This little restaurant is a gem! Friendly staff and OMG amazing food! Bonus for those with smaller…read moreappetites, they charge exactly half the price for a half order! I've never been offered this! I had the stuffed French toast....cream cheese filling topped with a blueberry compote. Sooo good! Highly recommend!

This cafe, with both food & espresso and, is named after the Swedish custom of the afternoon coffee…read morebreak. The dining area is spacious with many windows. Behind it are a few dedicated parking spaces that easily fill up. But street parking is available. The coffee was agreeable. And the chai is well flavored albeit on the sweeter side.

We came in on Saturday night, 7/25/26 around 5:30pm before going to a concert at Acrisure. We…read moredidn't have a reservation but fortunately there was room at the bar - which is our preferred seating spot anyway. I was surprised at how long it took for the 2 hosts to greet us - as we were standing directly in front of them. They were talking to one another, and it was probably work related, but to just stand there staring at them for a couple minutes while they ignored us was awkward. When they finally talked to us they weren't very friendly. Anyway, we made our way to the bar and it was full except for 3 seats. I think the bartender waiting on us was new. He seemed like he was pretty overwhelmed/in the weeds. He greeted us quickly and brought us waters when he did, which I appreciated. I ordered a Blackeberry Bourbon Sour and my Mr had Paloma Nuestra. We both enjoyed our drinks they were refreshing and well crafted. For dinner I had a really hard time deciding! I wanted to try so many things! Our bartender said his favorite thing in the menu is the chicken and rice bowl. That was something I was considering and decided to go with that. Excellent recommendation! The chicken was flavorful and so tender. The hot peppers were a nice touch. There was a lot of food too! I couldn't finish it all. Mr had the hanger steak that was served with mushroom and asparagus risotto. He said the risotto was the best he's ever had, and I agree. The asparagus was perfectly cooked and so was the steak. The space is really nice, felt intimate without being overcrowded. We are looking forward to coming back!

Studio Park positions itself as a premium spot for event nights at Acrisure Amphitheater, so maybe…read moreput some effort into making the "Party on the Piazza" an actual event. What a disappointment, but not nearly as much as our experience at 123 Tavern. We came in at 4:15PM before the Brandi Carlile show needing a table for a party of 8-10. The place was fully booked (but only half full at that time) except the bar (first-come, first-served). Fair enough -- but from the moment we walked up, the manager at the host stand couldn't have cared less. She quoted a two-hour wait, shut down my question about sitting outside with a flat no, and pointed us toward the bar. No sense of customer service at all. Like zero. The three of us who were there took the last open seats at the bar. Then came the real show: one bartender for the entire restaurant AND bar. He ignored us for ten minutes. My wife and friend got their beers quickly -- but my bourbon sat finished at the service station for another seven minutes while I watched the large ice cube melting as it marinated there. When I finally asked where my drink was, I got "I'm working on it." When he did finally bring it, he pushed it across the bar at me -- no apology, no eye contact, his attention on anything but me. I'll be honest about what I can't prove: I've worked in this industry a long time, and the whole thing read like my service got intentionally slow-walked. My drink held back while everyone around me was taken care of. Maybe the front manager said something after our rocky start at the host stand. Maybe they're just all bad at their jobs. I can't tell you which. I can only tell you how obvious it felt from the barstool. Everything after was the same; menus, ordering, closing out, all a slog. I had to hunt down that same manager for our check so we could get to the show, and she was all attitude, zero help. We only escaped because my wife flagged a server who found a another manager. His response to hearing all this? "I'm sorry." Nothing else. No attempt to make it right. For the first time in my life, I left $0 on a $100 tab. I'm a 25%+ tipper. That's how badly this went. Here's the thing, 123 Tavern: if you're going to bill yourself as a place to gather before events, staff the place and train your managers to act like they want customers there. Until then, I'll spend my money somewhere that values it.

Love love love love this place! My kids are glute sensitive and can be picky eaters. They loved the…read morefood. They had a cheeseburger and chicken strips. They came out tasting amazing . I had the olive burger and it felt nostalgic. I highly recommend this restaurant. The place is super clean. The service was very friendly. The prices were great! Go anywhere else for gluten free food and it's going to be super expensive. My meal with my children was very affordable for gluten free food!! Thank you Papa Chops!!

The food was great, it was warm and they got the order right. The cashier was very nice and…read moreefficient when taking our order, and we can't wait to come back.

I've been consistently impressed with Rise in my five years here in GR. I have not been dedicated…read moreto anything like vegetarian or vegan exclusively, but I was raised with a whole lot of alternative food options and what's so amazing how absolutely yummy everything they have on their menu truly is with less of the bad-for-you stuff. Sure it's a little pricey, but you're going to pay more for premium crafted fare. They also have an awesome little patio hidden in the back, which is just delightful on the nice days that we have in the spring and summer and fall in Grand Rapids. They're very convenient to the Zoo so you can include them in making a day out of your excursion on West Fulton. The coffee beverages are top-notch and the baked goods are right there with them. Rise is a highlight of the John Ball hood. Now, this might not be the place for thin-skinned MAGA b*tch-boys with fragile egos and issues -ahem- compensating... but for grownups with regular-sized brains (and other parts) who love an amazing local shop with values that are shared by the city and neighborhood around it? Spot-on. More places like this, and few like union-busting Starbucks, etc. Three cheers, and five stars!

Delicious GF choices & fantastic espresso drinks. Service is pleasant…read more There is seating available inside or out in the sunny backyard to choose from.

Stopped by around lunchtime to pick up two dozen donuts and was not disappointed…read more Ava was working this day and she made the experience that much better. Very friendly and attentive and put together our order quickly. The donuts come in a wide variety, each one looking more delicious than the next. Flavors included original cinnamon and sugar, all the way to Boston cream, blueberry pancake with injectable maple syrup, or the BroOreo. The donuts themselves are delicious and are a perfect size for a small indulgence. Overall, highly recommended. Will definitely visit again in the future.

I hate admitting it, but I walked in and prematurely judged them as nothing more than a pricey…read moregimmick. I figured they would be small, dense donuts, with more flare than punch. Guess who was wrong? Me! These hand crafted, made-to-order donuts were quite possibly the lightest donut I've ever eaten. Moist, yet light and airy... they leave you wanting more. Best part was being able to watch them make them in front of you, in record time. Zero issues, will totally be back.

This is a delightful restaurant with great food, great service and great ambiance. Their thoughtful…read morefarm to table menu was outstanding. I'm sad I was only in town for one night because I was forced to pick just one item. I decided on the Short Rib Ragu Gnocchi. It was a good choice, but everybody's meals looked great. We had 8 at a table and our server did an excellent job engaging with everyone, getting our drinks out in a timely manner and serving us all at the same time. I tried someone else's Salmon and it was delicious also. 2 people got the hanger steak and gave it 5 stars. The prices were reasonable given the quality, freshness and presentation of our dinners. We got there just before happy hour ended and our server was nice enough to clue us in and we got a few appetizers and drinks before the prices went up. Definitely go if you get a chance. I'll be back if I find myself in GR's again.

I had such a great experience here. The staff really knew their stuff, especially when it came to…read moregluten allergies, which honestly made me feel so much more comfortable right away. Our waitress was awesome too--super friendly and helpful without being over the top. The whole place has a clean, modern vibe but still feels really family-friendly, which I liked. It's one of those spots that just feels easy to be in. I ordered the hanger steak, and not even kidding, it was one of the best meals I've had. I never clear my plate, and this time I did. Every bite was that good. You'd never know it was gluten-free--the flavor was incredible and nothing felt like it was missing. Then I somehow made room for cheesecake and finished that too, which says a lot. Same thing there--no way you'd guess it was gluten-free. Overall, they just really know how to do gluten-free right. Nothing felt like a compromise at all. I'd 100% go back.

The staff seem so happy, you can taste it in the food. The 1/2 chicken was as tender as our…read moreservice. The ambiance is spectacular, dessert was a perfect touch. The staff moved like they knew their places, how to hold themselves, and genuinely grateful for our prescience. The trainee under Robin did a fantastic job tonight, very welcoming, entertaining, funnyyy absolutely loved him (sadly misplaced his name)! *hats off to Robin for her training*. Management (Josh) seemed thoroughly happy to be there and happy to aid the staff, along with providing excellent hospitality. Hugo spritz's 10/10 old fashion also 10/10.

If you are looking for a fun restaurant to enjoy a good burger or steak I recommend visiting at…read moreleast once. They have indoor and outdoor seating and the atmosphere is great. The service was exceptional from start to finish. Everyone was kind and welcoming. We ordered a cheeseburger with fries and a wagyu sirloin that had a red wine reduction, crispy onions, potato gratin and garlic green beans. We also ordered two kids trays which were priced very fair at $9 for the options and amount of food received. Our kids had the fried chicken tenders, grilled steak and picked sides of fries, mashed potatoes and fruit. The kids trays also came with drinks. Since this was a birthday celebration or server did make it special by brining a sweet treat and candle and even discounted my meal! Some things to think about when planning a visit: The restaurant is very loud. Make a reservation! It is popular. Plan parking! The area is full of great restaurants so parking is tough. Paid parking areas are available but limited.

Dinner was so good we came back for brunch the next morning. We shared 3 of the "Smaller Plates":…read moresalmon ceviche (5/5): great balance and flavor; rabbit terrine (4/5): pork sausage, couldn't really taste the rabbit. Mild summer peppers (5/5) were hand-picked from the farmer's market, and I was warned that a hot one might have slipped by (I said: I sure hope so!) and one did. Was grateful for the bread from the rabbit terrine, which is their house-baked sourdough. Full bar but not many beers, mostly lagers. One IPA which was a hazy from Ann Arbor and was great though. For brunch the next day we split the Chicken Katsu Hash (5/5) and added 2 more eggs. If we weren't traveling I'd have bought a pint of the house-made serrano-based hot sauce. Great service both times we went, and we were offered free coffee to go in all-compostable containers.

Chickpea tagine Blueberry lemon curd French toast…read more This place is still cute, trendy and inviting with great staff. Coffee is still great, too. Food items today weren't my favorite today and I wouldn't get these specific things again - may be a matter of personal taste in this instance rather than quality, though.

Bang for your buck: 10/10 Quality: 10/10…read moreService: 10/10 Ambiance/Location: 10/10 Overall: 10/10

A fun little stop with some friends!…read more We were drawn in when looking for different food and drink options when we saw the option to get a multi-topping pizza. All of us got what we wanted in one pizza! The beer selection was really good too. It's a tiny place and it was a really nice experience!

Ordered 20 various sandwiches and salads for colleagues. The staff was extremely polite, friendly…read moreand accommodating. OMG!!!Best sandwich ever! #64 The Freddie Mercury Whole * Spicy sausage, bacon, pepperoni, chipotle mayo, fresh mozzarella, marinated tomatoes on a white sub panini. DELICIOUS!!!!!!!!! I had half leftover, so I'm taking that half back home to Charlotte. They also have amazing potato chips...and interesting variety...different and yummy.

Great food snd atmosphere. My daughter goes yo college in GR and said this is a must. I looked for…read morea sandwich with Russian dressing. I had the Klingon...fantastic. I was disappointed with the prices, this will be an occasional stop otherwise I'd stop in every time we'd visit town.