Whenever I come to the Philippines my family would always try to take me but they were always…read moreclosed, but this time I was able to try out this place after two years!!! This restaurant is only open Friday - Sunday. The menu is simple however all dishes are delicious and well made. The service is great as well and we were well taken care of! A must try if you are in the Tagaytay area. We ordered the tarragon chicken, herbs de Provence chicken, Bianca pizza, and margarita pizza all were delicious and portions are large.

This is our absolute favorite restaurant in tagaytay…read more Definitely worth the trip! BEST PORK CHOPS EVER!!!! Super value for your money! T bone platter is EXCELLENT!!! Pizza is awesome!!!! We love this place!!!!

Not bad but not great. They don't use a wood fire stove so you don't get that awesome char that…read moremakes a pizza memorable. Prices are on the higher side but you're in Tagaytay and everything's expensive. If you are a fan of thin crust pizzas, give this spot a try.

We were in Tagaytay and it was noon. We were staying in a Bed & Breakfast place and we wanted to…read morehave Lunch. So we headed out to the nearest food place and we found One Destination. This place was like a plaza of some of the good ones in Tagaytay. So we ordered one of Carlo's Pizza. We wanted the Quatro Formaggi, which is Italian for Four Cheese and the Abruzzi, which is a region in Italy. We also ordered Potato Wedges with cheese and bacon plus a mushroom soup. What I loved the most about our meal was the Quatro Formaggi. It was indeed a blend of four premium cheese. Not only that, it was also packed with the right seasonings and herbs. A bite into the pizza did not taste like four different cheese flavors and seasonings. A bite of Their Quatro Formaggi was a different taste in itself. The mix of the ingredients contributed to a different experience; a very tasty one. Definitely one of the best pizzas I have tried. The mushroom soup also made me happy. It was creamy and had the right mix of flavors. The Abruzzi on the other hand, I found okay. The meat on the pizza was alright but personally, I would have preferred a more balanced pizza: one that has the right amount of meat and veggies in it. I guess the pizza lacked a certain texture and taste that the veggies give. The Potato wedges were standard. There were bacon bits and cheese that tasted like this commercially produced cheese spread. Aside from all the food. Carlo's Pizza in Tagaytay also hasa nice view overlooking The Taal Lake and Taal Volcano. I wouldn't mind enjoying my delicious pizza with a view of nature's creation to go with it, not to mention the history behind it. (If you have a knack for history or just want to find out about the lake and volcano, just ask anyone from Tagaytay.) Carlo's Pizza already has a lots of branches in the Metro. I will definitely remember this place for their Pizza. I also want to come back and try their other pizzas and pastas that look really good.

What a surprise to find such a charming Italian restaurant in the middle of Balayan, Batangas…read more After doing Visita Iglesia, we were hungry and looking for a place to eat in. Couldn't find a local to ask so we checked Yelp for recommendations and we found this place! I had the grilled tomato and basil soup, tuna salad, and aglio olio pepperoncino. My mother had angus burger and my fiancee had the panfried salmon. All were fresh, tasty, and good-sized serving. Highly recommended!

From the owner: Chez Deo Specializes in Delicious Italian food…read more - Wood Fired Brick Oven Pizza - Delectable pasta dishes. - Daily Chef Specials - Fresh Local seafood - Professional Grill - International Wine and Beer Selection

Stopped by this place on our way back to Manila. Great food and good service. The 8-cheese pizza…read morewas soooo good! Keep it up!

very good food! pizza and pasta all done just right. place will not disappoint. i brought my…read moreforeigner in-laws here having food crash and they loved the place. but even if you are not a foreigner, it is definitely a place to check out for good italian food.

Had our Wedding Reception on this place last Dec 16, 2010 and love the ambiance and food. We even…read morehad a food taste test that will be served to our guests. Overall, our visitors & guests love the place and the food as well! Looking forward to come and visit this 2026 :)

Probably one of the most relaxed restaurants I've been to in this area of tagaytay. Quick, polite…read moreservice (bottomless fresh coconut juice was refilled almost after every sip; my mom's warm water was offered changed to keep the temp correct). Food was good, the roasted pork was perfect, surprisingly very delicious carbonara pasta, fried pumpkin- filled chicken was yummy, paella Negra was ok. The gardens are beautiful and quiet. Highly recommend this place if you want some place quiet, clean, and good.

Very nice restaurant and a historic beautiful hotel/taal vista hotel. Great service attentive…read moreservers. Wonderful case for a quick snack.. pizza onion rings halo halo ceasars salad and grilled cheese which were great!

Ate at Cafe Veranda located inside Taal Vista Hotel twice during our one night stay in Tagaytay…read moreCity. We had dinner when we first arrived. I was advised by a relative to order the Special Halo-Halo so we immediately ordered that as our snack from our 4-hour drive. The halo-halo which is a Filipino dessert of mixed beans, coconut jelly, jackfruit, etc. topped with shaved ice and garnished with ube ice cream and flan, was served in a whole young coconut shell. The rest of the party ordered the "bulalo" which is a beef shank stew with marrow, corn, and Napa cabbage. Also tried other Pinoy dishes that are local to the area such as fried "tawilis" which are fished right off the Taal Lake. The menu also offered other items such as pastas, pizzas, and burgers. The kiddos had pasta dishes which were met with great approval. The next day, also had the complimentary breakfast buffet. The buffet had a good selection of pastries, meats, fruits, and offered an omelette station and a salad bar. The staff service was exceptional in my opinion. They were attentive and cleared the plates efficiently. The restaurant was clean and brightly lit with floor to ceiling windows all around that looks out to the view of the Taal Volcano and Taal Lake.

I will always have pleasant memories of Buon Giorno. After all, it's where my wife took me on a…read moresurprise date (actually a double date with one of our favorite couples), it's where my family went for Christmas dinner several times before I got married, and it's also where we went for Christmas dinner for our first family trip after I got married. With a view fronting Taal Volcano (get there early or make a reservation so you can get a table outside), there's nothing much that can top good Italian food and a hot cup of coffee with the cool Tagaytay breeze blowing around you. My personal favorites are Buon Giorno's risottos, specifically their salmon and sausage ones. Not too dry but not too moist, with just enough meat so you don't feel like you're just eating wet rice. Oh, and just like a lot of other good Italian places, fresh unli-bread while you're waiting for your food is a big, big plus.

Once upon a time, my sister, brother, his family, and I all got in a car and drove nearly three…read morehours to Tagaytay to eat. We literally did nothing else there except eat. We didn't even go to Antonio's. I would have lamented the fact had Buon Giorno not stepped up to console me. First times always have the greatest impact, and just so everything is clear, I have patronized Buon Giorno since and there were hits and misses. But that first time was perfect. The lamb was cooked to perfection, the salads crisp and bright, and the drinks were refreshing and well-concoted. The interiors are really pretty without screaming for attention. While it's not exactly a place people go to see quirky decor, the restaurant is tastefully and interestingly designed. The pastels and somewhat shabby chic interiors make everything feel cozy despite the slightly cramped restaurant floor. If you prefer to eat al fresco, they have many tables outside. View + fantastic food = worth the drive.