Probably the most insulting restaurant to our intelligence that we have visited. Not a language problem, just treated like we were stupid people or didn't know any better. Ripped off. Lied to. Orders were so inappropriate it was shocking to see: Tataki tuna was broken pieces of fish from left overs. Grotesque amount of greasy sausages (chistorras) enough for a banquet. Artichokes were superb but we were ripped off. Gambas al ajillo: looked like frozen fish. Octopus was inedible with excessive amount of salt.Sorbet (Coronel) was a liquified disaster. Madrid is a city that we know quite well. The chef must have been off or had an accident in the kitchen. Deplorable. Only good thing was the house wine. To top it all, the waiters were so obnoxious when confronted with the whole night of discrepancies. DON'T WASTE YOUR TIME TRYING THIS PLACE. read more