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    Croissants Alfredo

    4.4 (14 reviews)
    InexpensiveBakeries

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    just steps off the Plaza de Liberacion in the historic center of Guadalajara.
    Keith K.

    If you've been to Paris, then these croissants can't really compare, but they are their own animal, less buttery and heavier than their Parisian cousins, Alfredo's croissants have a heft that makes them seem more like a meal. With a wide range of fillings, some better than others, it's a self-serve kind of place. When you enter, pick up one of the large circular metal serving plates and some tongs, then hit the racks. I recommend the chocolate filling, creamy smooth chocolate that goes down well, there are also many local flavours (tamarind anyone?). The ham and cheese seemed a bit pre-chewed to me, but it was still tasty. There is also a side to Alfredo's that covers your thirst, with all sorts of smoothies and juices available to help wash down your croissants. It's an easy in, easy out store and is located just off the Plaza de Liberacion in the heart of Guadalajara's historical center. But now that I think of it, I don't believe they offered a plain croissant, not to worry they have lots of flavours and one that will surely hit the spot for most eaters. The croissants are made on the premises throughout the day, so you're never very far from a fresh Alfredo croissant.

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    Gran Pan

    Gran Pan

    5.0(2 reviews)
    2.0 km

    With the mural-covered neighborhood of Santa Teresita is a corner bakery that may be the best in…read moreGuadalajara. My daughter and I walked over on a Monday around 8:30 a.m. Here's our experience: 1) Food: Warm pastries from around the world are displayed behind glass the moment you enter the bakery. Scones for Great Britain, cardamom buns for Sweden, and chocolate chip cookies for the USA. We ordered a cardamom bun, chocolate glazed donut and a chocolate chip cookie. All three were delicious, but the winners were the donut and chocolate chip cookie. You know the baker is talented when he makes a chocolate chip cookie that outshines any in the country of its origin. 2) Drinks: They brew a full coffee menu and my latte was excellent. There are sweetener options on the counter from stevia to brown sugar. They also have cold bottles of water for $10 pesos. 3) Space: It's small, but the walls are decorated with fun murals. A few small tables are throughout and there's even a corner with a stuffed animal and molding sand for kids. (My daughter LOVED that corner.) 4) Service: The man behind the register was kind and clearly passionate about his bakery. There was a consistent flow of customers and he seemed to know most.

    This is one of my favorite bakeries in Guadalajara. Since I live nearby, I usually go at least once…read morea week. This hole-in-the-wall place looks like every other local bakery from the outside, except for the line of in-the-know folks constantly present in the morning. They offer a combination of typical pastries (conches, berlinesas, donas) and European style pastries (croissants, cardammon rolls etc). The almond croissant is wonderful and almost always runs out before noon. The cinnamon roll (which honestly, looks pretty humble in the case) is one of the best I've ever had. Their rolls are always filled with something like guava or strawberry, but not in an overly sweet way. It just gives a nice softness/moistness to the roll when so many fall victim to severe dryness. This is also my place for sourdough bread, which I buy on a weekly basis. It's very small and has only 2-3 tables inside, so ordering to go is the best option. I suggest bringing a Tupperware container if you're going to take anything with icing on it home!

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    Croissants Alfredo - bakeries - Updated September 2026

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