We stumbled on Weinkommissar late one night after finishing dinner with clients on a Bonn walk…read morestreet. I loved that in spite of the chilly 40 degree temps, patrons were sitting at benches outside with blankets provided by the bar enjoying their drinks. When we arrived it was 10:45 and when we asked as we sat down when they closed, the young bartender told us they closed at 11pm, but would let us know when last call came around. We ordered a couple of lovely German reds and proceeded to enjoy another hour or so of conversation and another glass of wine. Finally at nearly midnight we hear last call. While we didn't partake, we watched the the bartenders putting together lovely plates of charcuterie and cheese with bread. As we'd just had dinner, we just couldn't eat another bite, but it all looked so good. They had a great selection of wines and friendly service.

Great wine and service. I wasn't very familiar with the selection, so I told the server what types…read moreof wine I usually like, and she gave great recommendations. I didn't eat anything, but the desserts looked good.

From the owner: Wir haben ständig ca. 140 verschiedene Weine im Ausschank.read more

Through the magic of Yelp we found Weinstube Metzinger after a visit to the Ehrenbreitstein…read moreFortress nearby. Touted as a "wine bar" on Yelp we approached the restaurant with visions of young and hip Koblenzers sipping on the latest Rhein-area vintages. What we saw instead was a demographic that was nearing or beyond the age of hip replacements gathered in large boisterous groups, digging into their schnitzels. Granted, we had gone in at the early-bird-special hour, but Weinstube Metzinger was decorated in a way that would appeal to the traditional German grandparent set, complete with plastic pumpkins on the table and homey wooden chairs and tables and brown/orange glazed tiles. None of that pulsating techno music you'd hear at your typical trendy wine bar. If Winestube Metzinger were to have a soundtrack, it would be a happy song played on the accordion accompanied by the sound of tinkling wine glasses and choruses of, "Ja, ist gut!". At about EUR3 for a glass of wine, we could afford to have more than one, and most patrons of the restaurant looked like they have. The restaurant is run by the Metzingers, whose family seal is shown on the front page of their menu. A short "welcome letter" on the first page of the menu tells of the family's commitment to and pride in their restaurant. The menu was in German, and the server apologized for his poor English, while we apologized for our poor German. (The server, probably the son, even apologized for asking if we wanted bread.) Not knowing what to expect, we ordered a small portion of schnitzel in mushroom sauce and two glasses of Riesling, which we were told was the driest whites they had. My halb trocknen (half-dry) Riesling was great while the trocknen was a little too dry for our taste. The HALF portion of schnitzel because two good portions, even after it was divided expertly onto two plates for us. Having had the same dish at Movenpick in Munster several days earlier we couldn't tell the difference in the mushroom sauce, though the schnitzel was prepared differently. The half portion of schnitzel - only EUR7. As the restaurant is small and the kitchen family run with one server working all the tables, some may find the service a little longer than usual. But Weintraube Metzinger is a throwback to the days when a friendly neighborhood restaurant was a home away from home, where the restaurant proprietor welcomed you, like family, and knew your kids names and what they were up to. By the time we left at about 7:30pm the place had filled up with several large groups who all seemed to know our server/owner personally. Not a typical stop for the average American tourist, but a great way to experience Germany and German hospitality if you are in the area.

This was a wonderful restaurant with excellent food. We are so fortunate that we chose to go here…read morefor Christmas. Very friendly staff as well.

Vineria da Angelo is a small, cozy and "hidden" Italian restaurant in Poppelsdorf with a lovely…read moreterrace. In my experience there, even though the staff has always been nice and friendly, the service has always been very slow. It takes almost half an hour for them to serve drinks. I even witnessed a young couple leaving as no one actually paid attention to them on a Friday night. Moreover, the drinks such as beer, which are supposed to be cold, are often served warm or "not cold enough". In terms of food, mini-bruschettas served at the beginning taste really good and signal you are going to eat high quality food here. I really like beef carpaccio and mushroom-filled raviolis. Also, wine selection is quite rich. Still, I believe the portions a little small compared to prices. I would say that overall Vineria de Angelo is a nice place to eat good quality Italian food yet its slow service and bad price/performance ratio render the place "just another Italian restaurant" in Bonn. Even though I believe it is the best Italian restaurant in Poppelsdorf, it is good for a casual lunch and dinner, but not for special days.

Excellent selection of wines coupled with expert recommendations and great snacks. We love to come…read morehere!

Honestly my favorite wine bar and restaurant in Dusseldorf hands down. It's a really small place so…read moregotta get there early and make some reservations, but the food is fresh, and the wine is even better. The dim lighting and cozy ambience makes everything just that much better. The service is fine and it's a great place to go after work to wind down or a place to with a couple of friends or take a significant other!

Ein urgemütliches Weinhaus mit einer breiten Auswahl offener deutscher Weine. Daneben gibt es eine…read morekleine aber feine Speisekarte, eine unglaubliche Auswahl an Flaschenweinen in allen Preislagen und einen sehr angenehmen Service durch die Besitzer. Im Sommer sitzt man gemütlich vor dem Gasthaus an kleinen Tischen im Freien.

From the owner: Spezialist für deutsche Weine aus den vergangenen 80 Jahren; Weinstube, Weinhandel, Weinseminare,…read moreKäseseminare; ca. 700 deutsche Weine zurück bis 1921

The best thin crust pizza in the area, friendly service, patio seating a plus... Nice neighborhood…read morerestaurant - would love to come back and try their specials..