crowd, especially on the Sunday morning/early afternoon we dropped in for lunch. We arrived at around 11:30 where it was mostly empty inside, but by 12pm, the restaurant was very busy with mostly families - like us. The menu, as you would have predicted, is centered around personal pizzas - Cali-style. However, the menu is surprisingly much more diverse than just pizza - there are lots of salads to choose from, sophisticated entrees/pastas, soups, a variety of starters and sandwiches. We began our meal with the White Corn Guacamole + Chips, which was very good.....except for the fact that it was quite a small order, on both the chips and guac parts. For $14, the order SHOULD have been at least double the size of what came out. Nevertheless, it was still a good guac and chips appetizer. For our entrees, my wife ordered the Waldorf Chicken Salad, while I got the The Works pizza, which consisted of spicy Italian sausage, rustic pepperoni, Cremini mushrooms, Mozzarella, red onions, green peppers, olives, and wild Greek oregano. And, last, but definitely not least, our kids shared a Kids Mushroom Pepperoni Sausage pizza. Overall, everything was decent. Not mindblowingly amazing, but fairly solid. I can't speak too much to the salad, which my wife enjoyed, but The Works pizza was good and a perfect personal pie size with 6 slices in total. There were plenty of toppings and it tasted good. Couldn't really complain much about it. Our kids kind of struggled through the Kids pizza though. They LOVE pizza, but, for some reason, they weren't huge fans. I even had to eat a slice of their pie, which I thought was pretty good as well. Besides the food, we also ordered a Strawberry Lemonade, which came with unlimited free refills. It definitely was refreshing. Service was solid throughout, albeit a bit on the slower side on this Sunday afternoon, but not much to complain about.

    Teresa S.

    I never actually dyed here, but my husband brought home the take and bake pizza. I didn't think it was gonna turn out good. But it was so easy to make was done within 8 to 10 minutes and it was really really good. The only down part was the middle of the pizza was a bit soggy before going into the oven and that part did not cook well. But I will absolutely do this again. Highly recommended taking bake at home

    Receipt
    Sammy J.

    Omg really food is nasty and wine. Taste like disgusting. Service soso I totally waste of money

    Bbq chicken salad large
    Kaitlyn F.

    Went to the mall on a rainy Saturday and wanted to grab lunch. My husband and I decided to go to California pizza kitchen as we have not been in there in a long time. We wanted to split some thing and we didn't want pizza cause we knew we were having pizza for dinner so we decided to sit at the bar and order a salad. The bar was pretty busy. I had a mock tail which was really good and my husband had a beer and we split the salad, which was a great size to split. We ordered the large flavor we felt like was missing something, but it didn't stop us from eating. The whole thing will definitely be back in the near future.

    Parents last meal before going back!

    A good to place for lunch if you want a good value place to sit. I like their duo combos since you can pair soups,sandwiches, and salads to your liking. I recommend getting 2-4 of different variations and sharing! Today was feeling hungry and opted for more of the main dishes instead. I like pizzas more dough and soft too so the ones I had were perfect for me. The pastas you can usually share between 2 people while feeling full too.

    Fried shrimp appetizer
    Wei H.

    Relaxing vibe during weekday lunch time. I like the small portion for lunch. Fried shrimp with spicy mayo is really good. Service is great! Clean and bright restaurant.

    BBQ thin crust pizza
    Jennifer B.

    I haven't been to a California Pizza Kitchen in many years mainly because the one nearest to my home closed. I was at the Garden State Plaza Mall yesterday with my husband and we wanted to eat lunch. We both decided to try it. We ordered sangria, dynamite shrimp as an appetizer and the thin crust bbq chicken pizza. Everything was absolutely delicious. Our plates were clean by the time we were done. The service was phenomenal. Our waitress Lexi was super friendly and quick with our food. The ambience is rustic but modern. I will definitely return and have already told several family members and friends about our experience.

    Steak and pepper pizza
    Virginia T.

    Have dined here before but not often. Last night I was joined by two cousins. We got seated right away around 7:30 on a Thursday evening. We shared the chicken dumplings, steak and pepper pizza, guacamole and chips, and chicken club pizza. Truthfully, I am NOT a pizza person but I enjoyed their pizzas. They were filling, perfectly baked with great toppings. The dumplings were tangy, soft, and tasty with a kick of spice. We thoroughly enjoyed them. The guacamole and chips were the biggest surprise! The guacamole included corn and jalapeños which we all appreciated and enjoyed. We also shared a sangria flight which was just perfect for Our trio!

    Spicy Chipotle Chicken
    Jeannette L.

    Earlier this week, I was with a party of five from work and we met up to celebrate some birthdays. This was my first time at the CPK in Paramus/Garden State Plaza, and it had been a couple of years since I last went to CPK. It was a good choice to go here, we had a great time! There is a variety of seating areas here. We were seated in one of the booths to the left when you enter. Our waiter brought out bread with dipping oil to the table, as well as some tortilla chips later. Here is what we ordered: * Shrimp * Spinach and Artichoke Dip * 5 Cheese Pizza * BBQ Chicken Pizza * Margherita Pizza * Spicy Chipotle Pizza * Key Lime Pie * Red Velvet Cake with Vanilla Ice Cream This is a legit California Pizza Kitchen location. Recommended!

    Lunch combo. Salad and five cheese pizza
    Karina F.

    Visited this establishment on a Monday afternoon so it was pretty empty. Our server was very friendly and answered all the questions we had. Our food was just ok. Nothing special. Probably won't return.

    Pratiksha R.

    Loved the vibe of this restaurant. While you wait for the order you can watch the chefs making pizza or pasta. There is something about open kitchens as you get to see what's cooking at the restaurant is fresh. We ordered some Mexican pizza and replaced the chicken with avocado. The crust was so good and the seasoning on it was amazing. We ordered king pao spaghetti- Chinese meets Italian that tasted great too. It was without any meat but still tasted great. We saw a lot of people ordering butter cake for dessert and got tempted to order it. It was yum. We added ice cream to it and was a perfect end to our dinner.

    The West Coast Burger

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    The service is excellent the ambience is really nice ,the food is not the same like before , but I try again !

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    Page 1 of 9

    California Pizza Kitchen Reviews in Other Languages

    Ask the Community - California Pizza Kitchen

    Can I order from Lunch Duos on Saturday?

    No. Monday through Friday 11am to 4pm including holidays.

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    Lula - 8/3/25

    Lula

    4.6(54 reviews)
    4.8 mi

    07/25/2026 The Mrs. and I came here for our anniversary (33)…read moreand everything was very good as was the vibe in the place. Outdoor seating available, but large windows, which were open last night. We were seated promptly at a window seat and Diana came by pretty quickly to take our order. You have to try their Focaccia bread. They do a little something special that makes it so crispy outside, but fluffy and buttery on the inside. My wife ordered the "The Clam Jam" (beer-braised littlenecks, Calabrian chili, house sausage and Espelette Butter). She love the dish, as did I the one clam she allowed. I ordered the Hamachi Crudo (Organic cherry ponzu, lime, jalapeño, shiro dashi, pistachio gremolata and red onion.) This is a very fancy ceviche, with cherries and all the fixins' which I would gladly order again... My wife's entrée was the Goffle Road farm half chicken (crispy fingerling potatoes, herb butter & roast chicken jus). Gotta say, they Lula's does a great job with this chicken. I stop by Goffle Road farm and the chicken is superior to pretty much anything else, but this came out with such a light crispy skin and so juicy and tender. Excellent! My entrée was the Elite Prime Grass-Fed Coulotte steak (Pomme puree, crispy sunchokes & black garlic jus.) The steak was done to perfection and the potatoes puree were so very creamy and good. No dessert tonight... just a couple cups of coffee and a little walk around Ridgewood. Busy place! Lula is a BYO!

    I cannot say enough, good things about this restaurant. It completely exceeded all of me and my…read morehusband's expectations both in food, service and atmosphere. The hospitality was incredible. We went there for my birthday. All the staff knew it was my birthday and they also knew that I was eight months pregnant and wanted to make sure that I was comfortable. The food was exceptional. The wait staff was so nice and provided recommendations while not pushing any one dish. We got the focaccia, softshell crab, Peking duck and chicken liver for appetizers. The softshell crab was the best I've ever had, and I would come back to this restaurant for this alone. The Peking duck was juicy and tender with the most incredible slaw type salad underneath it. The focaccia with the butter was also phenomenal, the owner actually brought it out to us and we had a nice conversation with him and you can tell he just poured his heart and soul into this restaurant. The focaccia is definitely not an appetizer to be overlooked just because it is bread. While I couldn't have any of the chicken liver mousse, it looked stunning, and my husband said that it was incredible and so light and fluffy, and it was a massive portion. I look forward to when we come back when I'm not pregnant and I can eat it. For dinner I got the Arctic char, and my husband got the pork. The Arctic char was unbelievable. It was piping hot and literally just melted in my mouth with each bite and the side that came with it was a mix of asparagus, mushrooms, farro and I don't know what else, but it was fantastic if I could have that side on its own as well, I would order more. My husband's pork was crispy and delicious with another incredible slaw topping, and it was so massive he has to take home like a third of it for dessert. We had the lemon meringue tart for dessert, which was also incredible and so refreshing for a dessert. All of the food was outrageously fresh and just outstanding. This restaurant is our new favorite place and on the way out we even made a reservation for three weeks from now to come back. This is probably the best restaurant that I've eaten at in Ridgewood hands down and I'm so glad that they are in the area. The restaurant adds a new vibe with food that is so phenomenal to match. I would highly recommend this place to anyone in the area as a MUST try. Of course me and my husband will be going back in a few weeks and we can't wait.

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    Lula
    Lula - 8/3/25

    8/3/25

    Lula - 8/3/25

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    8/3/25

    The Farmer's Daughter - Swordfish with grilled pineapple

    The Farmer's Daughter

    4.7(143 reviews)
    36.4 mi

    Here's the deal: it's an unassuming Main Street (Spring St) store front on a one way street. You…read moreenter through the quaint country store which has some baked goods and local honey, and some pottery which could seem a little tacky if it wasn't just so small town cute! The restaurant is a cozy Brick exposed restaurant, which even when busy isn't too loud. The service was friendly, attentive, and very helpful The menu is small by design with a special that comes out out of a kitchen, where everything is made with fine detail and love Definitely worth making a reservation and visiting the farmer's daughter

    I have been wanting to come here for a while now and glad I finally made the stop. Came here on…read moreFriday afternoon, there was no wait. The entrance is through the small store to the right. Once you enter through the store, there is a sign to wait to be seated. The place has a nice and bright rustic vibe to it. I really liked the decor and table setup. Even the napkins had a rustic vibe. Started off with the potato scoop ($16) which was my fave item. The potato was shaped like the Fritos scoop chip, and the cheese dip that came with it had chunks of cheese in a melted cheese sauce. For my main, got the pulled pork sandwich ($16), which came in a pretzel knot bun and creamy slaw. It was solid meal and very filling. Other mains ordered were the roast beef "pho" style sandwich ($16) which I had a bite of and it was good and not what I expected thinking roast beef. Roast turkey ($16) was warm and also tasty. Each of the mains came with a side of potato salad. I will be back to try the sloppy Joe and their dinner meals. I highly recommend this place if you want tasty, high quality meal for a fair price. * Highly recommend making reservations on weekends * Street parking * Good service

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    The Farmer's Daughter - The Farmer's Daughter Market.

    The Farmer's Daughter Market.

    The Farmer's Daughter - Tangy Jumbo Battered BBQ Shrimp

    Tangy Jumbo Battered BBQ Shrimp

    The Farmer's Daughter - Interior of restaurant.

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    Interior of restaurant.

    Allendale Social - 8/4/25

    Allendale Social

    4.2(55 reviews)
    7.4 mi

    Every once in a while, you finally try a restaurant and think, what took me so long? That was…read moreexactly our experience at Allendale Social last night. Everything about it was top-notch. The transformation from the previous restaurant is truly impressive. The Paella Arancini was incredibly unique and absolutely delicious. My husband had the Lobster Thermidor and said it was the best lobster he's ever had. My shrimp dish was just as outstanding. We can't wait to go back!!

    I visited Allendale Social last night with my family for dinner after it was recommended by several…read morefamily members and friends. The restaurant is very pretty overall, though the interior is quite dim, making it difficult to read the menu without additional light. The tables were also placed fairly close together. Our server was polite and welcoming throughout the evening. We started with the Korean fried chicken and tuna tataki. The chicken was moist and coated in a sweet and spicy sauce. The tuna tataki was flavorful; however, the taro chips were very thin and tended to break easily when holding the tuna. For our main courses, we ordered the Icelandic cod, rigatoni, Freebird chicken, and a side of whipped potatoes. Dessert was the hazelnut chocolate crunch, which was a nice way to end the meal. Overall, the food was enjoyable. That said, the pricing felt more in line with a fine dining experience, while the atmosphere and service were closer to an upscale casual restaurant. Some small details, such as the whipped potatoes being served without a serving spoon, stood out. While minor, these details can make a difference, especially at this price point.

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    Allendale Social
    Allendale Social - Miso baked oysters

    Miso baked oysters

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    Espresso martini was perfect.

    Steel Wheel Tavern - Cocktail bars | Outdoor Dining space.

    Steel Wheel Tavern

    4.0(520 reviews)
    4.8 mi
    $$
    Live music
    Full bar

    Great place to have lunch. Or If you are there on a Sunday may be brunch. The Tavern is located…read moredirectly across the Train Station in Ridgefield. The place is not fancy by any means but has a solid showing for live music and outdoor seating but if you are not into heat and outdoor dining under the sound of running trains you can dine inside. The fare isn't fancy. Typical American cuisine. Burgers, sandwiches, fish and chips, steaks but everything that is done is done right. There is a kid menu and this is my only peeve with the place the Mac & Cheese. My daughter classified it as "Tastes like Kraft Mac & Cheese". I think that Mac & Cheese isn't exactly a sophisticated dish to get it wrong. Service is great. There were 2 guys running the tables inside and outside and they were doing an excellent job. I would have liked to see more umbrellas on a hot day on the tables outside but that's neither here nor there.

    Steel Wheel Tavern is one of my absolute favorite spots in the area and a true go-to for both…read morecasual drinks and a fun night out. The atmosphere is warm, lively, and always welcoming, whether you're stopping in for a quick bite or settling in for the evening. My absolute must-order every time is the short rib grilled cheese sandwich--it's genuinely the best thing on the menu. Perfectly rich, melty, and packed with flavor, it's the kind of dish you end up craving long after you leave. It's also a great place for date night or hanging out with friends. Some nights they even have live music, which really adds to the vibe and makes the whole experience even more enjoyable. Between the food, drinks, and atmosphere, Steel Wheel always delivers!

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    HAVEN Riverfront Restaurant & Bar - Lobster Risotto Croquettes

    HAVEN Riverfront Restaurant & Bar

    4.0(1.4k reviews)
    9.2 mi
    $$$

    FOOD- was absolutely delicious! SERVICE-I was DISAPPOINTED…read morethat our server right after we put in the order we got our server right away bc we wanted the truffle fries instead of regular fries and he said the order was in and couldn't switch meanwhile $40+ a plate being forced to eat something I don't want. Doesn't sit right. I've dined here before that's why I came back. Ambiance- was great eating on the terrace definitely set the mood.

    The ambiance of the restaurant is definitely a highlight, especially the outdoor and window seating…read morewith beautiful views of the water and NYC. Unfortunately, the service and food didn't live up to the setting for us. Our waiter, Danny, seemed to have an attitude from the moment we arrived. He hardly checked on our table, and after overhearing his conversations with other tables, it was clear that the energy and attentiveness he gave them felt different from what we received. Since gratuity is automatically included for larger parties, it made the experience even more disappointing. As for the food, several dishes lacked seasoning, including the lobster mac & cheese, salmon, braised short rib, short rib ragu, and lobster croquettes. Our group spent almost $1,400, so unfortunately, we expected more from both the food and service. The views and ambiance are lovely, but based on our experience, I wouldn't return.

    Photos
    HAVEN Riverfront Restaurant & Bar - Views from our table.

    Views from our table.

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    The Hudson House - Braised Hudson Valley Duck, with cauliflower purée, kale - 09/21/2025

    The Hudson House

    4.5(488 reviews)
    14.5 mi
    $$$

    I genuinely cannot say enough about Hudson House. This beautiful restaurant effortlessly blends…read moresophistication with comfort, elegant without feeling pretentious, and lively without being overwhelming. Matt and Marris make you feel like part of their family the moment you walk in, and it is ABSOLUTELY genuine! Their passion is clear. The menu is thoughtfully curated, highlighting both creativity and quality ingredients. Every time I eat there, I find myself smiling; the concerns of the day or week float away. The care and detail in everything presented to the diner are so thoughtful. The drinks deserve just as much praise and are beautifully crafted. If you're lucky enough to visit on a night when Izzy is behind the bar, consider yourself fortunate. He's not only a "DJ" of cocktails, but warm, friendly, and fun to be around. Honestly, sitting at the bar is just as good as, if not better than, a seat in the dining room. We travel from Manhattan just to come here, and Hudson House never disappoints. It's the kind of place you find yourself returning to again and again, and recommending to everyone you know.

    Pretty place, upscale food. There were 4 of us. I hate to…read morebitch, business is hard enough. If I'm in antacid, please don't give me a Manhattan pour. We all know how much Ketile One is pour the extra ounce. And when you bring the wine caraf, fill it to 5he top. As the apps came, I noticed there was no bread, so I asked for some. Someone in our party, told me there was a 4 charge for bread. I was getting a pasta dish, so I wanted it anyway. Needless to say bread never came, but it was on the bill. They removed the charge. I guess I'm just getting cheap in my old age. For 375 can't I get a decent pour and a piece of bread

    Photos
    The Hudson House
    The Hudson House - Sea bass with ramen noodles and bok Choi & mushrooms

    Sea bass with ramen noodles and bok Choi & mushrooms

    The Hudson House - Warm September day. Outside - - - 09/21/2025

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    Warm September day. Outside - - - 09/21/2025

    Black Rabbit Saloon

    Black Rabbit Saloon

    4.2(166 reviews)
    16.4 mi
    $$
    Locally owned & operated
    Casual dining

    Upscale tavern with elevated bar food…read more Wings with Alabama white bbq sauce. Petite wings with a tangy white sauce. Excellent. Chopped salad - a variety of mixed greens and veggies well chopped. Nicely prepared. Blackened Mahi Mahi Tacos - 3 tacos with large chunks of fresh Mahi Mahi. Garnished with red cabbage slaw and guac. Served with a side of rice. Top notch fish tacos that I highly recommend. The exterior is adorned with beautiful plants and flowers. The interior is bright and contemporary with a farmhouse vibe. Plus plenty of perfectly positioned screens to watch your favorite game. The service was on point for the most part. Our server was great but I think he was working too many tables bye himself so we kinda missed the opportunity to order a second round of drinks. We are definitely adding Black Rabbit to our regular rotation. Give it a try.

    Montville, NJ - a packed restaurant full of locals at dinner hour is always a promising sign, and…read morewe rolled in on a Thursday evening around 7 to find ourselves miraculously sliding into the last two parking spots AND the only open table, woot! [Blowing on my nails.] The menu is a mix of American comfort food and gastropub classics, but with flair, and has a bit of everything to satisfy different palates. Our eyes were probably bigger than our stomachs as we ordered 2 apps, 2 entrees, and 2 cocktails, and it was an enormous amount of food. The portions are definitely what you'd call hearty, and everything was very tasty. Thursdays are all day happy hour so we picked the fried calamari appetizer at the HH price (still a full and generous plate and didn't seem like a downsized version) which were tender and well-battered, as well as the hot honey wings which were meaty and substantial. The short rib parpadelle with housemade pasta and a perfectly medium-rare, well seasoned hanger steak with truffle fries completed our satisfying and belly-stuffing meal. The cocktails are serious as well - the presence of a drink with egg white is my personal litmus test for a bar that knows what it's doing, so the Thyme to Bloom special had my name on it. I'm salivating just looking at photos of dishes I didn't order, and am already plotting my return!

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    Black Rabbit Saloon
    Black Rabbit Saloon
    Black Rabbit Saloon

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    California Pizza Kitchen - pizza - Updated August 2026

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