A fair place. Healthy options. Our dinner was good. A basic dinner with potencial to be better. My…read morechicken was slightly overcooked but the combination of sauce, veggies and spices made it okay.

Atmosphere: 5/5. Set in an old convent, very cool interior. Small but cozy. There is a back yard…read morearea where you can sit when the weather is nice. The restaurant is in the middle of town within a few blocks to the main town square. The menu has pictures of the nunnery attire, maybe how they brewed their own beer? They only had it in Dutch, no English menu. Food: 3/5. Bland food, which is not uncommon for Flemish cuisine, but meat was also quite tough. We tried the 2 most popular dishes, Brochette Oud Clooster, and Rundsstoverij met Westmalle Dubbel, and were not impressed. Both bland. The brochette was supposed to be medium rare but came out well done. Dry and tough. The dipping sauce has a hint of curry but wasn't enough to carry the whole dish. The stew has a yummy base, I could pick out the beer flavors (Belgians truly have the best beers in the world). Meat pieces were tough, which is a shame given this is a stew. They should have use a fattier cut of beef like chuck. Meme Gusta has a similar but much more flavorful Flemish stew. The no-bake cheese cake was light and refreshing. Good for 1 person, small to share between 2. Service: 2/5. They had no English menu. At this point I have come to Belgium enough to pick out a few familiar terms, but I would have liked to be able to see what other dishes they had. Had to aggressively flag down waiter whenever we needed something. they also charge €1.80 for tap water. This place is popular enough even for locals that one can't get in without reservations. We were told they only have 2 slots: 6-8 or 8-10. We picked the earlier one. The restaurant was only half full until about 7.

Went looking for somewhere to eat in the town & found this small but tidy restaurant in the corner…read moreof the market place. The staff spoke English & we ordered ribs & 2 beers. When the meal arrived we had a rack of pork ribs as long as your fore arm cut into 3 pieces, a small dish of salad & fries. It was the specialty & was absolutely delicious. The beer was from the tap and was equally as nice. Overall a well deserved 5 stars for not only the food but service & ambiance.

Dinner here was great! We had Leak Soup as a starter with a couple of beers and wine, the leak soup…read morewas terrific! We all agreed that we would return just for this leak soup and bread. For my main course, I had steak Frites, (steak, fries and salad). The steak was amazing, cooked perfectly and tender as any I have eaten. It came with a nice salad and more than enough fries. The service was very good.

£5 charge per person if only want some snack. Food is okay. Nothing special. Try to avoid if you canread more

Beautiful food in a beautiful space…read more Service was wlecoming and friendly, they helped us maneuver the menu and suggested the perfect meal. We shared the pork ball and both sides (veggie and salad). All were hearty, high quality and hit the spot. Highly reccomend!

This local Ghent favorite lived up to the hype. The staff is fantastic and takes the time to…read moreexplain the menu. The highlight was a seasonal chicken and pumpkin meatball that was hearty and delicious. The vibe is casual, the seating is comfortable, and you get plenty of food for your money. A great pick for a cozy, filling meal!

Groot Vleeshuis is a historic building which used to be the meat market long time ago. Now it's…read morebeen converted into a restaurant, and the cool part about this place (other than the history) is that they have real Flanders ham hanging and drying from the ceiling! You don't have to be eating there to walk through the restaurant to see the ham! After going on a free walking tour, I was starving, so I came to eat lunch here. There are tables in an inside area that's inside of the building (sounds confusing, but when you see it you'll know what i'm talking about), but sitting in the area where the hams are hanging is a lot more fun. You just grab any table and a server will come to you. It's a hopping place for brunch/lunch - they have salads and toast and omelettes, and of course lots of beer options. I wanted to try something local and so I ordered the waterzooi, which is this cream/egg based stew with chicken and potatoes and other veggies. The dish originated in Gent. And since I was at the old Butcher's Hall, I wanted to try some ham. They had a meat tasting dish that came with four different meats. The meat sampler came with Superano ham, Ganda ham, Breydelham, and Gentse kop. My favorites were the Superano and the Ganda - they tasted like prosciutto. The Breydelham tasted like regular ham. The kop was my least favorite - it's basically a pork product made of parts of the pig like the head. I guess it's kind of like spam, but not as tasty. The sampler came with some kind of mustard for dipping the meat in! The waterzooi was tasty and hearty and it was huge!!! It had generous chunks of chicken and yummy potatoes. I like the light creamy flavor. I couldn't finish it because it was too much food. The service was great except it was hard when I tried to pay and leave. My original server was very busy with this large party that was there and he was bringing out dishes two at a time by himself. I finally got the attention of the girl server who was clearing a different table and she came by but when I tried to pay with my credit card, she said I had to go inside to the bar area to pay. So I went and paid and the girl who took care of that for me said it was like some kind of special customer day and gave me this little bottle of a pickled dip for eating meat with! There is free wifi! And there's a restroom, but you need a code to get there!

This former butcher's hall is a great space, and very well matched with the fare they now serve…read more I went with the blood sausage, and it did not disappoint. It was piled high with slices of ham and cooked apples. Pork is one of the specialties here, and the whole dish was very good. The distinctive taste of the sausage filling should be savored. I also had the opportunity to taste the waterzooi, a stew with a cream sauce. It was tasty. I would highly recommend this restaurant, if you find yourself in Ghent.

I stopped by De Arme Duivel for dinner recently and tried their Stoofvlees (Flemish Stew). Similar…read moreto other places, the stew had nice chunks of beef and was flavourful and thick/hearty. What stood out the most was the Chicory salad as it was refreshing and made it less greasy (as it was slightly bitter) throughout the meal. Overall, I'd give it 8.5/10

The beef stew is AWESOME. The shrimp croquette is deliciously soft on the inside and crispy on the…read moreoutside. And the healthy portion of French fries tops everything off nicely. I also had a draft beer, which was tasty as well. The staff is friendly and attentive. And if you're lucky enough, you can choose between sitting indoor or outdoors- either way this restaurant has a great ambiance to match the food!

I am so sorry to not rave about this place like everyone else did…read more To start with the positives: -cute, cozy spot inside with a few outdoor tables. No reservations, so you have to wait in line. Luckily, the line moved pretty quickly and we were able to be seated inside. -service was great. The fabulously dressed flamboyant gentleman was kind and helpful. The sassy woman was hilarious! -Portions are pretty decently sized and priced fairly Why three stars? I just didn't enjoy anything that we ordered. Sadly, it was my least favorite meal that we had in Belgium. Based on all the reviews, I think it's clear that it's not the place per se, but what I was looking for. That being said, I still must be honest. What we ordered: Cheddar Croquettes (2 for 14 Euros): Just ok and this was one of the things that I felt was overpriced Carpaccio of Smoked Beef with White Truffle Oil (18 Euros): Again, just ok Meatloaf with "Jack Pepper" sauce (26 Euros): "Jack Pepper" means something different in Brussels. It was basically a peppercorn gravy. I wasn't a fan, but Jim G. enjoyed it. With this, we had frites and a small side salad. I know many people recommend that Flemish Beef Stew, but we already had that at Fin de Siecle, and I couldn't imagine that any place would top it, so we didn't get it here. Ultimately, this place isn't for me, but I seem to be in the minority.

Great! They are good and confident and don't need my review,,,but...here I go anyway! It's small…read morebut very cozy so when I got there...No tables available and they don't take reservations! I left to find something else but tried my luck & coming back. Glad I did! They have wine, but as I was told, beer is their thing. The food was excellent and the staff are colorful and efficient as the flow between tables! I had the meatballs (2 large ones), meals come with a small salad and a side & bread! The beer selection is wide. Mostly Belgium ones. Other tables had what looked like delicious tuna, lasagna and stew which they all seemed to enjoy.

We stopped here to try an Ale that was on Tap and was the only place in Ghent that had it according…read moreto our tour guide. Beautiful Tuesday afternoon around 4 so all outdoor tables were occupied but one opened up after a short wait. We were in a rush as we had a meeting point deadline. Service was a bit slow to take our order. Interior, which was empty given the weather, had character and looked like a cool Bar to have a drink especially when it's cold outside. Dreupelkot is also known for Jenever-juniper flavored liquor. They have 200 offerings on the menu. That said, we were here for Klokke Roeland. (The Roland Bell which hung in the Ghent Belfry). A strong, (11.5% ABV) rich golden brown Ale. Some fruitiness with a slight bitter finish. We enjoyed it! As mentioned , brewed exclusively for Dreupelkot by Brouwerij Van Steenberge. Our server was upbeat and thought we ordered two Cokes (vs Klokke). I walked over and double-checked with him and we avoided a wrong order. Overall, a great stop with nice views of Binnenstad, for Klokke and also to try the Jenever.

Jenever, genever, "dutch gin": whatever you call it - this is the best place in the WORLD to come…read moreand try over 100 different flavored (and non-flavored) kinds served to you by the famous unenthusiastic legend Pol who's usually smoking a cigar while serving. I've been here twice - I literally stumbled in her by chance my first time - now it's my favorite place in Gent. I might take a train next week just to go then come home. I love it. It's a tiny, intimate little room, and everyone's there for the same purpose - to drink Jenever. It's the international equalizer. The crowd is random - last time we had models, locals, young and the old. it's a great way to meet people from and visiting Gent. Of note: * Jonge jenever - leaves a burn, but a good start * Jalapeno (pepper) jenever - think you can handle the heat? go on. give it a try * Violet jenever - one of a kind * Kreik (cherry) jenever - made in house - nice * Lemon jenever - classic It's a "can't miss" spot in Gent in my opinion. Stop by, try a few, but if you stay a while, don't say that I didn't warn you about one of one of the worst hangovers of your life.

Found this restaurant just outside the tourist area. Staff was very pleasant and seated us…read moreimmediately. Fiancé ordered the meatballs and I had the pork tenderloin. We both had the wine that was recommended for each dish. Everything was delicious. Pork was very tender and flavorful. Ambiance was also nice. If we ever make it back to Gent we will definitely return for another wonderful meal.

This restaurant was delicious. It was off the main drag and so glad I found it…read more It was less than1 hour before closing and we were seated right away, although the restaurant was still full. My daughter and I ordered deer and beer. Damn good combination. The decor and service were cool. The deer was so tender and my 9% beer went perfectly with the meal. Prices were reasonable for portions. And the presentation was really colorful. Bon Appétit!

Lovely food at reasonable prices. I tried some fries topped with chopped sausage, gravy, mayonnaise…read moreand crispy fried onions, it was lovely! At €7 a piece, it was very reasonable for Ghent, especially as I couldn't finish it all. I would definitely recommend a visit to this small establishment.

Inexpensive and good. I had the chicken wings with special seasoning and a fried tomato/cheese of…read moresome sort. The wings were especially tasty. Many options to choose from, all fried or prepared right in front of you. The student who was ordering next to me raved about their burger and fries. The server Timothy couldn't have been friendlier. Even though there is no seating, a large square is a 30 second walk away. I will come back here.