Only recently discovered this charming cosy bar. Although small, can hold a nice crowd. Great…read moreatmosphere when i was in for a rugby match, which was being shown on both of their two tvs. The staff are very friendly and it was great as one was Irish and the other was english so i didn't have to struggle in my broken french ! Great selection of soft drinks, wines and beers including Guinness ! Would recommend this place to anyone

I went to that bar three times during my trip in January 2016, beside an excellent choice of beers…read moreand wines it offers a nice communicative international atmosphere in a pretty well designed place. Meeting local people and from anywhere else was at every time possible, the people behind the bar were absolutely great.

From the owner: Cuisine féminine Après avoir œuvré à l'Auberge du Jarrier de Biot et acquis ses lettres de…read morenoblesses, Brigitte Guignery a repris le Blanc-Manger de La-Colle-sur-Loup. Au programme de ce restaurant gastronomique, une cuisine raffinée élaborée avec des produits frais régionaux, et résolument tournée vers les saveurs et parfums du Sud. Ainsi, risotto de scampis à la crème de homard, ravioles de langoustines se côtoient à la carte pour le plus grand plaisir de tous les gourmets.

Came here on a rainy, Friday evening as it was conveniently a short walk from my accommodation. The…read morebartender was friendly and spoke some English. The ambiance is dimly lit and mellow--perfect for a rendezvous. They offer a decent wine selection and we had the beaujolais and Bordeaux. Would recommend if in Cagnes sur mer or Antibes.

From the owner: Bar à vin, tapas, cavisteread more

Goodness gracious, this take on modern French cuisine gave me LIFE! I was there every night during…read moremy stay in Nice, France. The most beautiful notion about eating in France is that, it becomes a lovely and grand affair. Of course, this is dependent on where you go. I remember going in one night at night 7pm and not leaving till a little past 10:30pm. Now, I expect to dine like a true French lady whenever I'm in France! The menu is quite simple, with entrees stated like le bœuf or le poulet. Each with it's own addition and style, don't let the basic names fool you. Le poulet came with one of my favorite types of rice (basmati), and has this specialty curry sauce on top that was très délicieuse! Don't forget about the appetizers; they offer a great selection. The wait staff is also very knowledgeable on which wine to have with what, so definitely express your interest to try or have your questions answered. It's a lovely restaurant, with outdoor seating as well. But on those chilly Spring days, you can see the view of the Mediterranean Sea if you sit near the big window panes. And having a major sweet tooth that completes me, I can not recommend the crème brûlée enough! I had 4.

Our last night in France and we came here with our friends for a special treat. We weren't…read moredisappointed. Beautiful view of the Sea, extremely clean, good service. The best part, though, was the actual food. Razor shells and churros for appetizers. Meals were various fish dishes and a steak. Everything was cooked to perfection and flavorful.

It is a nice but unpretentious restaurant in Saint Paul. We…read morecame late for lunch without a reservation and we're seated promptly. We ordered a plate of beignets de fleurs de courgettes ( fried zucchini flowers ) and a moroccan pastilla , both excellent, and reasonably priced. The atmosphere was lovely and the service, courteous and fast. I will come back when I visit this charming town

Great food! The service was not the best. Servers were really rushing you and not paying much…read moreattention. Both times we went we ordered additional wine and tea that never arrived. Food was really good. Some of the favorites: calamari, zucchini fritters, duck, cheese ravioli, spaghetti with clams and tuna tartare.

Ok place for lunch in the more of the mode when you want a plat du jour.read more

We arrived late afternoon in Grasse, and all our favourite restaurants, especially the more famous…read moreones, were fully booked. Le Clos des Pins happened to have room (lots of, in fact). Now we understand why: The ambience is quite gloomy. The food is extremely average, certain dishes are downright mediocre. Even the cheese platter lacks diversity! Service is polite but slow. Prices are low, but lots of customers would rather pay a bit more for better food.