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    Citizen Saint Paul

    3.0 (76 reviews)
    Open 6:30 am - 10:00 pm

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    Brunch buffet, cranberry mimosa, coffee
    Lizzie B.

    My bestie and I stopped at Citizen for brunch before heading to an event down the road. We didn't realize it would be buffet style, but for a buffet, we thought it was perfectly fine! While the buffet area doesn't seem very large, we were not disappointed in the food selection. Our servers was pleasant, helpful, and responsive. Great choice for brunch in the area!

    Smoked Salmon Toast
    Ike N.

    Went to this restaurant for lunch after my flight. Could tell immediately that it was understaffed because I had to wait a few minutes to be greeted and then even longer to have my order taken. Luckily they give tables a water pitcher so I didn't have to wait for my cup to be refilled. The waitress was really nice even though she was pretty much running back and forth across the restaurant the whole time I was there. I ended up getting the Smoked Salmon Toast, which was really good. A lot of salmon piled high. It's good if you're looking for a light lunch but definitely don't come here if you're really hungry. Would not recommend coming here for breakfast (unless it's free). I tried pretty much all the entrees during the week and while it wasn't horrible, nothing actually tasted good.

    Tortellini
    Yolanda G.

    We were staying in the IHG hotel and we're running short on time. We had a couple of drinks and a quick meal. I had a gimlet and my friend had a Grey goose martini. The gimlet was OK, nothing earth shattering, but not terrible. The portions of Our meal were interesting. The tortellini was a larger portion than expected. While my friends falafel platter only had four falafel's. The lighting and decor were nice. The place did not wow me. While the plate of tortellini was large, I felt it was overpriced. Their pastry café section looked interesting, but I did not get to try any of the treats. If I come back to Saint Paul to the same hotel, I might give them a try again.

    Got the omelette with sausage, peppers, and cheddar cheese. Included toast and potatoes for $18 after tax so about $21 after tip).

    Got the omelette with sausage, peppers, and cheddar cheese. Included toast and potatoes for $18 after tax so about $21 after tip). No seasoning on the potatoes, and some are even overcooked/hard. Super basic. Little cheese in the omelette. Everything inside fell out while eating - nothing inside could bond together! Glad my wife and I split the entree. Also glad we didn't order drinks that were $12 each or we would have really had buyers remorse. Go somewhere else if you can. You'll spend half the cost and get a better breakfast!

    a bar with a lot of bottles of alcohol
    Raymond S.

    Ok. I have a half million Hotel points so I took the free drinks over 600 points for checking in-seemed like a smart move especially since I get 500 free points for not having the room cleaned tomorrow morning (we checked in after 8 and are here for two night). Nice bar, Chris is keeping to bar running and has a great personality. If you find yourself here, you could do worse. I should add there are 12 beers on tap, all craft.

    Beer selection
    Sean P.

    Nothing spectacular, but a very passable hotel bar with a nice ambiance, good beer selection, and surprisingly good dry rub wings. The wings are an African influences dry rub served with green goddess dressing and they bring a ton of flavor. I'd get these again. The avocado bruschetta was a little disappointing as the bread lacked any crunch. My wife said it seemed like it was days old. All in all though, this is a decent stop if at the hotel or in the area.

    This was my steak after asking for it to be medium-rare
    Caroline P.

    Went here for restaurant week and was very disappointed in the food, although the service was great. My friends and I all got different selections to share. Appetizers - cheese ball: this was fine. Honestly cheese and ritz crackers, hard to go wrong. Nothing special, I felt like I could have bought this premade at Cub. Swedish Meatballs - these were ok Deviled eggs - great. Mains Bavette - I asked for it medium rare and it came well done... not even the slightest bit pink. Flavor was actually quite good for it being overcooked, but the rest of the dish was too salty. Pot Roast - good, but some very fatty bits of meat Chicken and Dumplings - also good. Dessert Chocolate Cake - seriously? How hard is it to screw up chocolate cake? I don't think I've ever had cake as dry as this was. I've had better dessert from a gas station. Banana Bread - Now this was a knockout!!! Outstanding flavor, perfect texture, the sauce paired with the banana bread perfectly. This was phenomenal. If I ever find myself in here again, I'd order this and only this.

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    Great time at this bar eating appetizers and drinks. The bar tenders where helpful and attentive.

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    Baldamar - Brussels Sprouts

    Baldamar

    4.5(634 reviews)
    6.1 mi
    $$$

    Stopped into Baldamar and had a great experience sitting at the bar. Ashley took such attentive…read morecare of me from the moment I arrived and was incredibly welcoming throughout my visit. I started with the tequila and mezcal Old Fashioned, and it was fantastic. It was well-balanced, beautifully presented, and garnished perfectly. The food was equally impressive. The wings were delicious--crispy, well-seasoned, and cooked perfectly. My only small note would be that the celery was a little limp. The Caesar salad has officially been added to my regular rotation. The jammy egg was cooked perfectly with a rich, yolky center that was still easy to slice. The Parmesan crisps were thoughtfully sized, adding great texture without being so large they scraped the roof of your mouth. The salad was evenly dressed, making every bite flavorful. Overall, excellent food, outstanding cocktails, and warm, attentive service. I'll definitely be back.

    We ate at Baldamar for lunch. It has been a long time since I've been over in Roseville so I was…read moresurprised when we rolled up to find such a large building in the parking lot of the mall. The restaurant itself is really beautiful and it's also very big. I guessed 200 seats plus patio. The space is very elegant, and clearly a lot of attention went into the design. I would describe it as kind of modern steakhouse vibe. Dark wood, faux fur and leather finishes, etc. Elegant. We were seated at a booth by the bar with a big window view of the patio and parking lot. We were immediately slightly offput because the marble ledge separating the booth from the window was dirty - grease and little food crumbs. Not the best first impression. The booth and table were both clean though. Our waitress, Ash, did provide good service but I would say honestly she was a bit too attentive if that makes sense, and she was also too chatty for us. There were several times when she lingered at our table to tell us something we didn't inquire about or to just talk about something. It was a bit annoying honestly. But the service itself was good. We were also visited by a manager during our visit. We each got a mocktail (it was lunch) but they have an impressive drink menu. I got the Red Rose which was really tasty, and my husband got the pineapple drink, which he also said was good. -We ordered the chimichuri shrimp appetizer, which was pretty banging. Four really large shrimp, each on its own piece of bruschetta, doused in chimichuri sauce. Even for me, with a low spice tolerance, it was just the right amount of spice and it was really really good. -We also got a round of oysters. The oysters themselves were fresh - no complaints there. When they were delivered to our table, the person did not tell us which variety was which (pretty standard when serving oysters at any restaurant). Because we eat oysters a lot and one of the varieties was sweet petite, it was fairly easy to tell which was which. But in my opinion, there should have been information given when the oysters were served. The other big issue was the shucking. Some of the oysters hadn't been fully separated from the shell, and we both found ourselves picking bits of shell from our mouths. We actually had a little discussion about the $6 price tag. I felt it was reasonable, my husband felt it was high. But for $6 apiece, the oysters need to be shucked properly and these were not. Ash also made a point to tell us all kinds of information we didn't ask for about their happy hour, which includes $3 oysters. That would be a steal if they learn how to shuck them. -I got the half french dip sandwich, and I was really glad I just ordered the half because what I was served was totally a whole sandwich in my book. The accompanying fries were delicious, crispy, deep golden brown and hot. The au jus served with the sandwich was slightly on the salty side but not terrible. And I do realize it's au jus. In all it was a pretty decent sandwich. -Hubby got the sea bass sandwich, which was also pretty tasty. I'll be honest and say that I think the entree sea bass would have been better. The fish was so good that I don't honestly think you needed the bun. But it was really good and fresh and delicious. We skipped dessert. In all, a pretty solid dining experience and the food was very good. But it was the minor things mentioned that bothered us, so 3 stars with room for improvement upon our return.

    Photos
    Baldamar - Classic

    Classic

    Baldamar - Steakhouse burger with Caesar side salad

    Steakhouse burger with Caesar side salad

    Baldamar - This Mexican corn was beyond amazing!!!

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    This Mexican corn was beyond amazing!!!

    Jax Café - Crab cake

    Jax Café

    3.9(433 reviews)
    9.4 miNortheast
    $$$

    Really good food. I've never been there but I've heard it talked about for years. I had the pot pie…read moreand I went there with my mom and she had the lobster po' boy sandwiches. They definitely impress. If you go there around your birthday, tell them and they'll give you a matchbook. If you go around the summer, make sure you get a trout or go out back and check out the trout stream where you can catch your own trout and eat it if you want.

    We went for the happy hour roast beef sandwich special, and it was...fine. It's a big beer and a…read moresandwich for $14, so the price is right, it just wasn't amazing. the interior is classic-dark pub style (with interesting stained glass windows), lots of tables and a upstairs. the place is BIG and has a huge parking lot. The outdoor space is quaint, with sun and shade, a fireplace and a little brook. It gives German watermill-town vibes, and was a nice surprise since you can't tell from the street (the courtyard is walled). We got the Perogies, which were fantastic. They my favorite thing I ate, just perfectly crisped a tad and savory. The Beef short rib in pastry with brie was also yummy, but small. All the apps are actually apps, so don't expect a ton of food from them. Servers and hosts were very friendly. The place was packed, but it just wasn't my vibe, and I wasn't blown away by the food.

    Photos
    Jax Café - Beautiful dining room

    Beautiful dining room

    Jax Café - New York Strip* crusted seasoning

    New York Strip* crusted seasoning

    Jax Café - Parking lot

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    Parking lot

    Chianti Grill Roseville - Braised shirt ribs with garlic mashed potatoes and roasted carrots

    Chianti Grill Roseville

    3.8(393 reviews)
    5.4 mi
    $$

    First time in this restaurant. We were told it was a 45 minute wait and my first thought was, wow,…read morei can probably go down the road to the Garden that grows olives and get in right away. That's decent food. We went shopping across the road and I think within 15 minutes got a text our table was ready. So that was a pleasant surprise. The ambience was great. This is a clean classy place. It looked expensive but I was.... I mean my WIFE was all in and Happy Wife, Happy Life so yeah..... we're going for it. Service was well.... it was over the top. The wait staff and others all chipped in to watch the tables. Different people filled our water, brought us more bread, brought out food out when it was ready, picked up our dishes. It was a TEAM effort and it showed. Service was outstanding. My wife ordered the Salmon Sofia. Not sure what that is exactly and I don't care. It's salmon. To me, it's gonna taste bad no matter how great you prepare it but she said she loved it and would definitely get it again. I had the Italian Pasta if I remember correctly. Slightly spicy cajun pasta with sausage, chicken, shrimp, peppers and onions. It was amazing! There was quite a bit of it in the bowl. My wife says, "Wow, that's a lot. You'll have some to take home!" But I'm no quitter. If the food is good, i'm finishing it. And i'm happy to report that i did finish it. It was really good. I did not however get to try the mountain sized carrot cake. I really wanted some of that but I was too full. Oh, the bread. The bread was not warm and it was different than what i thought, but by the time i finished my 7th piece, I really liked it. All in all this was a very nice meal, perfect for a date night.

    Chianti Grill is a "go to" for date night. The Chicken Parmesan is out of this world...but I want…read moreto tell you about our anniversary dinner. My wife got the Chicken Parm...I decided to splurge and got the Blackened Ribeye with bleu cheese...to say it was amazing is to do disservice to word amazing. This was the most tender, tasty steak I have ever had. I would highly recommend this dish. We have never had a bad experience here, the waitstaff is attentive and friendly...and don't forget the focaccia bread with oil and balsamic vinegar wow!!!!

    Photos
    Chianti Grill Roseville - Dining room.

    Dining room.

    Chianti Grill Roseville - Awesome bread and a nice Chardonnay.

    Awesome bread and a nice Chardonnay.

    Chianti Grill Roseville - Merry Christmas

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    Merry Christmas

    Citizen Saint Paul - tradamerican - Updated July 2026

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