Delish dinner and vegan to boot!…read more This tucked away restaurant serves only 1 dish per day. The Plat du Jour was tempeh with shiitake mushrooms and couscous For the starter we shared the asparagus bruschetta and quinoa tabouleh. I loved the bruschetta while Mr loved both. The main dish was savory and delicious We showed up right as they opened at 7pm and had a quaint table outside on the roof Local beers and champagne are offered as well as sodas and lemonades Support local & organic!

Great locals lunch spot. Fresh and delicious! Had a lovely lunch on the patio in between champagne…read moretastings. Perfect.

Les Cornichons is a cute restaurant and bar with a modern and unique, hipster like feel. I had a…read morequick lunch here with a group of 8. We made a reservation a few hours before, and were accommodated for lunch on a Thursday with our large party without any issues. We were sat against the wall with the fold down movie theater seats but be careful - when I stood up I ended up pulling my seat off and was no longer able to use the chair! Most of the diners in my party shared different burgers (which they all enjoyed and seemed to be enough to share). I selected the Le Wok de Canard which was a duck stir fry. It was very delicious and the meat was quite tender. It was served on a bed of thinly slides vegetables like carrots and zucchini. For being located in a smaller city (not Paris) I would have expected the servers to be a little more friendly but they were friendly enough for it not to impact our experience. I would recommend Les Cornichons but allow for more time to enjoy the decor and atmosphere.

Le 7 was our first dinner in Epernay the capital of Champagne and it did not disappoint. The…read morerestaurant is small and cozy and full of Epernay locals who were enjoying the intimate menu of a few entrees, appetizers, and the generous options of the always flowing champagne from the local area. There was a huge page of champagnes on the back page all set at a fixed price of 53 euros. Our server helped us to choose a brut which was light crispy and a perfect companion to our delicious French dinner. The turbot fish in champagne mushroom sauce looked divine judging by our next table but sadly they were out so I settled for the shrimp with Asian veggie medley. I've rarely had shrimp cooked to perfection as it was snappy light and tossed in a sweet chile sauce. Perfect with my champagne! Husband was a little more adventurous with the sweetbreads which came with a side of puréed potatoes. The generous sweetbread portion was cooked in a white wine butter reduction which was super rich. If you don't know what sweetbreads are and are curious, think of a non fishy version of monk fish ankimo liver both in consistency and flavor, so he says. Service was quick but very limited English. Le 7 is legit.

Monday night arrival in Ay. There's one restaurant open and it's booked, so we try to get into Le…read more7. Luckily, they said they could get us in at 8:45. Huzzah! So we booked a cab and headed over so we could enjoy our first meal in France. And enjoy it we did! We opted to have a 2000 Vintage Champagne (which seemed quite inexpensive on the list) to drink. The Champagne was amazing, So amazing we decided to hunt down the winery and stop in on our trip. Since we have similar tastes, we both opted to get the foie gras starter and the sweetbreads with mushrooms main course. The foie gras was really good. Served with some very ripe melon and toast, it was a great start to our trip. The sweetbreads were phenomenal: Moist and succulent. The mushrooms and sauce along with it were also really fantastic. We finished up with cheese. A great selection of Morbier, Brie de Meaux and a goat's cheese. All in all, it was an enjoyable meal, and it was great they could fit us in last minute. We were also sitting next to a TV that was playing the inside of a fishtank on loop. So we got a whole lot of enjoyment from that as well.

Excellente expérience dans ce restaurant italien. Le service était très agréable et sympathique…read more Nous avons le pris le plat du jour - Osso Buso - et des pâtes fraiches à la Carbonara. Les plats étaient excellent. La tarte aux citrons en dessert étaient aussi délicieuse. Seul bémol, le restaurant était un peu bruyant, l'endroit étant assez petit et bien rempli dû à son succès.

Pasta is pretty fresh. Better than other Italian restaurants in town we have tried. Didn't try…read moretheir pizza but looked v good

Lebanese cuisine is quite a special if done right! I visit the restaurant despite couple negative…read morereviews at T.A .. Etc Owner of the pub talks to much, that is correct but it is only to help customers to understand what they are eating! Some customers can be quite ignorant we saw it ourselves during our visit! Owner will not try to explain to you entire history of the food if you just say you had Lebanese food before! Food is quite good!! Refreshing and healthy! I would recommend you to visit, it's great to taste something fresh with lemon and pickled chickpeas ..etc Interior of the restaurant could be better, more friendly and cosier! Food is good and that is what counts!! Enjoy mine photos

Great for vegetarians. Flavorful food, just the way I like it. The owner's daughter was working…read moreand was very helpful by explaining to me in English which dishes did not have meat or dairy (as I am vegan). All staff were warm and pleasant. Interior decor, etc. is nothing fancy, but is clean and fine. I would recommend the bean salad which is in some kind of vinaigrette, the eggplant, taboule, and falafel. The falafel was a bit dry, but with the bean salad & dressing, it was fine. Who knew great Lebanese food would be found in the French countryside?!

This little gem of a restaurant made our evening. It was already late (past 9:30) and our first 2…read morechoices were not available or just had closed (le jardin and another gem of a find: L'Alambic). My wife had the lamb Tajine and she said it was the best lamb she ever had. I also was in the mood for a Tajine and as I'm vegetarian, they made me a fully vegetarian one - it was absolutely delicious. We also had 2 bottles of their Bordeaux which went well with the meal and was very reasonably priced. The owners were very friendly and we had a lovely conversation with them, they made us feel very much at home. They've been at this location for over 19 years - that speaks volumes about the quality and service. Highly recommended!

From the owner: Maghreb en Champagne A deux pas de la place d'Erlon, derrière une jolie devanture marron, on…read mores'installe pour de plaisants repas. Chez ce spécialiste du couscous et des tajines, la cuisine allie qualité et plats copieusement garnis. La semoule fine, la tchatchouka, les keftas machwiya, le couscous royal, le tagine d'agneau au miel et aux amandes sont autant de spécialités. L'assiette de desserts garnie de loukoums et cornes de gazelle, accompagne fort bien un thé pour finir un repas dans une ambiance chaleureuse.

From the owner: La Plage vient à Melun Le soleil, la Seine et la Plage...le pub bénéficie d'un emplacement…read moreparadisiaque. Vous pourrez manger sur la terrasse panoramique avec vue sur le fleuve, et ce jusqu'à minuit. Vous pourrez également profiter de l'animation musicale tous les soirs, jusqu'à 2h30 du matin. Un endroit incontournable des nuits melunoises, à ne pas louper.

A truly fabulous anniversary lunch -- every detail perfection!…read more We celebrated our anniversary with lunch at Le Parc inside Les Crayères, and it was absolutely fabulous from start to finish! Exquisite food, impeccable service, beautiful atmosphere -- and that stunning setting within the hotel just elevated the whole experience. When we arrived, they first seated us in the lounge area where we started with glasses of champagne. We ordered two glasses of Flora Debout and two of Billecart-Salmon Rosé, both of which were excellent. They served us a lovely selection of hors d'oeuvres to pair with our bubbly while we relaxed and looked over the menu. Once we were ready, they guided us to the dining room -- we got the best table by the window, and the room itself was absolutely gorgeous. The four of us chose the Plaisir de Table menu -- a five-course tasting -- though it turned out to be quite a feast since they include several surprise bites in between courses to keep things interesting. Our menu included Candied duck foie gras, John Dory filet, glazed Mallard duck breast, Farm Langres cheese, and Grand Cru chocolate from Indonesia. Every dish was flawlessly executed -- the flavors balanced beautifully, and the proteins were cooked to perfection. The bread and butter were also outstanding (and for me, that's crucial -- it sets the tone for the whole meal!). Service was attentive and polished throughout. Even though a few staff members seemed newer or in training, everything ran smoothly. Toward the end of lunch, they surprised us with an extra dessert and a candle to celebrate our anniversary -- such a thoughtful touch! At one point, the sun was streaming through the window, so I asked if they could lower the shades -- and to my amusement, they controlled this mechanized awning outside right from inside the dining room! It was such a cool little detail that made us all smile. Even the valets were wonderful -- warm, friendly, and eager to share a bit of the hotel's history and their current renovations while fetching our car. All in all, it was an extraordinary dining experience -- elegant yet welcoming -- and absolutely worthy of its two Michelin stars. Next time I'm in Reims, I'll definitely be back, and I'd love to stay at Les Crayères as well. With drinks, the total came to around USD $1,200, and honestly, it was worth every penny for such a memorable celebration.

Divine food in a gorgeous setting. If I ever travel to Reims again, I will definitely come back to…read morelunch here. Service was exquisite and each course was extremely unique and well thought out. Very happy to dine at this 2 Michelin Star restaurant!

Mixed feelings about my experience here. I'm hoping maybe it's because we came later in service…read more(about an hour before closing) but I did notice other tables come in after us and the table next to us had just sat... So it's cute place. Feels like your rich friend's grandma's "parlor." You could be wearing a cocktail dress or a sweater and dark jeans. The menu is nice and features many coursed meals along with a la carte. We chose the two course. I wasn't a huge fan of either of our starters but the foie gras was interestingly presented I guess. My beef was good. The service was extremely lacking for what is supposed to be a nicer place. I should not have to literally yell excuse me across the room to get my check. If you are going to give things out gratis like breadsticks and mignardises, please make sure they go to every table. I couldn't help but feel excluded.

Food was amazing, service was superb. Everything was simply amazing. I would highly recommendread more