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    Count Porkula BBQ

    4.1 (53 reviews)

    Order Count Porkula BBQ Takeout or Delivery

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    COUNT PORKULA BBQ ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Count Porkula BBQ

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    a statue of a pig
    Susan M.

    Excellent BBQ and they have a great little patio to watch the Razorbacks or any other sports event. The sunset is lovely to watch here as well. We absolutely love having this gem in midtown close to our home!

    Brisket sandwich, Mac and cheese, and ribs
    Vince H.

    Great outdoor seating with multiple food trucks! The brisket was cooked fantastic and melted in your mouth. The Mac and cheese was creamy and delicious. Lastly the rib was definitely fall off the bone! I didn't have a choice of type of bbq sauce, but the one they provided was good. Not too spicy or too tart.

    1/4 Rack Rib, Macaroni and Cheese, Collard Greens

    I have to say. This was pretty good barbecue. Not a one off either. We got the wings, the brisket, the pork. All of it was good. With the collards and the mac n cheese. I think the name initially detracts from the good old barbecue, but give it a shot. It's worth it. And then you'll be saying count porkula more than you thought. Attached are photos of wings brisket and ribs. They have to go options. Inside has plenty of seating and a bar area. Make sure to get a picture with the pork wings on the wall.

    Brisket meatloaf, greens, gouda grits, and black pepper cornbread. DELISH!
    Tracy H.

    Absolutely delicious and fantastic service. I suggest checking out the specials--which is what I did. Highly recommend. It helped that the weather was a perfect 68°, sun was shining...went 2 days in a row.

    Brisket with turnip greens and dill pickle pasta salad
    Doug M.

    Tasty barbecue in a cool, relaxing food garden. Pulled pork was excellent- flavorful, extremely tender yet with body, moist. Brisket was thick cut, tender, well rendered. Could have had a little more smoke, though. All our sides are to be recommended. Turnip greens were flavored without being overly peppery or sour. Dill pickle pasta salad similarly didn't drown under the dill. Mustard potato salad was made well. Banana pudding is always good. Pudding was thicker/less creamy than I'm used to, but the flavor was still all there.

    Kudos are due for a truly beautiful outdoor setting. I neglected a shot of the smaller interior space, but it is equally pleasing.
    Darren B.

    First the high points: In the atmosphere dept you guys are killing it. Clearly someone did some research in one or two larger metro areas. Calls to mind Bleu Garten in OKC. You have built a space which is comfortable, and pleasant to be in. Service. So important, and apparently I'm not the only one who thinks so, because service was absolutely on point in here. Buuuuut... on to the meat of the review (yuk yuk)... It honestly blows my mind that a city situated 130 miles from Memphis on one side and 130 miles from Texas on the other can be SOOOO bad at BBQ. I have tried at least 3 different BBQ joints in LR and none have failed to disappoint. Here at Porkula I went for ribs with beans and slaw. I should've just asked for a side a slaw before ordering anything else. In my exp, a BBQ joint's slaw is an excellent weather vane. Porkula's slaw was so flavorless it was basically a superfluous palette cleanser. Beans weren't far behind. Little black pepper flavor. Not much more. The ribs were tasty in so far as they were a fatty meat, cooked at the right temperature for the right amount of time. Not much can be said for the rub, the smoke flavor, or the sauce (AKA everything that makes BBQ BBQ). Very mild flavor, bordering on bland. Sooooo.... Should you check out Porkula's? It depends. If you're looking to have drinks with friends in one of the only progressive aesthetics in this entire town, Porkula's will not disappoint. If you're looking for BBQ? Drive to Memphis. Ultimately it's the food that will bring me back and it's the food that will elicit my recommendation to others. That's why there are hole in the wall joints that have been going strong for decades, while another restaurant with a beautiful facade closes daily.

    Queso and salsa
    Tara M.

    We went on a Sunday. Extremely busy. Service was off. Took forever to get waited on and then had to wait 20 minutes for our drinks. The food was yummy. Will go back for that reason.

    Whole Rack Ribs

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    2 years ago

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    3 years ago

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    Kelly L.

    Thank you for this. We love it here and cant wait to serve again.

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    3 years ago

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    5 years ago

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    3 years ago

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    6 years ago

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    Kelly L.

    Great specials. Thank you. Come see us again

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    2 years ago

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    2 years ago

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    5 years ago

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    3 years ago

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    8 years ago

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    Kelly L.

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    7 years ago

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    4 years ago

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    5 years ago

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    4 years ago

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    3 years ago

    Just passing through but glad we found this place. Great name, great food, nice patio, great staff and dog friendly.

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    6 years ago

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    Kelly L.

    Yesssss! Thank you

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    6 years ago

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    3 years ago

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    6 years ago

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    Kelly L.

    Thank you

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    8 years ago

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    5 years ago

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    4 years ago

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    7 years ago

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    6 years ago

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    Kelly L.

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    7 years ago

    BEST BBQ ribs hands down!! Moist, falling off the bone, not dry. Loooved the food and the service was first rate! Thanks Kela you rock!!

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    Kelly L.

    Great review, thank you so much. Look forward to seeing you back .

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    7 years ago

    The place is a nice hip place to eat. However, the bbq sauce lacked flavor which was disappointing.

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    7 years ago

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    Kelly L.

    Agreed. Thank you for the review. We will see you soon!

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    4 years ago

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    7 years ago

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    7 years ago

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    Kelly L.

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    5 years ago

    Outstanding!! Some of the best bbq I've ever had. Didn't even need any sauce. The brisket was melt in your mouth tender.

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    7 years ago

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    8 years ago

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    Page 1 of 2

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    Vibrant Occasions provided the catering for my 125-guest wedding on 11/11/2023. The food and…read moreservice were absolutely divine!! Our cocktail hour included the mini-italian meatballs, cheese-stuffed mushrooms, Mac & Cheese 'Tini, and a large charcuterie board. For the entrees we selected the garden salad, bread rolls, caprese chicken, pork tenderloin with chasseur, stuffed acorn squash, harvest vegetables, tri-color roasted potatoes. For dessert we had the berry pana cotta, milk chocolate truffle, and our wedding cake. The big talk about our wedding was how wonderful the food was and how much there was! We were repeatedly told that the food was the BEST they had ever had and my husband and I completely agree! Everyone at Vibrant Occasions was a pleasure to work with! When we did our tasting, we gave feedback on the chicken and they worked to improve it and allowed us to return to re-try it and it was perfection! We plan to ask for the recipes so we can recreate our magical experience on our anniversary!

    Let me preface my long-overdue review with this...having a "destination" wedding is very difficult…read morewhen you don't know the area, the vendors, etc. But Leah and Serge couldn't have made it any easier for us! Our daughter was married at Legacy Acres in February, and we hired Vibrant Occasions to be our caterer for the event. We flew in for a tasting after NUMEROUS phone conversations and emails. Leah opened their headquarters just for us on a Saturday (when you know they're already busy as heck with orders) and we tasted many different food options from apps to entrees to sides to desserts. All were incredibly good, with great attention to detail, quality, and preparation. We went from originally wanting a sit-down 3-course meal to rounds of passed hors d'oeuvres, food stations, and a late-night snack. Again, Leah worked with us and our many changes, without complaint and knocked it out of the park! That girl has the patience of a Saint!! We started with the passed hors d'oeuvres during the cocktail hour, which included Bacon-Wrapped Cocktail Smokies, Spinach Artichoke Crostini, Mini New England Crab Cakes, and Cajun Shrimp Shooters. We moved into the "action" stations once the bride and groom arrived. This was fantastic as they set up stations on both sides of the venue to alleviate the ugly lines that we all hate so much at weddings! One side had Grilled Chicken Sliders, Ham & Cheese Sliders on Garlic Cheddar Biscuit, A Dinner Salad w/choice of dressings, House Made Potato Chips, then one of my favorites, the Macaroni & Cheese Bar with ALL the toppings you could wish for! The other side of the room had the taco action station where they served Korean BBQ tacos, Chili Lime Shrimp Tacos, a Vegetarian Taco, and of course a few sauces to accompany them. And the tacos were made to order!! Even had a Vegan option - the Stuffed Zucchini Boats! But my favorite part of the night was the last action station, which we opened at 9:30 pm... The late-night snack, which after dancing and drinking for hours was FANFREAKINGTASTIC!! Cheesesteak Sandwich baby! A Shaved Black Angus prime strip steak seared with fresh peppers and onions on a toasted hoagie roll topped with Jalapeno Cheese Sauce served with a side of Rosemary Au Jus for dipping. HELLO LOVER!! They even brought their mobile kitchen to Legacy to ensure the food was hot for our guests! As you can see from the pictures provided, the food was incredible! I cannot thank the team at Vibrant enough for all they did for our daughter's special day. From Leah/Serge to the servers, the cooks, the runners, etc. All were professional, prompt, polite, and extremely skilled in food service. We would hire them again in a second, but you should hire them NOW for your special occasion!

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    Count Porkula BBQ - bbq - Updated September 2026

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