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    Chan Chan Food House

    4.2 (1.6k reviews)
    ModerateKorean
    Closed 11:00 am - 10:00 pm
    Updated over 3 months ago

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    CHAN CHAN FOOD HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Dr. Amelia H.

    Delicious! Respectful staff! Didn't wait too long. Fresh food made well! Great sides with good flavor! We ordered a variety of to get a feel and the crisp levels of the chicken was so crispy but soft and juicy meat! The fries were puffy and crispy with good seasoning! The kids ordered squid and enjoyed it but a bit rubbery for me. We took a lots home and left stuffed. We will def come back, but a lot of fried options so def not for a weak tummy. The gimbap with cream cheese was so smooth! We would love to come back to order to go to try more flavors.

    Jenny P.

    Short wait + good service + good food. I know lots of friends that love Chan Chan, but personally wasn't a big fan of it. We ordered the spicy rice cakes with noodles which was super cheesy.

    chan chan kimbap and 8pc wings
    Julianne C.

    chan chan's kimbap is my absolute favorite in orange county! service is quick and friendly, and there's plenty of seating. highly recommend stopping by for kimbap and other yummy korean eats!

    Spicy Rice Cake Chan Chan Tenders (Spicy Sweet Soy) Grilled Beef Kimbap
    Selena T.

    Me and my friend were craving kimbap. We saw this place on social media and wanted to try it out! Definitely didn't disappoint. The portions are really big and good enough to share. The ddubokki was a perfect spice level & the chicken tenders was nice and crunchy ! My favorite from what we ordered. The kimbap was okay. I would definitely come back for the chicken tenders ! Overall service was quick and easy & the ambience was clean and spacious.

    TDS 7ppm

    Our group liked their sweet garlic wings best. The service and wait staff are great. This sounds unusual, but their water is incredible. For fun, I used a portable meter to check "total dissolved solids." I was so shocked at the reading that I did it again to make sure. This proves to me just how much they value their customers. Thank you to their restaurant management for clean, filtered water! Note: tap water is generally around 300 ppm (parts per million) Chan Chan table water: 6-7 ppm...truly 6-7! 0-50: PURE & EXCELLENT 50-150: GOOD 150-300: ACCEPTABLE 300-500: FAIR ABOVE 500: UNACCEPTABLE

    Chan Chan kimbap & Rose rice cake
    Jae C.

    This place is always a solid choice. Friday night and it was pretty quiet. They took last calls for food orders around 9:30-9:40ish. Food was solid, service was good. Never had an issue here. Love the food, open late, can't go wrong with this place for Korean style street food.

    Dan P.

    Grilled beef kimbap - good ratio of meat to veggies to rice, I love how there isn't too much rice. highly recommend if you like bulgogi, it's a well balanced meal by itself. 8 wings w sweet garlic - highly recommend their garlic crunch style, the batter is super light and crispy, portions are HUGE! very filling. Staff friendly and there is a bit of a wait for food to come bc they make everything fresh. Very cozy restaurant. Parking free and easy.

    Chicken bites tossed in chan chan sauce
    Linda C.

    We showed up at Chan Chan looking for a light bite before a Friendsgiving dinner and completely failed. Our waiter, Jay, tried to warn us that we were ordering "enough food for 5 people," but everything sounded too good, and we figured leftovers are basically future gifts to ourselves. So we went for it. The first win: the Sapporo. It came out so cold it literally had an iceberg floating in it. Unreal. I immediately grabbed one for myself because you don't let beer like that pass you by. Food-wise, we went in: the Chan Chan kimbap, sweet garlic wings, spam and kimchi fried rice, and the chicken bites tossed in their signature sauce. All excellent. My only complaint is the sauces leaned a little sweet, which kind of stepped on some of the deeper flavors. Not a dealbreaker, just something I noticed. Overall, though, fantastic meal, incredibly cold beer, and now our fridge is stocked with leftovers that are going to make future us very happy.

    Ban chan
    Hannah L.

    Line at ROL and Sup were at 1hr+ whilst we were seated immediately here and it was worth. Been here a handful of times over the past few years or so, and this place does not disappoint for me and my SO when it comes to their korean fried chicken and tteokbokki. This time got the: - Chan Chan Bites (sauce on the side) $24: the batter is so light, crispy, and not oily! Even if we're only able to come eat here every once and awhile, their chicken is consistently yummy. The chicken is lean too and the sauce is tasty, tho I think I would opt for a spicier/garlicky flavor next time (chan chan was too soy saucey for me) - Spicy Kimchi Garlic Rice Cake $21: had a nice kick, and full of flavor. Couldn't really differentiate this from the original, so i'd prob just stick to the OG next time Admittedly, it's a bit pricey, but portions are large. SO and I ended up having leftover chicken to take home.

    Fries
    Maritza S.

    The food is absolutely delicious. My favorite thing was the chicken Chan Chan bites. They were drizzled with the sweet sauce and topped with chopped up jalapeños. The Chan Chan kimbap was delicious. I could eat it everyday. The service is not great. You'll have to exercise patience if you need to ask for anything else.

    Spam Kimbap
    Abbe W.

    My daughter found this place mainly for the kimbap. I've had this place bookmarked for the longest time. We were there before 6pm and still had to wait a little but they utilized a waitlist so it wasn't too bad. We ordered the spam kimbap and fried chicken with soy garlic sauce on the side. I was expecting the sauce to be black and imagine my surprise to see it's a white cream sauce instead. It was delicious! Even my daughter who generally doesn't like her food to saucy enjoy the soy garlic sauce to enhance her fried chicken. We definitely enjoyed our dinner and look forward to coming back.

    Grilled Beef Kimbap
    Michelle C.

    I came here with friends for a high school reunion! Service was so kind, immediate, and direct. We came on a Sunday morning, around 11 am just when the restaurant opened. There aren't many people around this time, so if you are looking for a place to grab brunch - this place is wonderful! For a party of four we ordered the Bunsik Combo: Grilled Beef Kimbap, spicy beef noodles, and rose pasta It satisfied the taste palates reflecting the spectrum of those who do not like spice and those who did. The food was savory and fresh. There were pickled radishes and kimchi to accompany the main dishes. The size of the kimbaps were generous compared to the ones you would get from a Korean convenience store or supermarket. The spicy beef noodles was not greasy and instead warm to the soul. I think there was a good balance of noodles, meat, and vegetables that I really appreciated. I'm so much more used to there being too much noodles - as much as I like noodles, it is not what I would pay for compared to the balance of flavors. The rose pasta was topped with corn that hugged my taste palates. Creamy and delicious - reminding me of Alfredo pasta with a lingering touch of Korean tteobokki. The small details that enhanced our time here - the garnishes, the glass cups for the water, and the care provided by the staff. We did not feel rushed at all, and it was such a blessing to just dine with friends here! Thank you all so much.

    The Rose' 떡볶이 (Tteokbokki)
    Tim L.

    Chan Chan is casual but clean, and "the spot" without being too loud. The environment is comfortable and perfect for casual groups and dates as well; it's a place where you can hear conversations easily but still feel a little that comfortable distance from other tables. The playlist and lighting hit a cozy middle ground, as it feels warm and just very "vibey" without being too empty or fighting for space. They have those lamps on each table that really brings the vibes up a notch, too. Service was great! Although they appeared short-staffed, they really made sure to go around to each table and accommodate all the diners. The staff greeted us warmly, checked in often, and offered thoughtful recommendations. Parking is free since it's within a plaza, but during busy times, it might get packed. However, I'm sure you can find a spot, if you don't mind walking a bit. As for food, we orderd both the Rosé tteokbokki with rice ddeok and the original fried chicken wings. This tteokbokki was a perfect balance between creamy and savory, especially with their bits of sausage and bacon in the mix. The sauce was creamy with a faint sweetness and a savory tang that coated the rice cakes perfectly. The rice ddeok were pillowy and chewy, soaking up the sauce so that each bite had a lingering spiciness that wasn't too overpowering. It felt both nostalgic and new. As for the fried chicken, it was definitely something unique. Each piece arrived with a golden, crisp batter that burst with flavor as you bit into it. It had an airy crunch without much greasy, and the inside was a tender, juicy meat. The sauce had whispers of garlic and pepper, and a hint of sweetness that we asked for on the side. It was the perfect complement to the juicy chicken. I would love to come back to try the other dishes. A++

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    Page 1 of 41

    Chan Chan Food House Reviews in Other Languages

    Ask the Community - Chan Chan Food House

    Do they serve alcohol?

    Yes, they serve mainly beers and soju.

    Do they have indoor seating now?

    Yes they have indoor dining but limited capacity

    Do they have indoor seating at the moment?

    Dine-in is open. They serve foods inside of restaurant.

    Can we dine in or do we have to take-out?

    you can sit outside to eat

    Do they open during covid19?

    Yes they open during COVID19

    What's the most popular dish you would recommend?

    Sweet garlic wings

    Is the rice cake made with rice flour or wheat flour?

    Rice

    Can you order thru phone and pick it up in person?

    Yes. They take togo order by phone.

    Any gluten free options?

    Yes. They have rice roll which is called Kimbap. There has many gluten free foods.

    Is the food there super spicy? i can't handle too much spicy

    You can request for mild. I don't like my food super spicy either, but the foods that I requested MILD I can tolerate.

    What time does this place close? Because on yelp it says it's open until 10 but some reviews say that they close at 9.

    They post 10 o'clock closing but the kitchen stops at 9 o'clock. So don't go there late.

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    Yuk Dae Jang - Irvine

    4.2
    (496 reviews)
    2.3 mi
    $$

    Feeling like some Korean food, I remembered being curious about this place. We are often in this…read moreplaza because we're always shopping for groceries at the H Mart. We finally gave it a shot today. We ordered the steamed pork belly, cold noodles, and the galbi soup. The food was very good. My mom was quite happy with the cold noodles and my kids consumed every drop of the galbi soup. My dad and I had the steamed pork belly and we agreed that it was pretty good. The part I want to really emphasize was the service. The young man that took care of us was very attentive and most importantly, treated my kids so well. He provided them with all their usual needs like plastic silverware, extra bowls for soup, and even offered extra soup when he saw that they devoured the galbi soup. He went out of his way to give them some BTS Edition Oreos and little bags with stickers in them. I am always very grateful anytime people take care to treat my kids well. I'm glad we decided to give this spot a try.

    Sooo good! Been wanting to try this place for awhile and so glad we did…read more I've never had heated bossum and it's so much tastier, the meat was tender and the toppings were essential to make the perfect wraps. They even make their own kimchi and my husband even said their kimchi is the best he's had in a restaurant. The braised short rib was great and came with tons of toppings like glass noodles and kabocha. Lastly the army stew was the perfect dish to tie everything together. It was rich and just lightly spicy. Definitely need to come with at least 4 people to be able to try everything! We came as a family of 4 and it was the perfect amount of food. There was only one server but he was great and would constantly come and tell us if the stew was ready or to refill banchans.

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    Inside
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    Its Tofu

    Its Tofu

    4.7
    (1.1k reviews)
    1.3 mi
    $$
    Family-owned & operated
    Free parking

    It's Tofu has become one of my regular dinner spots with family or friends, and it is an easy place…read moreto keep coming back to. The food is consistently solid, the banchan is a standout, and the whole experience always feels fun and easy. I tried the raw marinated crab for the first time here, and it was so flavorful and honestly tasted amazing. It is definitely a little messy to eat, but I would absolutely order it again. The short ribs are usually my go-to and were great as usual. I will say BCD Tofu House probably has them beat when it comes to LA galbi specifically, but these still hit the spot. The bulgogi was also a solid addition to the table. One of my favorite parts of coming here is the banchan. The sides always taste super fresh, feel a little more unique than the usual lineup, and seem to change depending on the season or what they are featuring. The mac salad and japchae are always favorites for me, and you really cannot go wrong with the kimchi or cucumber kimchi either. Service is consistently quick, easy, and attentive. Inside, the neon lighting gives it a fun, inviting vibe that feels like a little slice of Korea. Great choice when you want a lively dinner with friends or just want to switch up family night out.

    Came here for dinner with 5 other friends on a Monday night. The service was quick. I ordered the…read morebeef intestine sundubu at the very spicy level. The table also ordered BBQ short ribs and marinated pork belly. The banchan (side dishes) came out quick after ordering. My favorite out of them was the kimchi. It had the perfect level of spice and crunchiness to it. The food was very good that I forgot to take a pic before digging in. The amount of tofu in the dish was generous. However since we had a party of 6 they automatically added a 18% tip so be aware.

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    Tang 190

    Tang 190

    3.8
    (1.6k reviews)
    1.3 mi
    $$
    Outdoor seating
    Pet friendly

    Tang 190 has been an Irvine staple for years, and after a few visits, I can see why so many locals…read morekeep coming back. This isn't the place for trendy fusion dishes or flashy presentation; it's all about hearty Korean comfort food that feels especially satisfying on a cold day. My go-to Korean dishes are Yukgaejang and Bossam. The spicy beef soup is usually my benchmark for any Korean restaurant. Tang 190's version delivered everything I look for: a rich, deeply flavored broth with a satisfying level of spice and plenty of tender beef throughout. It's the kind of soup that keeps me coming back. This last visit, I finally got to try their pork and kimchi platter. The pork itself was tender and enjoyable, but I wasn't a fan of the cabbage. Instead of being lightly pickled with salt, it had been fermented to the point where it resembled white kimchi. I've actually never seen it made like this before. I definitely prefer the fresher, crisper flavor profile to pair with the pork and radish, so this preparation didn't quite work. Service was efficient, and the meal arrived quickly. On any other day, it's usually a 5 star visit, but the bossam preparation was a huge miss for me. While prices have crept up over the years, Tang 190 still does what it does best: serving comforting, no-frills Korean food that consistently hits the spot.

    We came here today with a large group, including children. After being seated, it took us some time…read moreto organize and place our order because there were many people in our party and we ordered several dishes. I have always really liked this restaurant, which is why today's experience was especially disappointing. Unfortunately, what happened today was truly awful. From the beginning, our server appeared visibly impatient. When we repeated a couple of dish names to make sure the order was correct, she began speaking to us in an unnecessarily loud and irritated tone. Her voice was loud enough that another employee noticed the situation and offered to take over the order. Instead of accepting the help professionally, our server responded that the other employee would not be able to understand what she had written in Korean. When the other employee later asked her to repeat our order, she read it back very loudly and with obvious anger. The entire restaurant could hear her, and the experience made our whole family feel embarrassed and extremely uncomfortable, especially since we had children with us. Later, she seemed to realize that her behavior had affected us. She brought us a noodle dish "on the house" and briefly said sorry. While we appreciated the gesture, it did not undo the way we were treated in front of the entire restaurant. My question is: if you knew your behavior required an apology afterward, why treat customers that way in the first place? Customers should not be made to feel like an inconvenience simply because they are dining with a larger group or placing a larger order. We came to enjoy a family meal, not to be spoken to with hostility and publicly embarrassed. Unfortunately, this experience completely overshadowed the food.

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    Lunch After a Round of Golf
    Lunch After a Round of Golf
    Www.Tang190.com for Online or call for Pick-up Orders
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    Chan Chan Food House - korean - Updated July 2026

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