If you like barbeque you're in the right place. This is a "Rodizio", or all-you-can-eat restaurant…read morewith a Brazilian twist. Steaks, chicken and pork cuts are served fresh from the barbeque to your table. The server will cut right from the spit onto your plate. They have all different types of cuts of meat, and if you're brave enough you can try the delicious chicken's hearts. Adega do Sul also has a salad and sushi bar, and features a lot of food and drink local to Minas Gerais - Tropeiro, Feijoada and cheeses made in the region, and the infamous "Cachaca", the alcohol used to make Caipirinhas. For an all-round experience of regional cuisine and Brazil's famous "Churrasco", Adega do Sul is a great place to visit. And it's fairly cheap, too.