$8 for a small slice of cake ? Are you kidding me? Even if you use high quality ingredients that's a rip off! ! Pretentious gentrifiers ruined Brooklyn. read more

Visiting a friend. Thankfully was not too busy as there were few people. Staff did not greet us. Server seemed a bit irritated for some reason. Work on being friendlier. I had cake that was a bit too sweet for my taste. Sandwich was a bit too salty. Good ambiance though. I love the Cobblestone location in Brooklyn. Pricey foods though. High quality but pretentious. Check out the unique foods on the menu. read more

Imagine my surprise when I ordered dinner for 6 for $375 when I saw they added a tip of $190....and the food wasn't even good. I spoke to the owner and he felt he deserved that tip. I obviously didn't agree. Buyer Beware! read more

Their chicken dinner special is fantastic, it's tough to feed 2 people takeout in this neighborhood for under $30 and I believe on Mondays they run a special where a whole chicken, 2 sides and 2 biscuits comes to $27. The quality of the food is always great. Their soups are also very good. Random things are expensive, for ex. their sweet potato chips are like $6 (but also really really good). Definitely worth stopping in if you want a quick and healthy weeknight meal. Lots of good vegetarian sides too. read more

This review is not about the food, everything I've ordered the handful of times I've been there has been quite good. The one star is regarding the service and how it affected the overall experience, overshadowing the food. The guy in there - slightly tall, light beard, quick to call every women who walks in "Miss" despite age, kids or if they're husband's standing next to them - is wasting his skills as a used car salesmen. If I asked for one item like a quarter piece of duck, I was told he couldn't sell it to me because no one would want the other half. Okay, what about the pork roast a half a pound of that; and, again I was told no with no explanation other than he wouldn't make any money selling it tome that way. I'm sorry then why does the clearly written sign say $20 lb. I should have left then and there as I was beginning to feel unwelcomed. Remembering that I walked in there for some soup for my cold but was tempted by the incredible smells, I went back to that section. When he saw that I wasn't finding what I was looking for, a half pint of the mushroom soup, this charlatan magically grabs one from somewhere behind the counter and says he has less than the carton left but would offer me a deal. Why not just take one of the larger jars and make two half pints???! At this point, I grabbed a different soup and a brownie wanting to get the hell out of there. Clearly, I had a suckers mark on my forehead, he asked if I wanted the cold soup I had hot, which they had just brought out. I said sure and didn't realize until he rung me up that the same soup "hot" was $2 more. I left there with a bitter taste in my mouth their food didn't eradicate. I'm not a person quick to leave a bad review about anything. I believe in the law of averages, some places you eat will be good, some will be bad. But this is one experience you don't expect to have at a the deli-style shop, where items are by weight, this type of distasteful service. Clearly, this establishment has some kind of customer in mind and I, a black female graduate student on a budget, am not it and worst was made to feel it - economically undesirable, economically inferior. Something I hadn't even felt walking into Prada in gym clothes to meet a friend. It's a shame the quality of food doesn't match the quality of service. read more

Do you ever walk into a store, and just know that the food is going to be magical & amazing? Yeah, it's like that. Cobblestone Foods offers an array of home made, delicious grab'n'go goodies for your taste buds to savor. After hearing my friends rant and rave about this spot, we stopped by to pick up some amazing treats that we would later voraciously consume in the comfort of their apartment. My favorites: - The Curried Kale and Chickpea soup was a perfect blend of creamy with a touch of spicy - Their house made tortilla chips were crispy, salty, and good enough to eat on their own - Veggie Meatloaf and the potatoes were awesome! - Kale & Garbanzo salad...because the soup wasn't enough, I wanted more - The beets...because beets are just good, okay? I love that the ingredients labels list about 5 or 6 things for each, and usually stuff you've heard of, like onions, garlic, pepper, oil, etc. No chemical nastiness or "food-like-substances" here. Healthy and delicious! Whee! Can't wait to come back and take some to-go items next time I'm in the hood! read more

This is my go-to dinner spot. The lunch special is a great deal at about $9 (1/4 chicken + 2 sides + cookie/bread). The best part is they honor it all day! Their veggie dishes are out of this world, and I've never been disappointed by anything I've had here. The sandwiches are also fantastic. I could eat here every day and not get bored with the choices. I agree with others -- market this place more! The only reason why I knew about this place is because a coworker told me about it, but I never would've stumbled upon it on my own (especially at the old location). It's hard to find a place with healthy, homemade, and fresh to-go dishes. This is what the people want! (especially the Trader Joe's crowd) read more

Cobblestone Foods has great prepared foods! I can say that, because I worked here once upon a time. Also, having worked here, I can attest to its consistency, and I've tried a bunch of things to eat. Needless to say, I never left hungry. The sandwiches are wonderful! They're definitely big and satisfying, for what you pay. They have excellent rotisserie chickens (I love eating chicken skin - in that regard, I'm an expert). Roasted cauliflower is great, as are their other vegetables. They also carry Red Hook eggs - when they're available. Very delicious eggs, with creamy yellow yolks. read more

This joint actually has decent prepared foods, too, and is called Cobblestone Foods, so they're doing themselves a disservice by leaving the title and genre in the catering boxes only. http://www.nytimes.com/2016/10/05/dining/cobblestone-catering-brooklyn.html?_r=0 read more

So basically I haven't written a Yelp review in at least a year and change, but after finding this place on my way home tonight I decided to start writing reviews again for two reasons: 1. I use Yelp literally everyday so it's most likely time I start contributing, and 2. I'm not trying to be dramatic but I think this place might have just changed my life. The thing is, I really love to cook but barely ever have time or the occasion to do it, and this place makes it completely unreasonable for me to ever go to Chipotle out of laziness again. I stood there for what felt like about 6 or 7 months trying to decide what to get. I narrowly avoided buying the tomato soup and all the cheese I could carry home to make the ultimate grilled cheese/soup combo, instead opting for the roasted sweet potatoes (perfect) which the very cool guy at the counter let me try first before committing to (top marks, sir), the blackened salmon (about as good as plain salmon can be, but that one was a health call), and the haricots verts, which were really fresh and good. In summation: it's simple, friendly, fresh/healthy, incredibly satisfying, fairly priced, and I'll be back at the counter tomorrow night. read more

Cobblestone is great! Super easy to pick up food for the entire family. I love their roasted chicken and the salads are great! I also ALWAYS get my gravy here for Thanksgiving and it is SO good. Have also been to several catered events and they make great passed foods, party sandwiches and other tasty bites. Highly recommend! read more

Hello there, I remember our last visit. In my mind, Cobblestone Foods hold the key to New York City's finest pickles award. How could it be that pickles are $8.99? Well, they are proudly hand-packed in Brooklyn and did I mention that they are made with all natural ingredients: cucumbers, apple cider vinegar, water, sea salt, chili, garlic and natural spices. What more could we want? One could find out more about them at www.brooklynbrine.com. In case that you get bored of these awesome pickles, there is another option, McClure Pickles which boast a stronger spicy flavor. This means that I should revisit to find out if McClure beat Brooklyn Brine in the burn factor. I went in here earlier today to buy a jar of rye whiskey pickles. A charming lady in the back behind the glass display smiled at me and asked me if I needed help and I nodded yes. A man suddenly appeared at my right to answer my questions. Unfortunately, it was my disappointment to find they were all sold out of them. It was as if others had discovered the same magic in the pickles. Well, minus one star for not having more of Brooklyn Brine in stock and also for not having clear price tags so I had to inquire on specific items. It was really funny to ask the gentleman how much does the Ronnybrook cost, since Blue Marble was only listed, and then how much does the jar of preserves cost, since the sign was missing or gone. I did not want to hassle him twice in a row, but there are some items left unlabeled. Or does it mean that the price varies according to season? I also purchased a jar of apricot orange preserves for $7.99, and coffee ice cream from Ronnybrook for $6.99. And good news, they accept credit card. I should mention that I noticed that they have other ready-to-eat items which look great. I was more elated to see that they sell Manchego for $10.50 per half pound. I absolutely am a huge fan of this Spanish cheese and might just go it for a quarter pound of it. I mean how much cheese could I really eat in a month. Not that much I believe. I also saw rare pastas and delicious bottles that one would find in an Italian delicatessen. Well, nevertheless, I will be back Cobblestone Foods to rescue myself yet another jar of rye whiskey pickles, since my love for these particular pickles goes beyond a price tag. read more

Wonderful menu, wonderful food!! Couldn't rave enough about quality, presentation and quantity. Baby shower for 30 was a great success: made every thing effortless. read more

The most delicious meals can be found at Cobblestone Catering & Fine Food. We must eat their dinners at least 3x a week! And the kids LOVE their chicken fingers -- hands down the best in Brooklyn! I can't say enough good things about the menu and the staff! read more

Cobblestone has delicious lunch and dinner options. The hot sandwiches (served with a side!) are great, especially the buffalo chicken and lamb. Sides range from down-home goodness with a gourmet twist, to greenmarket fresh veggies. The pralines are a special treat. read more

It is close to our daughter's school so we stop often on our way home. We love their rotisserie chicken and their choices of side dishes. Plus, they have nice cookies and sometimes they have deals such as buy 3 and get 4th free (or something similar). If you don't feel like cooking, it's a good alternative for your dinner time to time. read more

Their rotisserie chicken is excellent, but do not miss their soups. Their tomato soup is my favorite. It is vegan and soooo creamy. I checked the ingredients more than once, expecting to find cream and/or cashews, but no. Just good old roasted veggies. The staff is awesome! read more

Completely mislead and unhappy with a drop off order for some hor d'oeuvres and party snacks. The hor d'oeuvres were unbelievably small and not at all worth the cost. Potato & Pea somosa should specify that they are bite size. We ordered 2 dozen mini truffle grilled cheese sandwiches - they basically cut a full dozen out of what would be a normal size sandwich. It reminded me of tiny pieces you would cut for a 3 year old so they don't choke. Had we anticipated the ridiculously small portions we would have ordered from somewhere else or at least considered doubling the amount. In addition to child size portions, we had to pick up our order even though we ordered from their "drop off menu".We were so embarrassed by the amount of food that we ended up scrambling before the party to prepare more appetizers and ended up ordering from a second restaurant. $250 worth of food was barely enough for 4 people. read more

Everything is amazing. The hairy counter guy is awesome and the food is really fantastic.

Food is always delicious, the staff is super friendly, never disappointed, and priced well, especially for fresh food in the area of cobble hill. Keep up the great works! read more

Overpriced not very exciting food and staff don't seem to know whats in the dishes- they're friendly but pretty unhelpful.

I was lured by the sign that said "We are GMO free". I thought this place should have something gluten free for me to eat. So I ask what kind of flours were in the one cookie that was supposed to be gluten free. I asked 2 people and finally got the manager who had major attitude. He said he didnt know what flours were used. I explained that many gluten free eaters had multiple sensitivities like to corn or soy or almond flour. He just kept repeating "Its gluten free" but with an attitude as if I was too demanding to ask him details about what I was eating. I will never come here again. Everyone was rude and they clearly dont care about the quality of their food or what goes into it. The correct response was to be apologetic and to promise to learn about their ingredients. I dont appreciate people who jump on the gluten free bandwagon to make some cash and have no idea what they are doing read more

This place is hit or miss, and recently it has been all misses. On my last visit, it was literally raining IN the kitchen. This didn't seem to phase the kitchen staff, as they continued to work in the less-than-sanitary conditions, serving up dish after dish as the brown water poured in from the ceiling. Call me crazy, but I couldn't stomach buying anything that day. I used to buy their delicious soups, but more often than not, the soup had gone bad. A quick glance at the temperature gauge on the fridge provided the answer: the temperature was nestled comfortably in the mid-50s, the perfect temp for bacteria to multiply. Don't get me wrong, I love kombucha as much as the next person, but let's stick to tea, I can do without fermented pea soup. It also pains me to mention that their cookies, once a mainstay of my diet, occasionally have a soapy aftertaste. Sure, cleanliness is next to godliness, but I want my cookies to be sinfully delicious. The bread is usually pretty good, if not a bit overpriced, but the selection is pretty limited, so get there early. My last remark has to do with the age of some of their products. While crowd pleasers like Brussels sprouts and carrots are rarely around for long, some of the less popular/frequented items can sit in the cooler for days on end. And buy the retail goods at your own risk, many of the items are covered in a thick layer of dust with faded labels to match. The moral is: choose wisely. Buy what's fresh and avoid the rest. And no, everything is not made fresh on a daily basis. read more

We used Cobblestone Foods for our wedding recently. Meghan, who coordinates their events, helped us come up with a menu of hors d'ouevres that was both budget friendly and luxurious. The bruschetta, especially, was a huge hit! I was able to feed my entire wedding ample hors d'ouevres (about 130 guests) for under $5,000-- including 2 servers, a bartender, soft drinks, linens, chairs, set-up, and take down. I would recommend them for any upcoming event. read more

The only preparation I made well before Super Sunday was to secure my growler of #9 from the beer distributers on Court Street. After work Sunday I missed my train and had to secure some quick vittles for the game without much time to spare before kick-off. Poor, poor planning on my part, I know. Where to go in this hood of eatery after eatery? As I walked along near deserted Court from Boro Hall, crossing Atlantic Avenue, I decided on Cobblestone Foods, and I am quite glad I did. I promised Mike, employed there since October, that I would write a review of his newly developed sandwich. I forget its name, but at twelve dollars I was a little taken a back. "Are you really hungry?" Mike asked. He read the look on my face and proceeded to sell me on the best sandwich not made in my kitchen since a Brie on Baguette I had for lunch one early June day in the south of France. Ah, Antibes...but that's another story. Back to the sandwich. First I must say a few things about what I find essential to a great Sammy. I prefer quality over quantity. Two slices of mediocre bread stuffed with sub-par meat so you can't get your mouth around it and slathered with mayo, mustard, or any other condiment designed to mask the fact that you are eating the least expensive cut of meat poorly prepared in the most un-loving of methods is a recipe for acid reflux just thinking about it. I don't like the sandwich dripping onto my hands so that it takes a roll of paper towels to get through, and by the end I have to use a knife and fork if I want to finish it at all. I expect every bite to be packed with flavor and balanced. That being said- The Sandwich that I missed kick off for while waiting for it to be made..."Brisket, roasted 20 hours," Mike said. Or something like that. I wasn't thinking brisket when I walked in, I was thinking pork. Pulled, spare ribs, loin, chop...anyway...Brisket? Slow cooked and then chilled and then grilled to warm it slightly, topped with sautéed onions and a special dressing which Mike got very cagy about when we started talking exact ingredients. His eyes opened wide and his full beard bristled as he mentioned the word "Barbecue". "OK, sold." I said, my stomach doing flip flops. "And give me the last spare rib," I said not completely convinced I would be satisfied. It seemed like it took forever to make, and when it was done, the size disappointed me a little. For twelve bucks I expected a freaking loaf of bread instead of a hero roll. But Mike gave me what was left of the Cole slaw as my side, and he could probably sell ice to Eskimos, so I grabbed my bag of food, shook Mike's hand as he introduced himself and made me promise I would write a review, and sped to the TV and my Super Sunday. I got home. Shed my coat, set up my table, poured my beer, and laid out my food choices. I started with an appetizer of sorts, one bite into the spare rib to satisfy my Jones for pork. Took a swig of brew and then opened the foil to The Sandwich. The main event. It was expertly cut in half all the way through, a squared eight inch cibatta roll packed with thick slices of brisket. Not the brisket of my youth, the stuff warming on steam tables floating in its own juices at bars like McCann's that catered to the working class on a half hour lunch. I took a look at the cross section, all I could see was meat. I took a bite, wondering if I was biting into shoe leather, dry and tough or... so fatty that all you could wonder was where's the beef? What I got was a perfect bite of bread, brisket, onions and sauce. The meat melted in my mouth. It was so tender with just the perfect amount of juicy-ness, the onions, perfectly caramelized, sweet and accented with the lightest touch of barbecue sauce. Every bite was packed with these intensely rich flavors and textures from first amazing bit to last. I ate it slowly. Present with each chew. It took two and half pints of beer to wash down. That's how I kept myself from wolfing it up and being sad afterward that it was gone. No part of it leaked out onto my hands or table. It was perfect. Satisfyingly rich. I am making myself hungry just writing about it. Thanks Mike. You sold me a quality product. I will be back. I might never order that sandwich again because I don't know if that level of perfection can ever be repeated, but I will be ordering every other sandwich on your menu. read more

Cobblestone just provided the catering for our largely DIY wedding in Brooklyn and we were rewarded not only with amazing food (meat eaters and vegans all equally happy) but also the comments by many that this was the best food they've had at a wedding. The Chicken Romanesco and the grilled try-tip were amazing, as were the salads and vegetables. Everything was presented beautifully for the self-service as well. Thank you for helping us to keep our wedding all in the neighborhood and thanks for letting us feed the guests that travelled so far. We were very happy with the experience! Make Cobblestone your first call. read more

Stopped by to grab lunch to go. Lots of options - veggies, meats, and starches. The salmon burgers were just out of the oven so I opted for that sandwich, which came with a small side - I chose honey roasted carrots (good amount of food for $12). I couldn't resist the cheddar chive bisquit and it did not disappoint...so light and fluffy. I will be back to try the sweets - several southern classics: red velvet, carrot, lemon bundt cake and deep dish apple pie. read more

Cobblestone catering is incredible. The most talented team and the most delicious food. I cannot praise them enough for giving us the most wonderful wedding ever! We were married upstate and had tried numerous caterers up there, as well as in the city (including Abigail Kirsch who is overpriced, but doesn't really have any character to their food) and we were just so impressed by the attention to detail and quality. They were also always willing to work with us on price. Do not use any caterer but cobblestone. They are a gem. read more

SO YUMMY! OK, I know it's an indulgence in this economic climate, but Cobblestone Foods is totally worth it. I hate (repeat HATE) most cooked vegetables. I find them slimy and gross and unappetizing. But I cannot get enough of the carrots at Cobblestone - they are worked over with honey and they make me forget that I am eating something that is sorta good for me. Don't even get me started on the brussel sprouts! Holy Cow! My own dear mother would BOIL the damn things and cover them with a concoction that was 1 part mayo, 1 part sour cream (and you wonder why I didn't like them?) but the ones here are roasted to perfection, seasoned well, and do not mask the actually lovely flavor of those little green brains. I don't have kids, but I think this would be a good way to get the lil' ones to eat the veggies, or at least a way to get them to start liking them. Anything is better than being scared of sprouts dunked in sour cream for 20 years... read more

The lunch special is incredible, and you can order it any time of day. (And cheaper than ordering by the pound). The lamb sandwich is unlike any I've ever had and all their sandwiches come with a side included in the price. read more

Cobblestone is is my favorite place for lunch or dinner to-go! I pick up the chicken dinner for my family of four once a week and usually stop by a few times a week to get dinner or lunch for myself. If I'm having company over, I pick up the entire meal from Cobblestone (or if I'm making the main dish, I'll get all my sides from them). Everything tastes like homemade but way way better. My favorites are the chicken, tuna salad, salmon, carrot ginger soup, guacamole, brussel sprouts, mushrooms, roasted fennel. ps even their in-house chips are delicious. read more

I've attended many events catered by Cobblestone over the last couple of years. The food is delicious (I love their appetizers!) and the wait staff is always professional. Most importantly, the owner, Jeremy, is not only a wonderful chef but he is a perfectionist....He wants to make sure the experience is top notch for all of his clients. I would highly recommend Cobblestone if you need an event catered. And if you visit their store on Atlantic, where they also have tasty prepared foods for a last minute meal, please get the cookies. So good! read more

I used to walk by this place and never went in until about 3 weeks ago. Ever since then, I have been in at least 3x a week. I cannot believe I missed out on all of the years I lived in this neighborhood. It is BY FAR the best prepared food store I have been to in the area. My kids love the chicken fingers (all organic and good quality ingredients) and the mac and cheese. They also have been eating the banana bread/zucchini muffins for breakfast. Knowing I have this healthy food at my fingertips is making my life so much easier during a busy and stressful time for me. PS they also have a program where if you instagram their food and tag them, they send you a code for 20% off your next order in the store. I am using mine today! read more