I spotted this cafe in Mons a while ago but this was the first time that it was actually opened. I…read moreobviously don't get downtown too much. But since it was opened for business, I thought I'd try a coffee. Actually got a caramel macchiato. Nice and very sweet. Why did I put sugar in the thing anyway with all that caramel sauce on top?!?! But it was nice. Tasty. A decent sized cup. Although it was a nice day and there were people sat outside, I stayed indoors. There was a nice feel about the place. I sat on one of the stools and logged onto the internet with their free wifi. The place is small (although not sure if there was another room as well since I didn't check it out back to where the bathrooms were.). The drink was reasonably priced and being a comfortable place, I shall return.

This franchise cafe seems to be popping up everywhere. There is now even one in the little city of…read moreMons, in the south of Belgium. It's a very "bio" place and of course bio usually means that they will charge you more than if it was non-bio. But for those who have a conscious about destroying the planet and causing tsunamis and earthquakes because of spraying pesticides on crops, well this is the place to go! I do like the place though and it ain't half bad! I remember going to this one last year when meeting a friend there. I ordered a large coffee and it was so large that it was served in what looked more like a cereal bowl than it did a cup. I looked at the menu when there yesterday and that big cuppa set me back 3.60 Euros. But that isn't a bad price. Also on the menu were lots of desserts, which is the places main business since it has "bread" in the name of the cafe. You can get a tartelette of lemon, caramel or strawberry for just under 5 Euro. I ordered a beer, a bio pils for 2.60. It was a local beer, from the town of Silly and the bottle held 25cl. This really isn't too much more than a decent Belgian lager/pils. To eat, I got a "poulet fume" with a bunch of dressing and zuccini on it. It was basically a couple of open faced sandwiches but oh so good. There is virgin olive oil and Atlantic salt and (not sure where from) pepper on the table to douce your food. My girlfriend had a cappuccino and a beef sandwich, pretty similar to the style of mine. The beef was raw mince meat. I know that filet americain is raw beef but this was a new one on me. Before we left, we took a couple pastries to go (and eat in the cinema across the grand place). The total bill came to something like 35 Euro. It sounds pretty expensive for a couple sandwiches, pastries and drinks but I think it was worth it. The place is very clean, cozy and for the ladies, my girlfriend said that they're probably the cleanest toilets that she has found in Belgium!

SOY LATTES IN BELGIUM! I was so excited to see Le Pain Quotidien was in Mons, as I'd enjoyed it a…read moregreat deal in NYC and around DC. The food is excellent -- we try to go there for breakfast as often as possible. The coffee itself is excellent, and we usually take home a few bags.