This restaurant has lovely ambience and it's always nice to sit in and enjoy a meal. It gets a…read morelittle crowded or rowdy at times, but it's managed by the staff. The food is pretty good too, with really sizable portions. This round, we had burgers ribs. I had the burger with garlic dressing, and while the latter was a tad excessive at first glance, it could be mapped up with the fries and the bun, so it works out! The kale slaw that comes with it is really tasty too, especially when heaped on to the bun to eat! The meat was succulent, tasty and delicious! The ribs were a bit of a let down, in truth. They were a little fibrous and dry, so the flavours were decent but the texture of the meat left much to be desired. This was redeemed by the fries, which came with the chips & dip platter. They seemed to be made in house as they were skin on, fresh and tasty. They tasted rustic and flavourful, which I could really apprecjate. The chips & dip platter featured mini pots of fresh, tangy sour cream for dipping and piquant salsa which seems simple, but were of substantial quality, making them perfect accompaniments to the crisp tortilla chips and crispy, fluffy skin on fries. Price wise, slightly pricey, but the portions are sizable with decent quality, so it works out! Overall, a great place to have a meal with your loved ones!

The view is really what gets them the pints. This entire strip of restaurants is perfectly situated…read morein the city along the water. It was a very busy Thursday evening and we were able to sit outside. The weather was cool and breezy. They had an English menu! As in most of norway they spoke English well too. They were friendly but the service was a bit slow. Even as the night wound down and we were the last ones there it as still slow. We started with the nachos. It was a good size for two to split before dinner. The chili was heavily tomato based and was okay. I wasn't expecting that. My husband and I both ordered the tenderloin. It was served with a delightful creamed corn and I got the peppered version. I regret getting the peppered version but it was still good. The three sauces served with the steaks were bernaise, garlic, and BBQ. We both preferred the garlic. The variety was nice to have though. We stayed well after dinner with friends to have more drinks. The Espresso martini was perfectly chilled and balanced. It wasn't too sweet or bitter. It was very well made. Overall it was a lovely time in a great part of town with decent food options.

I was in Trondheim, Norway back in May for work and heard this was the best place to get sushi. I'm…read morea huge sushi fan so I had to give it a try. I walked in and they spoke Norwegian to me and noticed the confused look on my face. Right away, they switched over to English. The staff here spoke English very well and were so delighted to have me. I felt very welcomed and the service was excellent. Now on to the food.... By far, the best quality of sushi I've ever had! This place is pretty upscale and a little expensive, but totally worth it. I ordered the Sashimi platter for 1. This comes with salmon belly, scallops topped with caviar, shrimp, tuna, and two other types of white fish that I don't recall the names of. It also comes with a side of sushi rice so you can build your own Nigiri. It was about $45 USD for all of this, a little steep, but so worth it! The fish was so fresh and melted in your mouth. Enough said! I was in heaven.

Being in Trondheim by the sea I naturally looked for a good sushi restaurant. Previous review led…read moreme to Sushi bar Ravnkloa. I must also say that I have a high bar when it comes to sushi and I wasn't disappointed at all. I must say that sometimes quality has a cost and I was willing to get the quality tonight as I was in exquisite company. The main dishes were a sushi assortment and some different sashimis pieces. The sashimi's were delicious, salmon sashimis are normally the one I go for but this one also had tuna but also cod and scallop which I never had as a sashimi before. They were all exquisites. With regards to the sushis, the rice cooking was a little bit different than what I had in the past, it was actually al dente a bit like the pasta, and with this chef this rendered the sushis sublime. The staff was professional, friendly and very presentable. If I ever get back to Trondheim I will go back.

Utrolig lekker mat! The food was simply incredible: fresh, visually appetizing, and delicious. They…read moreknocked our socks off. Definitely recommend eating when in Trondheim. One not so fun feature of the restaurant is that they have no toilet for guests, but rather tell you to go down the street to the shopping mall (an adventure in itself & 10 minute round trip). The high quality food prevented me from leaving. Can't wait to eat here again!

This is in many ways the best and tastiest food you can get in Trondheim. And yes, I've been to…read moreCredo, Emilies, et al., and they're all really good, but they've never amazed me as much as this place keeps doing. This is casual and the menu is not very big (and changes neither very often nor by very much), but they found something they're extremely good at and perfected to an incredible extent. I can't think of a single thing I'd change here. Most of the food they serve has traces of traditional Scandinavian cuisine, some Mediterranean and Arab influences, and a good dose of east Asian flavors. That might sound messy, but it's not -- the flavors are really well balanced. As much as I eat here, they still manage to surprise me with their creativity while still maintaining a sufficient sense of familiar flavors. The food is also really healthy and they use a lot of local organic ingredients. I tend to prefer the dinner over the lunch (get the dinner of the day), but the lunch is also very good. It's also very cheap, and they offer takeout. This is probably not the best vegetarian restaurant in the world, but that's easy to forget when you're here and feeling blissful, and I'd say Persilleriet easily holds its own against more famous vegetarian restaurants like Leaf (Boulder, CO) or Candle 79 (NYC). (The main difference being the level of formality and style of cooking.) If you have any interest in food you need to try this place.

This place is no doubt the best restaurant that I have ever been. We were so surprised how great…read morethe food and service was. The flavor and presentation were amazing. It was like artwork. The chef even came out to greet us. This place will not disappoint you. AMAZING!

This is a small, intimate, unique restaurant in Trondheim, dedicated to a high level of service and…read morefood that is locally sourced, beautiful, and elegant and its presentation without being pretentious. We had the five course tasting menu, which was awesome, but if I went back, I would have their signature dish as a main entrée, which is, a scallop treated like you've never seen a scallop treated before. It is succulent, mouthwatering, subtle and varied, and its flavors of sauces and worth the trip to Trondheim to try.

This is an upscale resteraunt a lottle on the higher price side, but you will know what you…read more paid for. The presentation of all dishes was perfection. The lobster plate was very tasty. The scallops were tasty. The beaf

Very cool interior and atmosphere. The Waitress was great helping with my food allergies and said…read morethey could adapt almost anything to be gluten free and dairy free. They even brought me great gluten free bread and aoli for it. So good. It is pricey, but it clearly caters to tourists because the menu is in Norwegian and English.

This is a very casual place with a mix of burgers and shrimp and a few other odds and ends. The day…read morewas beautiful and we ate outside on their deck. Had cheese burgers with good crispy fries. They had a live DJ playing good music which worked great in the sun. You do have to ordered drinks and food from the bar. They'll give you a number and deliver the food to you. Check them out.

Best outdoor seating for people watching in Trondheim. Delicious food, heat lamps and blankets…read moreoutside, really friendly staff who all speak English. Lots of American type food if u get sick of all the Norwegian food offered at most restaurants. Very warm and homey feel.

Food: 3/5 Service: 3/5…read moreAmbiance: 3/5 Nothing special. Pricy place for what you get. Will not come back.

The employees here are super nice and took care of me when it was snowing and cold as hell out and…read moreI was waiting a few hours for my ferry to arrive. I had the Holy molly Burger and a glass of red. The burger was very good. I enjoyed the decor of the place also. Worth a look if you are waiting for the boat in Trondheim.

The restaurant was amazing. The food was delicious!! I ordered mussels with fries and focaccia…read morebread. It was incredible!! The servers and bartender were so helpful and kind!! I'd highly recommend!

I have been traveling to Scandinavia for many years, alone. So, my hobby is to explore new places…read moreto eat with new friends. Krambua is a place that I discovered and go back to every time I am in Trondheim when I want a nice environment, quality food, good service, and perfectly located. They also know how to pour a Guinness. If you are looking for an atmosphere where you can have good conversations and east good food this is the place.