Pegue o pintado é muito bom. Get the fish pintado, it is good…read more This place is known for smoked beef ribs. I have gone there for several years, and my parents are regulars. I usually get their "alcatra" a top sirloin and the "Pintado" a type of Brazilian Tiger Fish. (I strongly recommend the Pintado). The quality of food is amazing, and it comes with complimentary Onion Sauce and French bread (which is the bomb). The service is great and the staff is very genuine. PARKING: They have guys who park your car. There is a bit of traffic and there is a certain difficulty level getting parking. So pull up to the side (double park) and someone will come and get your car for you.

I was staying at the Mercure and to be honest the food there isn't the best, the only option near…read morethe hotel that wasn't a fast food joint was this. I don't speak any Portuguese but as soon as they note that I only speak English, one of the guys approached and help me order and recommended some plates. I went for the pintado (after reading all the recommendations) and it was really good. This will definitely be my weapon of choice in all my business trips to campinas. The food was plenty and you won't be disappointed.

Great lunch served by great service, the experience were good and the ambience was very cozyread more

This is one of the best Portuguese Restaurant in Atibaia. I still remember this place from 13…read moreyears ago. Definitely going back to try yummy food again!

Portuguese restaurant. Absolutely delicious. All good quality ingredients. Nice wine list …read more Service is traditional, polite and perfect. Very noisy when full.

Excellent Portuguese restaurant! Service is great too! Jeff was very attentive and very friendly…read more Food came fast. I highly recommend the octupus as an appetizer. The bread was superb. The desserts, oh boy, all delicious!

My wife and I stopped in to try Sabores De Portugal! If we could give 10 stars we would! Domingo…read moreowns this business and is proud to speak to his customers about the origins of his recipes and how he has expanded on them with his own touch! When I asked him about Bacalhau he went in the back and brought out a whole Cod fish! I was delighted by this! My wife and I love this establishment and will always return when in Brasilia.

Ate here while on business in Indaiatuba. Very good fish as well as pastels. One of the best food…read moreI ate while I was in Brazil. I did not have the Moqueca, since it is a multi-person dish. Next time, I will definitely find someone to share a Moqueca with.