From the owner: Mediterrane Restaurantread more

They didn't bother reading my comment and my steak was bloody. (Twice)…read moreI requested well done. Delivery time was Ok.

I had high expectations for this place after reading reviews and the menu sounded great. I work in…read moreMülheim and frequently walk past the restaurant which looks very classy and always has people inside. We went on 27. December and they had no veal left, sadly. I got a three course menu. The appetizer was a tomato consumme (spelling?) with baby shrimps. I unfortunately did not like the shrimps, I thought they were overcooked and very fishy tasting. Soup was okay. My entree was pork scallopine saltimbocca. The sauce and the prosciutto was good, as well as the vegetables and potatoes. However, the pork was bland and did not taste fresh. My mom's pork Schnitzel tasted better and I ate more of this than my own meal. Dessert was tiramisu which was pretty good but had too much cream and not enough cake. Wine was average. Our server was not very helpful or receptive to our questions. We were the only table there. Disappointed for sure.

I just give three stars to this restaurant because of the Food that didnt sweet me.. The restaurant…read moreand lcation is reslly nice... Ich finde der Preis leistungsverhältnis nicht ganz passend. Teuren Hauptpreise und es schmecke nicht ganz gut, mein Lammschulter war meiner Meinung nach zu viel gekocht, sodass es nicht mehr schmeckte ohne Gewürze und die Sauce viel zu viel pickant. Das schönsten dabei war der Eigenspeisen, lecker und gut kombiniert... Ich würde bestimmt empfehlen aber nicht ganz total... Ich bin ganz kritisch von Natur, weil ich selber sehr oft in der Küche stehe also kann sein dass es viele anderen gefällt aber mir war das gerade ausreichend... Der lokale einfach sehr schön, da würde ich dem vollen Punktzahl geben.

I went for the second time after a good first experience but this time the service was slow and…read morehalf hearted, we didnt get our welcome bread, herbs and olive oil, the tuna was cooked well but not spectacular and the coffee was cold. The mezze was good as always but on the whole i rate it much lower than my previous experience. :(

Marres is a space that hosts a restaurant and exhibitions. They also have a lovely garden you can…read morewalk in. The last time we tried to eat here we were told they were fully booked and this time we saw several people turned away. This time around with a reservation, we were excited to eat here but the food felt very short of our expectations. The food was ok, there were some hits and lots of misses. Food: 3/5 We had the octopus stew and kibbeh as appetizers. The octopus was perfectly cooked, not rubbery or chewy, it was nice and tender - off to a good start! But it was bland, there was absolutely no flavor. The kibbeh was dry though the filling had good flavors and lots of potential. My husband had the lamb stew and it was just ok. If it wasn't for my main course, I would have scored this place 2 stars. I had the duck confit and it was cooked perfectly, meat was almost falling off the bone, tons of flavor, crispy skin. The roasted potatoes were delicious and the little salad balanced the fattiness. There was only 1 standout dish from 4, and with a menu that isn't very big, it seems that the odds are against you. Service: 2/5 Not much to say, standard Dutch service - slow, awkward. They also didn't really seem to know what they were doing. A large group of 15 walked in, they had reserved, and the waitstaff became extremely flustered - didn't you know they were coming? Atmosphere: 3/5 It is a very cool location and they have a beautiful table with various appetizers they assemble for your tasting platter. There is even a old CRT monitor converted into a flower pot. What I didn't like is that people would come in and just leave the door open. It is cold outside guys! The waitstaff just ignored it, so if you do not want to freeze you will have to get up and close the door each time some muppet does not close the door. Value: 2/5 At 25 euros/person for an appetizer and a main, it seemed reasonable but the portions are tiny and that didn't include drinks. We were quite hungry afterwards... I would recommend making a reservation, but with food like this, don't even bother coming. I'm not sure why it is so packed!

Kind staff, an enthusiastic chef and a nice wine list. I had some of the tastiest falafel I have…read moreever had and we were served some delicious pasta dishes and meze. Really worthwhile!

Leider vorne und hinten nicht lecker. Weder die Vorspeisen, die Suppen, das Brot oder die…read morelammgerichtr. Service war nett, Rest überteuert dazu. Würde nichts davon nochmal essen.

No Shawarma here ... even more tasty with ambiance of warmth, intimate service and a comfort…read moreexperience weather eating solo or in a group. Can't go wrong... absolutely recommendable.

We arrived in Duisburg late and the restaurant was still open after 22.00, they welcomed us in! The…read moreatmosphere is very quaint like a Mediterranean villa. The waiter Tomislov was extremely helpful, very professional and so kind. The food was wonderful with huge portions and very fresh ingredients. I would recommend this restaurant to anyone visiting Germany!

Extremely huge portions. Very pleasant waiter. Works late. Enough cheap for that level of service…read more English speaking and English menu. Strongly recommended.