Five stars isn't enough. [[HIGHLIGHT]]In a world where every restaurant seems to be chasing the latest trend, Cordeiro's reminds us why a classic steakhouse never goes out of style.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]From the moment we pulled into the beautifully manicured grounds (with plenty of easy parking, a surprisingly underrated luxury in Napa), the evening felt special.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]We arrived about 15 minutes before our reservation and settled into the stunning bar for a cocktail. The bartender was welcoming and friendly, and the bar itself deserves a moment of appreciation: gorgeous stonework, soft embedded lighting, and some of the most comfortable leather bar stools I've ever had the pleasure of lingering in.[[ENDHIGHLIGHT]] Once our friends arrived, we were immediately seated in a lovely corner table in a beautiful dining room. Then the real fun began. Every single thing we ordered was exceptional. Cocktails were expertly crafted. The pork belly and watermelon appetizer was one of those dishes that makes everyone at the table stop talking for a moment. The roasted beet salad was fresh, vibrant, and beautifully presented. And then there was the service. Our team, Jose and Zach, struck that perfect balance between polished professionalism and genuine warmth. Our group tends to be a little cheeky, and they were great sports, engaging with us throughout the evening and making the experience feel personal without ever missing a beat. Fresh rolls appeared, accompanied by enough butter to satisfy even this butter-loving crowd (a detail that should never be underestimated). For entrees, we enjoyed a perfectly cooked filet mignon with savory cheesy potatoes with asparagus and carrots, an outstanding pork chop, a sea bass special, and a swordfish dish with each earning rave reviews around the table. Every plate was beautifully executed. No gimmicks. No unnecessary flourishes. Just incredibly well-prepared food made with care and confidence. [[HIGHLIGHT]]What I appreciate most about Cordeiro's is that it knows exactly what it is. This isn't a flashy, see-and-be-seen downtown Napa dining experience with eye-watering prices and culinary gymnastics. It's something far better: a timeless steakhouse delivering exceptional food, genuine hospitality, and an atmosphere that encourages you to settle in, relax, and enjoy the people you're with.[[ENDHIGHLIGHT]] As if the evening couldn't get any better, Bashar stopped by our table and spent time chatting with us about the property, its history, and the incredible effort that goes into maintaining the grounds. He was an absolute delight. He even rolled over a beautiful cordial cart and helped us finish the evening with port, salted caramel liqueur, and an another other after-dinner treat that provided the perfect finale. I was dining with three true local Napa folks who had attended various events at Cordeiro's over the years, and it was fun hearing their stories and connections to the place. By the end of the night, all four of us were smiling, already talking about when we'd return. [[HIGHLIGHT]]Great food. Great people. Great atmosphere.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Cordeiro's isn't trying to be the newest thing in Napa. It's busy being one of the best[[ENDHIGHLIGHT]]. read more

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Most amazing restaurant from every aspect. We just finished dining all over Europe and this little restaurant hands down blew us away. [[HIGHLIGHT]]The ambience was genuine French countryside (with a mix of a sports bar inside that didn't really match??), but given everything else was off the charts we didn't mind.[[ENDHIGHLIGHT]] The service was 5-star level with their manners, panache, and the knowledge and experience you would only expect at a Michelin-grade chophouse. The food. Spectacular. No words. Presentation was surprisingly impressive even with their side dishes. Their New Zealand Lamb Chops were criminal. Lamb will never be the same after having theirs. It. Was. Perfect. I did not care for any of their side sauces, which were on point, but I just prefer a simpler wine sauce. The wife ordered the Filet Mignon, which was prepared perfectly and was that melt in your mouth tenderness you hope for. Their included sides were asparagus, glazed carrots, AND mashed potatoes which were all fantastic. Appetizer was a jumbo white prawn cocktail which was good (wife birthday choice ;), even though I was eying their Wood Oven Oyster Rockefeller with spinach, bacon, and bearnaise sauce. Next time...sigh. The dessert was so good it was like torture after being so full. Thought I just had the best cheesecake ever that weekend at the Fairmont which was a Pistachio cheesecake with Boscotti crumbles. This blew it away. DARK CHCOLATE OREO CRUSTED WITH A DARK CHEERY COMPOTE. O.M.G. Wife had a banana crème brûlée which was equally amazing. Oh and they forced us to have as many dessert drinks as we liked (her bday came in handy) on a drink cart. (A full bar lol from scotches, sherries, brandies, ports, any style of chocolate liqueur). This will be our new home kitchen away from home. 20/10 rating. read more

The service at Cordeiro's is top notch! They make you feel at home and catered to. We started off the meal with a couple cocktails and the calamari & shrimp. The dish had good flavor with the highlight being how fresh the shrimp tasted. Next level freshness that would resonate through the meal. The one thing I would adjust with this dish is the level of crispiness. I normally order fries extra crispy and I should have done the same with this. Next was the french onion soup and the Caesar salad. The soup was classic style with the onions being on the sweeter side. Good rendition. The salad was something that my friends had raved about and it was quite good. Nothing wrong with it but I have had better. The presentation was cool too. For my entree I had the ribeye steak. It comes with potatoes and vegetables. The steak was good but I would have preferred a higher char level. I ordered medium rare and it was closer to medium. Cooked at a higher temp for a shorter time would have been better, still the steak had good flavor. The potatoes and veggies were uninspired but there was nothing wrong with them. I order fries on the side which like the calamari could have been crispier. The peppercorn sauce was delicious. My wife had one of the specials for her entree, the ahi poke salad. This dish was delicious. Again the freshness of the seafood stood out. A terrific balance of flavors with some wasabi heat. 10 for 10. It was my birthday so the restaurant gave me a free chocolate mousse dessert which was delightful. All in all a good meal. We will likely return but next time focus on the seafood as I believe this is where Cordeiro's excels. read more

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[[HIGHLIGHT]]Came in on a Sunday night, not too many people inside.[[ENDHIGHLIGHT]] We had made reservations and were seated straight away. We started with cocktails which were delicious. All of the staff were friendly and very attentive. We enjoyed the lobster cakes as an appetizer and both enjoyed the fillet mignon. The meat was cooked perfectly. We ended with a custard crepe with was incredible. read more

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We went here for Father's Day. Service was on point and it has a great atmosphere. We had been there before so knew we would enjoy the Caesar salad and the French onion soup. They really fell flat on all four entrees we ordered though. The lamb was underdone, the halibut special overdone, and neither the burger nor the flatiron were good enough to finish. They offer your choice of sauces, and I'd advise steering clear of the house steak sauce. It brought nothing to the dish, and the best part about it was they serve it on the side. read more

ribeye steak was perfectly seared and incredibly tender. [[HIGHLIGHT]]The warm, upscale atmosphere made our dinner feel special[[ENDHIGHLIGHT]] and the hospitality was excellent from start to finish. read more

What a beautiful night! [[HIGHLIGHT]]Walking up to the door, the gardens are a delight.[[ENDHIGHLIGHT]] Customer service is incredible. The entrees were cooked perfectly and not overly salted, which I am sensitive to. Bashar, the owner made a visit to our table and is one of the nicest people you meet. He truly cares about your thoughts. [[HIGHLIGHT]]The restaurant is off the beaten path, but we prefer that away from a lot of traffic.[[ENDHIGHLIGHT]] Parking is spacious. Our new favorite place and we cannot wait to go back!!! A side note, make sure you call if you check on Open Table and it shows they are booked. That's what it showed to us but when we called, we were able to pick the time we desired for our group of 4. read more

This steakhouse is the absolute best ever! The food, table side salad, drink cart, dessert and the exceptional service. All our steaks and the rack of lamb cooked to perfection. My espresso served with a lemon twist and sugar cubes such class. Most important are the servers... just exceptional!! read more

Cordeiro's Steakhouse - After dinner cordials ... spectacular - Seafood Near Me - Napa, California

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Huge shoutout to our servers, Alberto and Shawn, who went above and beyond all evening to make sure every one of my guests was well taken care of. Their attention to detail and hospitality truly stood out. Special thanks to Alberto as well for helping me carry my things back to my car after the event cleanup - such a thoughtful gesture that really reflects the level of service here. The managers and staff were incredibly friendly and flexible to work with from start to finish. [[HIGHLIGHT]]The vibe was amazing, the food was absolutely delicious, and the entire team made our private dinner meeting such a success.[[ENDHIGHLIGHT]] I highly recommend Cordeiro's Steakhouse for both dining and private events, and I'll definitely be coming back again for future gatherings! read more

[[HIGHLIGHT]]The ambiance was nice it was quiet it was well lit and dim at the same time. It was romantic.[[ENDHIGHLIGHT]] We had good customer service the whole wait staff waited on our table. So we had one main waiter. But everyone was a team. And the food was good I got lamb chops and they also exceeded my expectations. The scalloped potatoes were my favorite though they were absolutely the best. And the asparagus was good. Red kind of hard and crunchy a little bit softer on the bread but other than that pretty good night. We celebrated my girlfriend's birthday and we had a good time they let us stay till it was closed and we enjoyed ourselves. [[HIGHLIGHT]]We sat on the patio there was warmers and like I said a good wait staff[[ENDHIGHLIGHT]] read more

If you want a special dining experience, being treated special in a dining room not crammed with tables, Cordeiro is a wonderful choice off the beaten path for a night of older school steakhouse dinner. Staff is very friendly and knowledgeable. The restaurant has a number of small to medium sized dining areas inside, outside, and at the bar for you to select from. When we walked out around 9pm, the bar area is still completely full. The Ceasar salad prepared tableside is a must have. We split one salad so we could also enjoy other appetizers. The one person portion is huge that there is plenty of salad even we split. The specials sounded like a great way to go but since it was our first time dining there we stick with the classics. We had the double cut pork chop and the lamb chops as our mains. Both come with carrots and asparagus. We ordered a side mushroom but realized the vegetables that came with the mains were plentiful (and yummy). Corkage was $30, very reasonable! Service was attentive and polished. read more

Cordeiro's Steakhouse - Table side Caesar is a must - Seafood Near Me - Napa, California

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We decided to visit here for dinner to celebrate our anniversary. Decent wine list with many wines by the glass and bottle. My wife opted for French onion soup and I decided on the clam chowder. Both soups were very enjoyable. It was fun to watch our waiter make Caesar salad at the table. There was also a moving bar to make drinks at the table. The rib eye steak was cooked perfectly with potatoes augratin, asparagus and carrots. There was a peppercorn sauce on the side. My wife's rack of lamb was perfectly cooked. [[HIGHLIGHT]]The restaurant had a lot of character. At one time it was an old house. A lot of nice plants and very comfortable setting.[[ENDHIGHLIGHT]] The meal was very filling. We took a piece of cheese cake home for dessert. Freddy our waiter brought us a nice tort that said Happy Anniversary. Very nice touch. [[HIGHLIGHT]]Even though they close at 8:30; no rush for us to leave.[[ENDHIGHLIGHT]] read more

Cordeiro's Steakhouse - Clam Chowder - Seafood Near Me - Napa, California

Casual comfort and delicious dinners for 6. We will return. [[HIGHLIGHT]]Great bar scene too.[[ENDHIGHLIGHT]] Service on Point too. read more

[[HIGHLIGHT]]The place is cute and cozy.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The restroom is well maintained.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]There is plenty of seating. There is also seating at the bar.[[ENDHIGHLIGHT]] My little one ordered kids pasta and fries. My husband and I shared the special ribeye, pork belly and Cesar salad. The price for the entree was definitely not worth it, especially when it took nearly an hour for them to serve it. I was expecting they would serve my little one's food before us. Unfortunately she also had to wait an hour to get a kid's pasta. I honestly don't see us coming back here in the future. [[HIGHLIGHT]]The outdoor decor is very cool! Lots of photo opportunities.[[ENDHIGHLIGHT]] read more

Cordeiro's Steakhouse - Classic Caesar Salad Prepared Tableside - Seafood Near Me - Napa, California

My partner and I shared a memorable birthday celebration at Cordeiro's Steakhouse while on a weekend getaway in Napa. [[HIGHLIGHT]]This restaurant is such a lovely blend of fancy steakhouse and a casual, fun environment.[[ENDHIGHLIGHT]] The food was in general amazing and is no wonder how they were able to win so many awards in the past. But what really made our experience great was our server, Fouad, who helped us make decisions on our orders and really ensured we celebrated my partner's birthday in a very special and memorable way. We'll always make out a priority to visit this steakhouse every time we're in town! read more

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Absolutely was not expecting the best onion soup I've ever had at this place. It was spectacular and a must do.

Big fan of Cordeiros but they fell short all the way around for a celebration dinner on a Wednesday evening. I don't eat red meat much so ordered the special halibut. The sauces offered were not something I usually go for. I was told the chimichurri, which is a pungent herb based sauce, was not spicy hot. It should not be, but I always ask. I ordered it on the side and good thing as it was very spicy. Another person at the table loves spice so they enjoyed it on their steak. The lemon beurre blanc sauce was a lemon butter tub in a bad way. Third sauce was something I would definitely not order nor recall. I substituted fries for the mashed potatoes and they arrived hot and crispy best item on the plate. The fish was dry and flavorless without a sauce. I usually order the lobster or the prawns but wanted to try something different. My table ordered the table side ceaser which was nice but no anchovies were offered but brought when requested. My beat and goat cheese salad and the Pork chop was the winner at the table. I was told the pork chop was cooked to perfection and flavorful. I was disappointed in the service from our waiter. It was not busy when our party of four was seated. We watched as tables came and went he accommodated our requests but was inattentive. At the end your meal the liquor cart is brought and complimentary pours are offered. Not this time I had to ask our server who blamed someone else for not bringing it. Every time I have eaten there it's the server who brings the cart over. I do miss their chocolate fondue which was removed from their complimentary service years ago. Overall underwhelmed and disappointed as I always talk this place up and drive from the East Bay to dine there. I want to add the front of the house staff, specifically the female busser was on point with service and very personable as she always is. This may have been an off evening. Corkage fee was waived which was appreciated. All and all this is a good bet for meat and potato eaters. read more

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I'm going to give this restaurant a four star. But I have eaten at restaurants in Southern California that I think are just a little bit better food wise. I had filet mignon cooked medium and it was good but something was missing. My husband had rack of lamb and he loved it, both came with potatoes and asparagus. We also had bread which was very yummy including the butter. We've been drinking wine all day so I had an old-fashioned instead of wine. We skipped dessert because we were too full. They did a small after dinner drink such as amaretto, but we both declined. Our server's name was Jimmy but when he said his name, it didn't sound like that. Prices were what I would expect in this area. Loved the old house all the different rooms you could eat in and we're very cozy some with fireplaces. read more

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First time here, just popped in to get an espresso martini at the bar. Gustavo took care of us! He is so amazing, greatest customer service that elevated our experience. Drink and quick bite suggestions on point! [[HIGHLIGHT]]It is such a cute restaurant inside and out.[[ENDHIGHLIGHT]] Thank you Gustavo.. we'll definitely be coming back again. read more

Cordeiro's Steakhouse - Steak bites - Seafood Near Me - Napa, California

Celebrated my husband's birthday here. A table was not available on the Open Table app, so I phoned the restaurant instead and left a message. A representative phoned me back within 10 minutes and was kind enough to accommodate us. [[HIGHLIGHT]]The restaurant itself reminds me of a Tudor style home. It's quaint, comfortable, with a touch of romance.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]However, they should probably remove the remaining Christmas decor on the front lawn.[[ENDHIGHLIGHT]] The food was excellent. I ordered the short rib which was one of the house specials. It melted in my mouth. My husband ordered the rib-eye which was cooked perfectly. Although I was pleased with the quality of the service overall, I believe that a few matters need to be mentioned. The house manager came around the remind one of our waiters to offer refills on our beverages. Our head waiter also forgot my sister's cocktail all together. At the end of the meal, I noticed liquor carts parked throughout the restaurant. I knew beforehand from previous Yelp reviews that complimentary tastings are offered at the end of the meal; however our party was not offered this until I inquired. I'm not certain if this was because the restaurant was closing at that time. There was another private party in the terrace. Overall, I would rate this establishment a solid 4 out of 5. I would return, but ask for an earlier reservation time because we like to linger. read more

[[HIGHLIGHT]]Such a beautiful, cool, old school style steakhouse!![[ENDHIGHLIGHT]] This is my new favorite Napa restaurant. Fred was our waiter and made everything perfect for my son and I. Yuki was our assistant waiter and was also very professional and personable. I really cannot say enough good things about this place!! read more

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We had dinner reservations, so it was pretty dark when we got to the restaurant. We were led to our table, located in an add-on building, which I'm sure looks way prettier during the day. However, when we went, I felt like we were sitting in an awkward addition to the main dining hall- almost like a bungalow with glass walls. The food. The oysters Rockefeller were delicious! Loved every bite. The seafood pasta was good, and had a decent amount of seafood, but nothing amazing. The salmon was well cooked, but had a slight "fishy" smell to it (yes, I'm aware that salmon IS a fish). Lastly, the steak. We came for their steak. Sadly, the steak was a flop for us. Tender, yes. Flavor? Wasn't quite there for us. We've definitely had better steaks in Las Vegas. I hate writing "sad" reviews, but Cordeiro's Steakhouse just didn't deliver as I had hoped for. read more

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Sorry to drop this to 2 stars. The service was just okayed today. Steak was undercooked. Bread was cold. At the end there was no fondae fruit or dessert shots. If they want to cut all the good things and memories of this restaurant (there is no more truffle chocolate!), they possibly will lost me as a regular customer. Forget to mention we made reservation and they gave us a tiny table and I have to hold my purse and scarf the whole time. They even have to box our appetizers before they can bring out the steak because there is not enough space but we saw they seated someone with the 4 seats table after us. There were also empty tables in the restaurant. Oh well... PS I went to Cordeiro for birthday, Anniversary and Xmas dinner. read more

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This is the best steakhouse in Napa and it's not even close. You'll love the courteous staff service. The ambiance is amazing. I came during dinner time and while it was raining. So, I didn't sit outside. I took a seat at the bar. I waited for my friend Ray. Apparently everyone there knows him, so I got the VIP treatment. I started the same as I always do at a new place: Clam chowder and an old fashioned. This was a top clam chowder... EVER. I've been all over the US and to 17 countries. This was so good. The presentation was very good for a soup. The old fashioned was very tasty with the perfect amount of sweetness, but still plenty strong. I ordered a poke salad (which isnt on the menu), along with a Rose wine. I dont care whats in season or not, I just love a good crisp Rose and this one was absolutely marvelous from The Destiny Family Wine collection. The pour size was average. This poke salad is something of legend apparently. They only serve it when there's fresh ingredients. So dont be disappointed if they dont have it upon your visit. It was dark, so the pictures didnt do it justice. Finally, I had the duck confit flatbread: Caramelized Onion ~ Pt. Reyes Blue Cheese ~ Red D'Anjou Pear. This was a masterpiece of flavors in your mouth. I couldn't even finish it. I could tell it came from a wood fired oven and personally turned by the executive chef Marcos. He came out to our bar area to check on us. This is an amazing hidden gem just 7 minutes from Downtown Napa. It's the kind of place that should be in the Michelin guide. Parking - 5/5 time to be served - 5/5 time to be acknowledged - 5/5 quality - 5/5 return value - 5/5 I didnt find any areas of improvement, but I also didnt go to the bathroom like I normally do for all my reviews. I'll check next visit. read more

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This place has the best filet, peppercorn sauce, and lobster. [[HIGHLIGHT]]I wish they had sat us in the beautiful room in the back.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The ambiance in the room we sat in was ok[[ENDHIGHLIGHT]] read more

First day I'd like to add that we go to NAPA quite often and we've been to quite a few restaurants this past weekend we visited Quintessa winery and decided to go for a quick dinner. What's our friends? I went on yelp and found this wonderful restaurant. I don't usually write reviews, but this restaurant truly earned it, and I would like to acknowledge them. From the moment we arrived, the service was flawless. Every detail was thoughtfully handled, and the staff was incredibly attentive. What made the night truly unforgettable was the owner personally visiting our table to give a tableside review of their liquor and cocktail selection--complete with stories, pairings, and recommendations tailored to our tastes. They paid close attention to dietary restrictions, creating custom dishes that were not only safe but absolutely delicious. It was clear they took pride in every aspect of the experience. read more

We looked for Steakhouse to celebrate our 10 year anniversary, and did not choose wrong. I had the Rack of Lambs, my wife had the Surf and Turf, and were speechless of how wonderful the food was. The service was great, the wait staff was very hospitable. Especially the Manager (I can't remember his name) had a great story to share about "living with his wife...". Thanks Cordeiros for the special night. read more

Cordeiro's Steakhouse - Seafood Near Me - Napa, California

Nothing like a steak dinner on vacation. We did not plan well and ate lunch late around 3 and had 630 dinner reservations. We found room for all the delicious food and even made room for dessert. Loved the family vibes inside, you could tell there are repeat customers and the usuals that go there for dinner. Perfect dinner spot if you're staying at Silverado Resort. Highly recommend read more

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Once again we went to Cordeiro's Steakhouse when we visited Napa May 12th, 2025. It was as fabulous as the first time we went there! Fouad was our server again. If you are lucky enough to sit at one of his tables, you will be treated very well. He is very knowledgeable of the menu and eager to answer all the questions you have! The quality of the food is consistent! I again, would recommend Cordeiro's for any occasion. When we go back to Napa, we will be eating here again! Thank you Fouad for your outstanding service! We will see you soon. Elliott & Sigrid Sattler read more

The service is awesome! I really wish we could give half stars here but since we can't, I rounded down (3.5). I've had better tasting food at other steakhouses. I think you're really just paying for the chill ambiance and really nice staff that go above and beyond. The drinks were good. My fish could've had more flavor (I ordered the sea bass or sum like that) and my date ordered steak. She enjoyed her food. I also mostly enjoyed it, but the potatoes could've been more flavorful. The fish could've had more flavor as well. Overall pretty decent. read more

What a strange experience. Way too much staff attention. Couldn't eat our meals because staff stuck around to chat. Other patrons were annoyed. Not sure what about us commanded overt attention. Food was OK. Not up to the high ratings the staff claims publications garnered on them. read more

Date night was fun with great tasting food and amazing staff! The drink cart at the end was fun!

Very happy to have come here while on vacation. Service was impeccable. Food, amazing. Ambiance was romantic and intimate. We shared the lobster cake app, it was delicious. I ordered the veal chop, medium, and it was one of the best meals I've had in a long time. I actually proposed to my girlfriend here this last Saturday, she got the swordfish. She said it was amazing. She said yes btw! lol read more

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Congratulations to making Yelp's top 25 best steakhouses in the U.S. of 2024!! The ambience is perfect and the service is amazing. Again congratulations to the chef and all the team at Corderio steakhouse!! read more

Cordeiro's Steakhouse - Seafood Near Me - Napa, California

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This is the best steak house I have had in many, many years. [[HIGHLIGHT]]Outstanding service and ambiance.[[ENDHIGHLIGHT]] I had the rib eye steak with their potatoes. Perfection. With wine it was a little over $100 per person and worth it! read more

Special occassion Dinner! Beautiful aged steaks, gorgeous romantic garden grounds fit for even a sizable wedding, bar, with a retro garden 80's European cottage feel, salads, lobster cakes, fruit and cake dessert chocolate fondue and apertif on the house at the end of every meal. Steller laid back but attentive service. Salad cart service. Classy. Very very expensive by my standards. We enjoyed our evening. Very classy. Casual attire. But ouch on the pocket book. Ouch!!!!! Cannot do this often. read more

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Dinner was fantastic! Service was excellent as well. My first time visiting this restaurant. Heard from friends and had to try it. read more

Cordeiro's Steakhouse - The after dinner drink options - Seafood Near Me - Napa, California

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We went to Cordeiro's for dinner based on yelp reviews for a good steak house in Napa that was not a chain. We started with the oysters rockefeller, which were excellent, picking up some of the smoke from the wood oven. I've always been fascinated in regards to 'where things come from / how they came to be'. These gems (oysters rockefeller) were assembled in New Orleans in the late 1800s to overcome a shortage of snails for escargot, and were named after the wealthiest man in the US, John Rockeller, as a testament to their luxury and richness. Thank goodness for their genesis, because I'm not a fan of escargot hahaha. In any event, Cordeiro's does a great oysters rockefeller. My partner ordered the ribeye and loved it, I opted for the snake river farms pork chop. While it was very good, I wasn't into it. That's my fault. Would I go back? Absolutely. It will be beef on round 2. read more

[[HIGHLIGHT]]Delicious food and great atmosphere.[[ENDHIGHLIGHT]] Fresh Caesar made at your table was amazing. The service was also excellent with all employees very helpful and positive. read more

Went for my birthday and the service, special attention from staff and quality of food and wine made this a memorable experience and will definitely be back! I went with some close friends and they also enjoyed their steaks and sides, with everyone loving the desserts! My dessert of course came with a lit candle as a nice gesture but thankfully no song by the staff and we had champagne so it was one truly happy birthday dinner! The seating spaces are a bit small but the decor and traditional style was all appreciated. The cost was as expected given the popularity of Napa now as a destination for more tourists due to the Riverwalk and downtown's more elite hotel, store and restaurant offerings then in the past. It's classy, it feels old world steakhouse which is a positive for me, a place that cigars and brandy or aged whiskey after, would all fit together nicely! read more