Even in a beautiful place as Bezau in the Bregenz forest, the use of local and sustainable product is an illusion. This was told to me by Jogi. You have to look deep at those that are concerned about the product, committed to quality and the treatment of said produce. Jogi has a deep understanding of what it takes to raise animals the right way and is very detailed in how his farmers raise their livestock. I've had some of the product he's produced over a handful of meals and it's great to know that something so delicious comes from a place where it is produced with the utmost care read more

See all