Found this place by chance while wandering the streets of Santa Cruz de Tenerife. It's a small space but the staff was very friendly and accommodated our large party of 8. They also had English menus which was a plus. The restaurant offers a lot of choices, so there's definitely something for everyone.
Upon being seated, we were given marinated green olives and fresh warm bread with some kind of delicious anchovy aioli-type spread. We ordered some classic Spanish tapas, such as Iberico ham, grilled octopus, and manchego cheese and sardines drizzled in olive oil. All were very satisfying. They also had some dishes and sauces that reflected the Canary Islands (the mini potatoes), which was a nice touch and differentiated them from the continent. Other dishes were solid, but not out-of-this-world amazing.
We saw other customers drinking wine, but we decided to go with vermouth, which was our favorite drink discovery on our trip. Overall, a very solid meal. read more