We were stoked when we finally made it here to Rifugio Balzano, as we had hiked around 10 miles…read morealong the ridge of the mountains above Seiser Alm by the time we finally made it here. It was pretty packed when we showed up, and we were lucky enough to snag a table just as another party was leaving. There's a smaller, more intimate room that we were in, as well as a larger dining area that had higher ceilings and was filled up. Like most of these spots, you simply need to get the waiter's attention, and they will bring over menus and eventually grab your order on their electronic tab-keeper (not sure that's quite the right word for it). The waiters were quite nice and able to accommodate requests (e.g. one of our friends wanted an egg on the side for her salad), and the food did some out relatively quickly.
That said, I will say that we were pretty disappointed in the food here, especially since we had passed up a rifugio several miles back because the food here was apparently better. The speck was brought out simply as a chunk, forcing us to slice it by hand (not easy, given how thick it is) and definitely degrading our enjoyment of it, as our rough, thick slices were nowhere close to the soft, pillowy slices produced by a proper cutting machine. We noticed another party complaining about the presentation when it was brought out, so this was not something particular to us. As for my main, the spaghetti al pomodoro was very uninspired, with the biggest issue being that the pasta was soggy and cooked just like it would be in the U.S. Even at the cheap eats in Italy, my experience had been that the pasta was still prepared in excellent fashion, but at least here, it was cooked like the place knew they were serving hungry tourists. The tomato sauce was very bland, and the cubes of mozzarella were rubbery and devoid of flavor. The house red wine was too jammy and uninspiring, just like the rest of the meal.
In all, while this might be a great place to hunker down if you are staying overnight, this was by far the worst meal we had during our time in the Dolomites, whether at a rifugio or at a restaurant. You don't have many other choices (you are on top of a mountain ridge, after all), but I would certainly have given Rifugio Alpe di Tires (the one we stopped by earlier) a closer look instead.