One of the best Vietnamese meals I've ever had (and I've tried a lot!) I went to Nguyen-Hoang…read moreduring a visit to Marseilles with my fiancé and was delighted by the freshness and flavor of the food. When we arrived we were surprised by the long line and packed tables - clearly we weren't the first to discover such a gem (but the line moved quickly)! We had crispy fried spring rolls, bo luc lac (shaking beef), and beef pho (noodle soup) paired with two ice cold Singha beers. We finished off the meal with a delicious Vietnamese sesame cake and a Vietnamese iced coffee. At the end of our meal, the wonderful owner told us with pride that she had been in business with her husband running the restaurant for 21 years!!! She showed us her profile from a local Marseilles magazine and also told us that the restaurant was featured in a NYT travel article (https://www.nytimes.com/2019/10/08/travel/lyon-marseille.html). I love supporting amazing immigrant-run small businesses and was so happy to see the success of Nguyen-Hoang in the beautiful city of Marseilles. Highly recommend! Bon appetit!

Visiting from nyc and this is the best Vietnamese we've ever had! A true family business and…read moreextremely authentic. We had a great time speaking with the owner about the business and all the food. We will be going back again before we leave marseille!

Nous visitons des États-Unis. Aquabella sugges ce restaurant auraunt et ils étaient délicieuses…read more Nus avons essayé les raviolis avec poulet, première. Puis Ma femme a u n stir-fry wt j'ai eu le Tofu de Mami! Si nous habitions ici,nous dînons Ici chaque semaine. C'était très bons, vraiment.

Worse chinese food ever! Don't go there. Too salty, no taste…read moreof the food and rice is ashy and half hard and not cooked. I eat outside everyday, this is the worse among those thousands I tried.

From the owner: L'Asie en 3 saveurs Sur la rue Breteuil, vous ne pouvez pas louper ce restaurant à la façade…read moreimposante. Ici, la cuisine chinoise et vietnamienne est à l'honneur sur la carte avec aussi les sushis et autres makis. La carte propose de nombreux choix, dont des classiques Porc au caramel, Nems ou Nouilles Chinoises. Le décor, par contre, n'a rien à voir avec l'Asie mais plutôt avec New York. Murs de briques, couleurs grises et noires et cuisine ouverte apportent une ambiance moderne.

From the owner: restaurant indonésien, cuisine asiatique, restaurant asiatique, restaurant thaïlandais, cuisine…read morethaï, nasi goreng, restaurant chinois,

From the owner: Indonésiens ou français y retrouvent le goût authentique des plats traditionnels de Java, de…read moreJakarta ou encore de Bali. Cette jeune femme de l'Est de Java dirige son affaire en véritable chef d'entreprise, elle ne se sert que de produits frais, fait son marché chaque jour et travaille d'arrache-pied pour vivre sa passion et la faire partager.

From the owner: Un bar à riz C'est nouveau et ça fait un carton, le bar à riz débarque à Marseille. Le concept, ici…read moreon mange toujours son bol de riz mais on varie l'accompagnement. Poisson, légumes, viande grillée avec graine de sésame ou algues séchées c'est vous qui composez votre repas.

Without a doubt, the best restaurant in Marseille. Phenomenal food and excellent service. The top…read morechef went out of his way to check on our plates and ensure it was to our liking. Would absolutely recommend to anyone traveling through to visit this excellent restaurant!

Loved this little restaurant in the heart of Marseille. After 10 days of eating steak frites,…read morepasta, pizza, more meat and cheese, etc... we were thrilled to find a place that offered unique dishes and flavors at affordable prices (e.g. under 80 euros for drinks, apps and entrees for 2 people). Everything we had was fresh, light, and memorable. The owner was extremely warm and patient as he explained everything to us in English. It's obvious he takes pride in his restaurant. I will be back!