Vegetables! After a few days on La Palma, it was a relief to find a restaurant featuring vegetables on the menu and an English-speaking server. The bright fluorescent lighting and modern concept interior stand out in high contract to the to dark and cozy tapas places around Santa Cruz. It was a bit off-putting at dinner time, but worth it. I would definitely go back at lunch.
The menu calls everything a starter, but the ones we tried were basically entree size. We had pear and jamon salad (this is big enough to share), which was excellent. The ham croquettes came in a large serving (maybe 9) and were very rich. I had the wok/stirfry with shrimp - it was a little over seasoned for my taste and the vegetables a touch overcooked. I was happy to walk away full of vegetables instead of cheese, and we paid about €35 including a glass of wine and a bottle of beer. I like the local beer they served, brewed in the Canary Islands. read more