Gorgeously decorated restaurant and space. Unfortunately the food was sub par. I don't write bad…read morereviews often but it was literally the worst taboule I have ever had (and it is one of my favorite dishes that I order often.) The lamb was super fatty n not very seasoned or tasty. Bummer.

It's ok, no more, no less. As previously stated, it's a beautiful place. And service is good…read more That's it.

So honestly we were looking for a different restaurant and by happy accident found this gem! We…read morewanted African food and couldn't find the place we were looking for but happened to see this brand new spot. It turn out to be the best Moroccan I have ever eaten! I ordered the Tagine Poulet and had to order a second one because my kids (who are not super adventurous) abandoned their pizza to steal all my chicken! My wife had the vegetarian couscous which was also awesome! I wish I had asked the name of the woman serving but she was so warm and friendly and speaks good English which was great because my French needs work. I highly recommend this spot!

We had classic Moroccan couscous, opting respectively for couscous with tfaya and couscous with…read moremerguez. The semoule and broth were perfect, and everything came together harmoniously and beautifully. I especially appreciated the homemade harrisa. We drank a rosé de Boulaouane, which I recommend highly with this kind of food. The merguez came with a small side salad. The couscous and broth are à volonté: all you can eat. We got second servings of both. The bassin in front of the restaurant is great. While we were there, people were enjoying some kind of cable-driven wakeskating on the bassin.

From the owner: La véritable pizza italienne C'est avenue Saint Lazare que se trouve depuis 2009 le restaurant…read morel'Origan. C'est une pizzeria artisanale où qualité et convivialité sont les mots d'ordre. Issus de la Scuola Italiana Pizzaioli pour apprendre le métier, les chefs assurent un repas réussi avec des ingrédients sélectionnés. Vous pourrez ainsi déguster la Rustique (tomate, mozza, chèvre, jambon de Parme DOP), l'Atomica (tomate, mozza, jambon, chorizo cular, champignons, huile piquante maison), la Tex Mex (tomate, mozza, poivrons, oignons, viande hachée, chorizo cular) et encore bien d'autres.