I loved this restaurant. Its a small chain with multiple locations around Guadalajara…read more The food was super fresh and tasty. Decent prices. I especially loved our mojitos which had a ton of fresh fruit garnishes and ingredients. The octopus and fried chicharron taco was probably my favorite taco ever. So tasty, handmade blue corn tortilla and the chicharrones added pops of fat. The tuna sashimi dish was also excellent. I got the aguachiles tostad which was sizable and fresh though my mouth was on fire by the end. Highly recommend.

Delicious meal! Definitely recommend this spot. Enjoyed our food and all our time in Guadalajara!!read more

This place has amazing, traditional Mexican food. It's definitely a little upscale, so you might…read moreconsider dressing up a bit. I have no idea why this place is not rated higher. It must be a group couldn't get a table or something, because this place has great ambiance, service, and food! I went on a weekend for brunch, which is buffet style, and I'm so glad I did because I was able to try everything, and it was amazing!

Un buen bufete, me agrada mucho la decoration, excelente servicio de los meseros y personal del…read moreárea of bufete

First stop I made when I landed from the airport. Came here for breakfast…read more It was really clean and very big! The breakfast was like a buffet style and the employees would serve you. Everyone was really friendly and so nice ! Anyways to the import stuff. I enjoy the make your own omelette and they make it for you on the flat top with you liking. I did bacon and veggies. Really good and light. I also tried the chilaquiles with red sauce and beans. The Orange juice was fresh squeezed and sweet and tasty. Would recommend to any folks traveling in the area. Maybe learn a little Spanish and prices are good.

People like what they like and often times if they don't know a place that you have scoped out on…read moreYelp, they are still reluctant to go there. This was the case for Pigs Pearls. I wanted to go but no one else did so we went to Emes. Sure, its a great place and I think I enjoyed it more this time than the first time! Looking for seafood and meat? This is your place, Emes is very family friendly and can take groups of 9 or more with ease. There is a juice and fruit bar that must not be overlooked. The servers are friendly ( mostly females ) and very attentive. On this particular Sunday, the A/C was not at full power, so the room felt a little hot but the drinks kept on coming to combat the heat. Ask the server for lime water, you'll thank me later. It is not sour and is more than a glass of water with lime juice squeezed into it. It's like they blended the water with the lime. It was very refreshing. There are all sorts of seafood to order ranging from Coconut shrimp platter to Shrimp Cocktails. NOTE: Shrimp cocktails differ between the USA and Mexico. The difference is that the " Uno Cocktail de Camarron " Means you will either receive a goblet of warm broth of shrimp and octopus and plenty of other sea creatures or that it will be cold. This variation is also found between restaurants on the west coast of Mexico versus those on the East Coast. Please ensure you ask your server on how the Cocktail is prepared. If you are you thinking that you'll receive some deep fried shrimp and some ketchup, you will not find that here. Please my pictures for further explanation I ordered Camarrons Zaragosa? The shrimp are marinated with an adobo base and then grilled with bell peppers and onions. It was a very tasty dish. This restaurant also serves Molcajetes as well. If you have never ordered a Molcajete, I would recommend it. It is a medium to large volcanic mixing bowl that is heated up. The ingriedents like shrimp, chicken or steak are then slowered into in the bowl with piping hot sauce. It is truly unique. The prices are very affordable but the if you do not speak English you may struggle with attempting to order, but take your time and enjoy your dish and be polite, you won't regret it.

Whenever I go the Guadalajara I always make a stop for brunch at Chai. Monica Romo maintains…read moreconsistent excellence both in attentive service, refined decor & outstanding dishes at very reasonable prices. She has combined the best aspects of cafés & coffee shops from all over the work with a Mexican twist. Chai has a wonderful casual comfortable ambience with always changing, always tasteful decor. The offerings are comprehensive and consistently delicious. The Sunday brunch buffet is a must!! For $78 pesos you get fresh seasonal fruit, traditional Mexican offerings and coffee. I absolutely adore this paragon of excellent food and casual cool in the heart of a city I love.

If you ever visit Guadalajara, this is the place for exquisite breakfast chilaquiles. I had…read morechilaquiles enmolados (flavorful mole sauce) and my daughter had chilaquiles verdes (green tomatillo sauce). Both were covered in rich sauce yet still perfectly crunchy. The side of refrito beans was delightfully tasty. Don't expect traditional Mexican decor as this place is more avant-garde and seems to draw young professionals. Service was excellent and we loved the basket of bite-sized Mexican sweet bread brought to us upon arrival.

Great food, great waiter. Definitely on my list of top places to eat when in Guadalajara.read more

Our group was in need of some serious food and, upon the recommendation of one in our party, we…read moretraveled to this amazing spot and had arguably one of the best meals of our entire trip! Once you walk in, you're warmly greeted by the staff and the ambiance. The decor was strange with quirky wallpaper and art but somehow worked. As we made our way to the bigger tables in the back, we came across an atrium like dining area with tons of plants and open air near the grill. Not only is it beautiful, but it helps to make sure you won't walk out after dinner smelling like a barbecue! Much appreciated! We were handed a couple different menus - one for drinks and one for food (neither of which were enough for each of us to have one, so we shared). I will say the menu was a bit confusing since there are so many pages, each with only a few items on it. Also, we didn't know much, if anything, about the different Argentinian steak specialities which I think contributed to our confusion. As our orders finally started to arrive we realized that these portions are MASSIVE. None of our selections notated that they came with anything, but most of our came with a salad (also huge) and mine ended up coming with some homemade potato chips. Yum! I ordered the Bifo de Lomo which is a tenderloin (think filet mignon) and it was slap your mama good! It came sizzling in butter... need I say more? It comes a little rare and you can't change the temperature (I asked for medium rare, but they said it comes the way it comes). No biggie though, I just cut the steak up as soon as I get it and laid the slices on the sizzling plate. It cooked perfectly! Since we weren't sure if any of the dishes came with sides, my husband and I split the potato puree (otherwise known as mashed potatoes). They were also really delicious! We ended up having waaaaay too much food but the experience was amazing and my meal stands as one of the best steaks I've ever had. Definitely, DEFINITELY check this spot out when you are in Guadalajara!

Great drinks, food and service I do recommend to sit in the bar if coming solo or with a plus, the…read morebartender will find a drink that fits your needs and the food is savory and goos size, I had some tacos with grasshoppers and a couple of mezcal drinks. Excelente lugar, comida, tragos y servicio. Un lugar encontrado casualmente y que me sorprendió bastante.