Great spot for family dinner…read more -Peking Duck: crispy duck skin with tons of Baos. We got half a duck and it came with 12 Baos. -scallion chicken: juicy chicken with ginger scallion sauce. Would get again -house fried rice: tasty, and was super generous in toppings (shrimp, pork, etc.) -soup dumplings: this was a freebie and it was delicious! Service was great and restaurant was clean.

This place is amazing! It was quite busy and we waited about 15-20 minutes to get seated for a…read moreweekend lunch, but they move quickly and the space is pretty large. First of all, every table gets a complimentary order of pork xiao long bao, which I have never seen any restaurant do before. The XLB had the perfect delicate wrapper with flavorful soup and juicy meat inside. We also tried the sheng jian bao, which are crispy pork buns. These were so good and I think I liked them even more than the XLB. The garden soup dumplings were a fun variety with different flavors. We also had the pan fried pork and chive dumplings, which were nicely crispy and very satisfying. Overall, an amazing spot and everything we ordered was delicious. Fast and friendly service. Highly recommend!

Visited Nan Xiang on a busy Saturday early afternoon…read more Once you enter, you can scan the QR code to enter your name and phone number and they will assign you a number. Luckily, there was only a short wait for our party of two at around 12pm...but I suspect the wait can be much longer later in the afternoon or during peak dinner times. Once your number is called, you go up some stairs to the eating/tabled area. There are tables and chairs for 2, 4 and more guests throughout the large space. The pace of the restaurant is very fast...as soon as you are seated, you are given tea and your waiter comes over right away to take any order you are ready to give. Its helpful to ask for a menu while you are waiting for a table so you know what to order when asked. We had some soup dumplings as well as a (large) soup. Everything was very good and out in about 15 minutes...very fast. The soup dumplings were great...but as expected are filled with piping hot broth so be careful when eating. They have some other appetizers and dishes available. There are also some drink options including cold teas, soft drinks and beer. Overall a great experience...despite visiting on a busy Saturday, we were in and out in about 40-45 minutes. Street parking can be tough in the area but there are a few garages around...one of the more reasonable options is the garage at the Skyview shops which currently charge about $6 for up to three (3) hours and is a short 5 minute walk away.

Another great pickup, another awesome packaging job…read more Driving 15 mins home and food still arrives hot and crispy. Udon noodles are delicious, rolls are crispy, xiao long bao are the best in Flushing, IMO. Ordering online from their website is best, plan to allow 30 minutes for your order to be ready. They'll email you when it's ready. Until the next great meal!!!!

My friend and I were at New World Mall and randomly came across this Shanghainese spot, so we…read moredecided to give it a try. Soup dumplings (pork & crab) - not bad, but I've had better. The filling was decent, but the vinegar on the side was too mild. I'm used to a darker, more robust vinegar with XLB, so this didn't quite hit. Braised pork - very tender and flavorful, served with quail eggs. This was one of the stronger dishes. Yangzhou fried rice - not too oily which I liked, but served with only 5 an small shrimps... Sweet & sour shredded potato (cold dish) - slightly spicy, I really enjoyed this one. It was part of a promo where you can get it for $1 when you spend $30 on entrees, so definitely worth adding. Overall, I enjoyed the meal. Not everything stood out, but it's solid enough that I'd recommend it, and I'd come back to try more of the menu.

I used to order from them all the time, and then one day they disappeared off of DoorDash…read more My first experiences were awesome - super flavorful pork buns and dumplings and really well made, clean and tasty entrees. However, recently it's been hit or miss. Today was both - the garlic pork belly cold dish was super tasty! The garlic chili oil was spicy, sweet and fragrant. The pork bun ( I have eaten at almost every establishment that serves pork buns in flushing) was disgusting. The pork was almost grey and the it smelled like it was a day away from spoiling. It's really hard to justify a bad experience like this when there are literal hundreds of flushing vendors that serve the exact same cuisine with better quality control. Catch me a Zie Wei Xiao Chi next time I'm in the mood for a pork bun.

I was very skeptical when I saw several influencers recommending Liu Liu Sheng Jian, but decided to…read moregive it a try while I was in the area. Liu Liu Sheng Jian is located toward the far end of the food court. The line moved fairly quickly, and I was able to get my hands on six of the Sheng Jian Bao straight from the giant frying pans. The Sheng Jian Bao was delicious as it was piping hot and it was filled with juice. I highly recommend biting off the top and slurp up the pork juice before continuing enjoying the Bao with the vinegar provided. There are plenty of seats available at the food court, but you might want to bring your own alcohol wipes to clean off the table for yourself if you don't want to wait for the food court staff to come clean.

Delicious. The…read morecrispiness of the bun and the juiciness of the meat is chefs kiss. Bun is not too thick so great proportion with the meat without feeling like you're overloading on carbs. Better to eat fresh but even if you don't, still delicious. It is located straight down from New World Mall food court escalator towards the back to the right side. Can get crowded depending on day of the week (usually busier on weekends).

It's been almost two years since I last came back, and I mainly returned for the soup dumplings…read more This restaurant isn't particularly known for them, but I have to say, so far, they're the best soup dumplings I've had in the last couple of years. I'm always on the hunt for a great xiaolongbao, and I was hoping nothing had changed since my last visit. Thankfully, they were just as good as I remembered. The skin is thin, and there's a generous amount of soup inside, which is exactly what I look for. That said, the crab meat noodles were disappointing this time. The amount of crab meat seemed significantly reduced compared to before, so much so that if I hadn't known what I was ordering, I don't think I would have been able to identify it as crab meat noodles at all. We also tried the osmanthus cakes, which my sister really enjoyed. Personally, I'm not a fan of the mochi-like texture, so while I can appreciate why others might like them, they just aren't for me. The restaurant itself is still beautiful, and the servers remain extremely polite, as you'd expect at a place of this caliber. I'll definitely be coming back again...at least for the soup dumplings.

Friday evening date night Unfortunately we weren't able to…read moremake a reservation or get on the waitlist prior to arriving at the restaurant since their website was down. 4 given due prolonged wait time (hour plus). Once seated our waitress provided us with a complimentary dessert which did indeed improve our moods. The food was beyond our expectations !! Would definitely visit again ... this time with a reservation during the week. Aesthetic & ambiance 5

This was probably some of the best Chinese food I've ever had. My friend and I recently got…read morestranded in New York due to a snow storm - and we ended up in Flushing for the night. We walked in with no reservation on a Sunday evening - and the place was clearly quite full, but we were given a table right away. I had the pork soup dumplings and noodles with scallops and shrimp. Both were exceptional. My friend is vegan and was able to order rice and they had a mushroom stir-fry on special - which was so delightfully flavorful. I also really loved the pickled veggies they give at the start of the meal. The concept of ordering on iPads was interesting - I appreciated the ability to order at our own pace, but it did make it difficult to ask for clarification on certain things. Overall, delicious experience!

Recommended by a friend who lives in NY so decided to stop by with my mom. Think elevated chinese…read morefood. Food was good, albeit a little pricey. We ordered 1/2 peking duck, fried rice, chow mein (noodles), snow peas and soup dumplings. I don't remember the exact name of all of the dishes but everything tasted great. Service was good. Everyone spoke chinese but i think they speak english too lol. Parking in this neighborhood is terrible so good luck finding street parking. There are parking lots around. Would want to come again to with more so we can try a variety of other dishes. We definitely ordered way too much for two ppl this time lol Took a star off because of price.

Hidden behind congee village on Prince St., Red House Restaurant has a provocative name akin to a…read moredining spot you would find in a red light district. That said, that isn't the case, and what is seemingly darker is actually a decent restaurant with good food. Taste: 4.5/5 Service: 3/5 Ambiance: 3.5/5 Value for money: 4/5 We had a bunch of the recommended foods. In general the dishes are all well seasoned. For those who have a more bland taste profile, it is recommended to have white rice or equivalent to pair with it.

Red House feels like a culinary mix of Shanghai and Northern Chinese cuisine. One thing is for…read moresure: they do not play around with their spices! Even ordering 'wei wei la' (mild spice) packs a punch. Overall, most of the dishes lean toward standard Chinese comfort food, nothing groundbreaking stood out, but the prices are very reasonable for the portion sizes. Also reco bringing cash bc they offer cash discount!

One of my favorite stalls in the New World Mall food court. The duck offal vermicelli is…read moreperfect--the duck blood and other offal taste so good, and the noodles absorb the soup broth well. The wonton soup is also perfect. I personally enjoy it with lots of vinegar added to the soup. Service was nice and fast. I wasn't sure, but I think they charge extra for credit card. Lots of empty tables in the food court at 10 AM on a Saturday, but was filling up by the time we left at 11:30.

Came here for lunch for a quick grab and go, cash in hand, and a hungry stomach. I tried the spicy…read morewontons and chive pancake and they both were super yummy and filling. I wish the wontons were spicier, but they had a nice flavor to them. The pancake was stuffed to perfection and crispy. Make sure you get a side of vinegar and soy sauce to add as well.

Had been eating white bear for 20+ years. It has changed from my personal opinion. Wonton meat, the…read moreskin, and sauce all have changed. Perhaps the older lady that helped run the shop is no longer available. Can't be good forever I guess.

White Bear is my FAV mom and pop staple in Flushing ~ they've been around for yearssss! Like back…read morewhen it was still styrofoam containers, bless her. I can agree that quality went down a bit a few years ago but it's slowly been picking back up ~ the flavors are still the same homey traditional flavors I grew up eating. Chili Wontons + Dan Dan Noodles, can't go wrong with the best choice. Cash only and sometimes they'll close early if they sell out on weekends. There's no more sit down, it's just takeout from their ordering window.

I had the crab roe rice and noodles and they were absolutely delicious. The flavors were incredibly…read morerich and satisfying, with a perfect balance that really highlighted the crab roe. Every bite felt indulgent without being overwhelming. Definitely a must-try if you're looking for something flavorful and comforting!

Xiebao Crabhouse is the first stall on the left in the New York Food Court on Roosevelt Avenue. My…read moresister came here to try the Crab Roe with Rice dish. We decided to order to go since we had to head home soon after. They have a kiosk or you can order with the cashier. If you pay cash you get a five percent discount. The cashier was really nice. He took our order and served us a cup of tea while we waited for our order to be ready. When we got home the crab roe with rice was still very warm. I like that they stored it in the bowl separately so the rice doesn't get soggy in transport. The dish was packed with crab meat and roe. Every bite was delicious. It also came with some pickled wood ear, cabbage, a half of hard boiled egg and vinegar. We also shared a pork zongzi which was also delicious. We will be returning again in the future for sure.