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    Dominos Pizza

    2.5 (2 reviews)

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    La Banca - Pork loin with parsnip mash. Divine. Melt in the mouth.

    La Banca

    4.0(7 reviews)
    6.1 mi

    La Banca takes a smart place in old bank on a high street in South Birmingham not used to smart…read moreplaces, making good use of a mirrored wall that makes the space look twice as large. Its popular, mostly you feel because of the restaurant manager for glides between tables, flirting with the regulars who make up the crowd on a blustery winters evening. The large phallic shaped pepper grinder were made for this man. They try hard to keep it as authentic as possible and for the most part it works. A nibble of bean salad with crisp breads is a merciless assault of garlic, as are the garlic bread and bruschetta that follow. I like them all, mostly because I don't like close social encounters, but also because they bold in taste and heavily seasoned. The bruschetta has pronounced flavours of onion and vinegar and lots and lots of garlic, even if the rather bland tomatoes are three months out of season. There is a lasagne with thick tussles of braised shoulder meat and sheets of overcooked pasta, which I forgive for it being so bloody comforting. Its all a bit mushy, though the flavour is good with whacks of tomato and cheese and yes, you've guessed it, garlic. I also admire another linguine dish with a rich vegetable ragu and topped with chicken and prawns. Nothing gets in the way of each other here, which it could have easily have done. Everything is distinct and accurately cooked, the pasta still with the bite that was missing from the lasagne. The desserts here are portioned ideally for sharing, so we order one each, because Simon doesn't share food. Tiramisu is the lasagne reinvented for the sweeter tooth; again a textural disaster of softness, packed full of heady flavours of coffee and chocolate. The star is a lemon cake, with a sharp zabaglione cream filling encased in a lemon meringue. The acidity and sweetness carefully balanced out They have a decent wine list which starts to get interesting when you stick to Italy, where good bottles can be found for under twenty quid. This matches the price of the food, which, fillet steak aside, is strictly mid-teens for mains and under a tenner for everything else. Its all good value, it feels homely, and service is warm. Its easy to see why it is so busy. Its not perfect, but I would gladly return for a good feed at a modest price.

    I pass La Banca all the time and,other than it looking interesting as it used to be a bank plus its…read moreproximity to Cotteridge's ever growing number of fast food outlets, i hadnt given it much thought. You cant see inside the restaurant because the windows are quite high so you cant see how busy it is - i had therefore assumed that it wasnt very popular. How wrong i was. After checking out some Yelp reviews and needing to go out somewhere local to celebrate some good news i decided to give it a go. I booked a table via the phone - very pleasant and easy - even when i phoned an hour before our visit to increase the numbers for the booking. We were greeted on arrival by friendly staff and taken to a table in the quiet restaurant - we had booked for 7pm so it was still early. Whilst waiting for the rest of our party of six to arrive we were given menus and asked if we wanted to order drinks. There were cocktails, wine, beers and soft drinks on the menu. Im not really a wine expert but there seemed to be a good range with bottles costing from £15 to £50. Once everyone had arrived we were served by extremely attentive staff who were diligent in ensuring that any food allergies and requirements were met. The maitre d' (who was a member of the italian family who run the business) was really good and made our visit very personable and fun. For starters i had spinach cannelloni, followed by pork loin with a parsnip mash (accompanied by a red onion and tomato salad in a balsamic dressing which was, frankly, the best salad ive ever tasted in my life) and for dessert i had the italian cheeseboard. My friends had a range of dishes including vegetarian and fish dishes - all of which were superb. One friend needed an item changing slightly fromt he menu so that the sauce was on the side rather than as part of the dish and they happily accommodated this. The vegetarians amongst us were informed that the Parmesan they had wasnt vegetarian - apparently they normally have the vegetarian option but had run out - to be fair they could have just not informed us about this but i got the impression that they are a reputable restaurant who really want to do the very best for their customers - ive knocked them down a star for not having the vegetarian alternative on offer but if it wasnt for this then they would be getting a five star review. We were int he restaurant for a couple of hours or so and by the time we were leaving the restaurant had filled up considerably - clearly the residents of Cotteridge know a good restaurant when they see one - who would have known?!? or maybe they are starved of good food due to the ridiculously large number of takeaways in the area. There is no car park at the restaurant and this could be a problem as there is a severe lack of parking available in the area however (and here is a fact i didnt know until a friend pointed it out!) you can park on the Pershor Rd int he evenings - woop! A meal for six of us including wine came to £220 although not everyone had alcohol or three courses so that doesnt give n accurate picture. My three courses (all of which were DELICIOUS) and my share of two bottles of wine (between three of us) came to just under £50. not cheap but definitely worth it for the superb food and superior service. The restaurant itself is really lovely inside too. Go and visit!!

    Photos
    La Banca - Selva Nera.

    Selva Nera.

    La Banca - Lemon meringue pie

    Lemon meringue pie

    La Banca - Spinach and ricotta cannelloni. NOMZ.

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    Spinach and ricotta cannelloni. NOMZ.

    Buonissimo!

    Buonissimo!

    4.0(11 reviews)
    4.7 mi
    ££

    I've been to Buonissimo! twice and will be going back again…read more The whole dining experience is a mix of comfortable and classy-- it manages to feel upscale without being pretentious. It's a bit more pricey than some of the other restaurants in Harborne but not outrageous, and the service and food are absolutely incredible. The staff are very welcoming and attentive but not overbearing. Both times walking in someone immediately offered to take my coat, and even though we had bookings (once with a group of 4 and once as a couple) we were given a choice of seating. The menu is seasonal and changes, but the deep fried goat's cheese as a starter was fantastic, as was the mozzarella filled gnocchi in a pomodoro sauce. My husband ordered an asparagus-stuffed chicken breast that he said was cooked perfectly, served with a generous side of really delicious sautéed potatoes (which I deviously stole from his plate throughout the evening). It's just really elegant, delicious, Italian food that seems much more 'authentic' than any other Italian place I've tried in Birmingham. The only thing I've been disappointed with is the antipasto. It was basically a large plate of lettuce with an unexpectedly small amount of cured meats and an olive or two- I've had much better antipasto platters elsewhere. I'd go for one of the other starters, for sure (like the goat's cheese! They also do a great bruschetta).

    Ever time I walk past this place it seems to be full, so when we needed a place to eat for a…read morecelebratory meal I jumped at the opportunity to suggest Buonissimo! Monday evening at 7pm and the ground floor was full, but our party of 7 was seated comfortably upstairs - in fact we almost had it to ourselves. I liked the intimate feel but this means that booking is a must! The two members of staff that served us were really attentive and polite. They made a big fuss of the hero of the group who had just recieved his Doctorate which was a really nice personal touch. A service charge of 10% is added to groups of six or more which is a practice I normally dislike although in this instance it was deserved. Food wise everyone left with full bellies and a satisfied appetite. For myself as a vegatarian there is always a limited choice, although they offer to exchange the meat in some of the pasta dishes for veggie options so I was more than content. Our mixed bruschetta starter was a safe option but tasty and introduced me to baked garlic, I ate the whole bulb! I had a delicous pasta dish for my main with peas, pistachio nuts and pecorino, there should of been cured pork too but I had asapargus. Best pasta I've eaten since Italy. Can't wait to go back and will be taking advantage of their early dining menu (18:00 - 19:30) where you can have three courses for £15.50.

    Piccolino

    Piccolino

    4.0(12 reviews)
    6.4 miHistorical Quarter - Convention Quarter, Westside
    ££

    Piccolino is one of the most authentic Italian restaurants I have been to in Birmingham. Slightly…read morehidden around one of the quieter squares in Brindley place a few people I have spoken to about it don't know this place exists....they really need to! Upon arrival at the restaurant for a friends birthday we were quickly welcomed by two very happy waiters who quickly took our coats and asked us if we would like to get a drink in the bar area while we wait for our other guests. Within seconds our drink orders had been taken and we were taken to a booth to sit down and relax. As soon as our other guests arrived we were taken around to our table which had been beautifully laid out with everything you could need and more, our drinks were brought over for us and we were offered a look at the menu. The menu is pretty much what you would expect from an Italian restaurant with a whole host of pastas, salads and pizzas all with mouth watering descriptions which instantly mades you want to eat everything! I went for the spinach and ricotta tortellini which was fantastic! It was beautifully crafted and presented with rich and tasty dressing over the pasta shells. After such a good main meal we decided to go all out and order a desert......I went for the tiramisu. This was also very well prepared and again I could not fault it. This is somewhere I would really only go for a treat as it is slightly more expensive than some of the other restaurants in the area but what a treat it is. The staff are some of the best and most helpful I have ever come across and the food is spot on.

    Piccolino, has to be a role model for that great dining out experience…read more Meeting a friend here for a quick brunch last week, the place doesn't disappoint, and you'll want to come again. We sat outside in the gorgeous sunshine, although the seating inside is elegant with bright red sofas, you feel you want to dress for the occasion and make a full day of it, it's so nice. Quieter in the day than the evenings, the Italian food is delightful. We tried the grilled asparagus with poached eggs, and shared a Margherita pizza for our mains. The ingredients they use in their meals are fine, and the options form part of their spring menu. A nice light lunch, washed down with Rose, at a decent price too. They ideal place to go for top quality exquisite food within an elegant and well designed restaurant. The waiters make you feel very relaxed and advise you on what's best to try if you've not visited before. They also have a Royal Ascot ladies lunch, available from the 21st June 2012, if your after something special.

    Photos
    Piccolino
    Piccolino - Outside, Walkway

    Outside, Walkway

    Piccolino

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    Dominos Pizza - pizza - Updated June 2026

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