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    Cusimano's Pizzeria

    4.1 (168 reviews)
    Open 11:00 am - 8:30 pm

    Order Cusimano's Pizzeria Takeout or Delivery

    Cusimano's Pizzeria Photos

    Business Info

    CUSIMANO'S PIZZERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Cusimano's Pizzeria

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    The sign out front
    CritDicks ..

    It's pizza. Conveniently located for craving just a slice. Thin crust and no frills by-the-slice plain cheese and pepperoni. I thought we had enough oil to lubricate a Kenworth truck. Yikes. Darn near slid right off the paper plate. It's pizza. Not much more than that. Dicks

    The shop
    Troy S.

    Very good pizza and their sandwiches are tasty too! They've been here almost 20 yrs.

    My Whole family are pizza lovers.By far this pizza is the best pizza ever!! We love coming here.The pizza is always 10 out of 10. The sauce, The cheese,The crust Everything is perfect!!!We've been to ALOT of pizza places that are 5 stars reviews and you can't compare.Cusimano's is the place to go! My Family's go to for sure!!

    Entry and menu.
    Gene M.

    This is a small mom/pop shop and I'm sure they could use your business. They have pizza by the slice all day, which is great. We were just driving through the parking lot and noticed Cusimano's so we decided to give it a try. The slices were large and they tasted good. We'll be back to try out some other options.

    Cold pizza that appeared to be sitting out for several hours and might not be safe to consume. It is heading to the trash.

    I thought I'd try this place when I saw it in the Too Good To Go app. BIG MISTAKE! I had read online how customers had received two items from a choice of three (pizza, sandwich and pasta) from a different location of this place. I assumed all locations would offer the same thing. Not even close. I was handed a box that had three cold pieces of pizza in it. Two cheese and one pepperoni. It was not warm at all. It appears to possibly be from lunch time. I picked up at 8:15pm. I'm not even sure it's edible or safe to consume at this point so I'm going to toss it. $6.48 down the drain. They advertised it at a $15 value. Not even close. Avoid this place! They don't seem to care about their Too Good To Go customers. They should remove themselves if they're just going to hand out garbage.

    Garden Salad
    George D.

    Super friendly service all the time. I say if you work locally between College Ave and Emerald, this is a great spot for lunch. they have a few tables inside as well as outside.

    Pizza
    Shawn J.

    I love eating pizza here every Wednesday! I come all the way from Pomona. The owner Pedro has amazing customer service sense the first day . If you are in the area comes check out this place you won't regret it.

    Chicken Fettuccine Alfredo

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    24 days ago

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    27 days ago

    Business owner information

    Photo of Cusimanos P.

    Cusimanos P.

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    1 year ago

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    11 months ago

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    1 year ago

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    8 months ago

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    4 months ago

    Family owned shop. Great food, great service. Super polite and respectful staff. Been coming here for years.

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    6 months ago

    We love their food and service is top notch the family that runs it is so nice! Definitely recommend and the cheese bread is to die for.

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    8 months ago

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    6 months ago

    Great pizza bread! Price is also great value for money. Family run business. Sometimes the kids who is 10 helps out!

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    2 years ago

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    1 year ago

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    3 years ago

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    2 years ago

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    1 year ago

    You know you want the biggest and flattest pizza ever, so just buy it. It's worth it. Even if you need a minivan to pick it up.

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    3 years ago

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    3 years ago

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    3 years ago

    I discovered these guys by accident. I'm a New Yorker with a Top 20 list of Ny pizza in SD. These guys jumped into the top 5 immediately!

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    3 years ago

    Delicious unassuming pizza spot! Wings, pizza and salads are all delicious! Love that they offer per the slice also :)

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    3 years ago

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    5 years ago

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    4 years ago

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    2 years ago

    Nice pizza. Friendly owner. Nice little spot in town. They have good pizza slice deals.

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    5 years ago

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    6 years ago

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    5 years ago

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    2 years ago

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    4 years ago

    Ordered a basic pepperoni pizza per a friends request. I tried one slice and wish I ordered a larger pie!

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    4 years ago

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    6 years ago

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    2 years ago

    Awful. 4 specialty pizzas, lasagna, antipasto salad. $128.00 . Tasted like it was frozen food.

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    Page 1 of 5

    Ask the Community - Cusimano's Pizzeria

    Do you ever answer your phone to place an order?

    Our apologies yes Ms we answer the phone somehow we have to close the restaurant because the family emergency we are appreciate your questions thank you very much merry Christmas and a happy new year God bless you

    How much time would you need to make a Giant Pizza? :)

    Thank you for asking only 15 minutes my friend

    What size (diameter) is a Giant pizza?

    Good evening sir my apologies the Giants Pizza is 28” 36 piece cut in squares available New York style

    What size is a large pizza?

    Large is 14 inches....the X-Large is 18 inches

    Don’t See Your Question? Ask Away!

    Review Highlights - Cusimano's Pizzeria

    Fresh, crispy crust, perfect amount of authentic sauce, fresh cheese, meats, veggies.

    Mentioned in 5 reviews

    Read more highlights

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    Mangia e Bevi

    Mangia e Bevi

    4.5
    (656 reviews)
    2.2 mi
    $$$

    This was the first time I had food from Mangi e Bevi as " take out". It was just as delicious as…read morewhen we dine at the restaurant. Prepared and packaged with love. It was also my first pizza from them. I ordered the Salsiccia pizza which has a sweet fennel sausage on it. The sausage tasted homemade. Perfectly seasoned. We got several pasta dishes which were perfectly served al dente. The order was packaged neatly and prepared on time. The staff is friendly and welcoming as always. Love this place. The food is reminiscent of my Nonna's cooking.

    Called in an order of tortellini because I remember I enjoyed it time ago when we dined here. We…read morehaven't returned all this time because the chicken ravioli was so gross it turned both our stomachs to remember it. Incredibly gritty and had hard pieces of something in it that we had to spit out. The ravioli pasta was good, the stuff in it was truly disgusting. Again so bad all this time we've chosen other places to dine because of that one dish and whatever hard things were in it along with that gritty finely grounded chicken. So anyways the rating now is for my experience now. The above is just why it took me so long to try this place again. Service was great! Over the phone so nice and in person welcoming and friendly. Great staff here. Blonde is who helped me. Another dark haired lady even asked if I'd been helped and even with her serving was willing to help if I hadn't yet been helped but I had been helped so no need. Super great two ladies. Thank you both. Just had to wait a short bit for my food and to pay. $30+ for it. I had a bday coupon of $5 and $7 still on my account from all that time ago. Lady stepped in to put those discounts. Wonderful! The bag of my food was so light I looked inside because seemed nothing was in it. But it has my to go food in it so off I went. We live super close and got home, opened it but it was just warm. Not hot. Odd but well I was able to eat it right away. The sauce was oily butter tasting. The cheese on it tasted like plastic and the dish was missing the prosciutto sadly. Inside the pasta and the pasta itself was yummy! Sad the sauce was oily butter, no other flavor but oily. The pasta was smaller than before, still only 5 pieces of pasta, at $30+ for this ouch! Even after my discount $20+ was still not worth it. Bummer. The other time I had this dish it was all so good, the sauce and prosciutto etc. I am not saying we won't ever return, service is great. Looked over reviews, yes it's cramped inside and you are on top of others unless you get the booth, so I recommend the booth. We enjoyed our dine in experience time ago, only the chicken ravioli was gross, the soup was just ok but the rest was great. After today's experience I won't be repeating the tortellini. Maybe calamari and pizza next visit, but pasta portions n flavor lack too much to attempt other dishes. Just my thoughts. Again great staff!

    Photos
    White fish soup, charred lemon, gremolata, Arborio rice
    White fish soup, charred lemon, gremolata, Arborio rice
    GNOCCHI
 $19.00
 Sweet potato gnocchi, smoked chard pesto, grilled broccolini, and fresh heirloom tomato
    GNOCCHI $19.00 Sweet potato gnocchi, smoked chard pesto, grilled broccolini, and fresh heirloom tomato
    Pink pepper corn crusted double cut Durham Ranch grass fed venison chop, Prohibition Bonnie Parker porter reduction, capsaicin oil, patate

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    Blade 1936

    Blade 1936

    4.3
    (955 reviews)
    5.1 mi
    $$
    Full bar
    Private events

    What a wonderful dining experience! Everything about our evening at Blade exceeded expectations…read more I started with an Aperol Spritz, which was perfectly made, followed by the rucola salad with delicate Champagne lemon vinaigrette. It was fresh, light, and absolutely delicious. My entrée, the rigatoni with Italian sausage, mushrooms, and pink sauce, was outstanding. The sauce was rich and flavorful without being heavy, and every bite was fantastic. The service was equally impressive. The bartender was so kind and welcoming, and our waitstaff was attentive, friendly, and professional throughout the evening. A special thank you to Chef Angelo, who came out to visit with guests. It was such a thoughtful touch and showed how much he cares about both his food and his customers. Exceptional food, warm hospitality, and a genuinely welcoming atmosphere. I can't wait to come back and highly recommend Blade to anyone looking for a memorable Italian meal!

    Wanted to try a new Italian place for a date night and landed on Blade 1936…read more The host and servers were all very nice which was good. The chef came out to speak to every table as well. We ordered Brussels sprouts for our appetizer. It was pretty standard. We love Brussels sprouts so it was good but it wasn't particularly crispy and was very basic with just salt and pepper I believe. We enjoyed it but felt it wasn't worth our money because we could make something similar at home. For our mains we got the carbonara pizza and the papardelle bolognese. The carbonara pizza was not exactly what we were expecting. We had envisioned a creamy carbonara sauce with Parmesan on the pizza but instead there was just fully cooked egg on top. We also felt that the topping to cheese ratio was off. We preferred less cheese and more toppings. The crust was thick and if you like thick crust you may like the pizza they have here. The papardelle has good flavor but the pasta was a little bit overcooked. Overall, we felt that this restaurant was average hence my rating. We felt that the value of the meal was not as good as some other places we've been to in the past. We likely won't return and I don't think I would recommend this place over others.

    Photos
    Private event room
    Private event room
    Cappuccino
    Cappuccino
    El Gallo

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    El Gallo
    Amalfi Cucina Italiana

    Amalfi Cucina Italiana

    4.6
    (279 reviews)
    5.2 mi
    $$

    Really really good. The pasta cooked Al dente, the Bolognese was delicious, wonder fullly stocked…read morebar making a variety of tasty adult beverages (mezcal options a huge plus), the panna cotta delicious and the service was impeccable! (thanks Emma!) Meatball was the only 6 out of 10 but everything else? Aces+!

    I had high hopes for this restaurant based on the reviews. The prices were on the high side, but I…read moreexpected that. We started with a bottle of the house red wine, which was very good. We also ordered a pasta as an appetizer and asked the waiter if it could be split in the kitchen. I wanted spaghetti but was told they don't serve it. I then asked if I could substitute linguini, since it was listed on the menu with another dish, and the waiter wasn't even sure that would be possible. The good news is they did accommodate my request for linguini. The disappointing part was that they refused to split the appetizer in the kitchen and instead brought me an empty plate so I could divide it myself. At these prices, that's not the level of service I expected. My husband and I both ordered calzones. As someone from New York, I was surprised to receive what were essentially flatbread pizzas with limited toppings on top rather than traditional calzones, which are usually stuffed with the ingredients listed on the menu. It wasn't what we expected. On a Friday night there was no live music, despite the atmosphere suggesting there might be. When we asked why, we were told its only on Wednesday night. The service was average, the food was just okay, and I was also charged an extra $6 for substituting linguini. Overall, this restaurant didn't live up to the reviews, and unfortunately, I won't be returning.

    Photos
    Amalfi Cucina Italiana
    Pizza
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    Carciofo Alla Romana (artichokes).  So good!

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    Ciao Ristorante Italiano

    Ciao Ristorante Italiano

    4.3
    (1.6k reviews)
    5.2 mi
    $$

    Consistently very good food. Been there at least 15 times, and the dinners have been reliably…read moretasty. The Deli is a nice place to pick up authentic ingredients.

    Service - 5 Ambiance - 5…read moreFood - 4.9 We were there before 6 on a Tuesday, so no problem with parking. Had a great table for our party of 7. Our waitstaff was headed by Kap & he did an excellent job. Told us to check out the happy hour menu since it was almost over, so we could get appetizers in at a reduced price. Ordered the calamari (crunchy, yet tender), bruschetta caprese (piled high with mozzarella & basil & chopped tomato), Caesar salad (crisp greens with a garlicky Caesar dressing), meatballs (2 large in a marinara sauce - so tender). They also have sliced warm bread on the table with olive oil/balsamic or butter. The drinks were perfect - nice and chilled and crafted perfectly. Kap also made a great recommendation on a bottle of wine. The menu has changed though. Some of our favorites have disappeared... (seafood risotto), so tried other dishes. Carbonara is so rich & creamy. The pizza margharita was cooked perfectly with a nice crust, but was a little lackluster in taste (not enough cheese maybe?). I did order a side of pesto to add some flavor. The lobster ravioli is always great here, so 2 people ordered it. Added chicken to the vodka penne (grandson's plate was completely emptied). Also had a fettuccini Montanara. Everyone but the grandson had leftovers to take home, so servings more than adequate. Kap really made the dinner perfect. Attentive without being over-bearing & making great recommendations throughout. Will definitely be back.

    Photos
    $10 off any bottle togo
    $10 off any bottle togo
    ZUCCHINI FRITTI
    ZUCCHINI FRITTI
    BRUSCHETTA POMODORO

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    BRUSCHETTA POMODORO

    Cusimano's Pizzeria - pizza - Updated July 2026

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