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    Donburi Station - Bellevue

    4.3 (199 reviews)
    ModerateJapanese, Poke, Salad
    Closed 11:30 am - 2:00 pm, 4:30 PM - 8:30 PM

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    DONBURI STATION - BELLEVUE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Sake Don
    Serena W.

    I've dined in a few times. I tried the Sake Donburi bowl (salmon) and the portion was great for the price. Salmon tasted fresh and of quality. The Mixed Katsu Donburi bowl was also delicious and the side of pork curry is a must have. The place reminded me of Japan.

    Aburi Sake Don
    Nick G.

    This is a cute spot to grab some fish over rice dishes in the BellRed area. The servers have been super nice in all my visits and the wait has never been longer than 5-10 minutes in my experience. As a poke bowl fan, this place definitely shines with their fish, and I definitely loved their seared salmon option. On my most recent visit I tried the chirashi bowl which was a great sampler assembly. The options are a pretty good deal but at around $20 it'll be a rare treat when I'm in the area.

    Juyoung L.

    Food is consistent and fresh. Love the Zuke don, chirashi and seared salmon don. The mushroom miso has a generous amount of mushrooms and had a nice light umami flavor. Seared salmon don was really soft, Zuke marinate was light but just enough not to overpower the tuna. I love this place do their house made soy sauce and homemaker chili oil. A must! I like to drizzle the chili oil on the fish and in the miso soup. One of my fav spots in Bellevue. Interior is clean and service is super friendly.

    Chirashi
    ThuyVy N.

    Tried this spot at like 5:30 on a Sunday and it started off like empty and by the time we left people were asking for our table. It's a nice spot with a big parking lot., the inside was nice clean and organized. The service was nice and friendly, they had option to order at the counter or they had a tablet to order off of top. Overall it was quick simple and good, no complaint, id go back again if I was in the area -- I felt like the food was good for the price.

    Katsu Don
    Brian L.

    Overall: Donburi Station offers great food at very reasonable prices. A great balance of quality and price. Food: The various bowls here are all great, ordered a variety of bowls that had both katsu and seafood in them. I was very happy with all of them, especially the chirashi bowl. Service: Only ordered take-out, so placed my order on the tablet and waited a medium amount of time to get my food. You need to pay extra for utensils so make sure you have some had home ready. Ambiance: A modest indoor space with some tables and seats. Casual dining.

    Chicken Teriyaki Don
    Dan H.

    PLEASE PUT OYAKO DONBURI ON THE MENU! 3.75/5 stars. Small casual place with a few small tables, you order at the front and they bring the food out to you. We tried the bibim donburi, chicken katsu with curry, and chicken teriyaki bowl with a fried egg. The chicken teriyaki bowl was a bit bland, but the other two bowls were decent because they had sauce to soak into the rice. All portions came in a bowl that felt like the right amount of food to fill you up without being overly full - but for the price it seemed like not enough since when you think about it it's mostly rice with some chicken on top. Overall a solid place but I could make a lot of this at home for much cheaper :)

    Beef Donburi
    Renata L.

    Service, smile and my soup is to die for. It's two minutes from my place and never walked in. For sure I'm coming back.

    Poke
    Abdullah A.

    This is exactly the spot I've been needing. High quality Japanese food. They specialize in rice bowls but have lots of other options too. My poke bowl came with plenty of good quality tuna and salmon. The chicken karaage was crispy and juicy. My wife was a fan of her fried tofu teriyaki bowl. A neighboring table for a volcano don and I almost died of jealousy. Their dashi soy sauce is just one example of a special touch that elevated the meal. This was probably the best non-sushi Japanese food I've had since coming back from Japan. I need to come back.

    Mixed Katsu Don- chicken and pork katsu. Side salad.
    Rachel C.

    I'm coming back! The food was so good. Katsu was double fried, crispy, delicious. Meat (chicken/pork) were very juicy. order at the tablet, and bus your own dishes. However the employees were very sweet and greeted us. Very cute, home-y vibe. Reminds me of Japan.

    Chirashi
    Kristene S.

    Picked up to-go on a weekday and it was quick and easy! The bowl was a good portion, I almost couldn't finish it. Lots of fish on top including 5-6 pieces of salmon which is my favorite, so I was happy to see more of that one. The eel and the ebi were also favorites! Sushi rice was seasoned well. Good food, I'll be back!

    Chirashi (half eaten)
    James A.

    One of two Donburi Stations in the Seattle area, this Japanese restaurant in Bellevue serves up a variety of rice bowls in generous quantities. We got carryout from them on a Thursday night, and it was very tasty. I got gifted a bowl of Chirashi, which used different types of seafood, all of which I thought was of excellent quality, sushi-grade. The rice wasn't sushi, though, which they don't claim to be, though chirashi would seem to imply it. It came with plenty of ginger and wasabi paste. It's a great way to get quite a bit of quality sashimi, for well under 20 dollars.

    Aburi Sake Don
    Eunice H.

    This is a Japanese gem hidden in a strip mall with quality comfort food in a casual setting. Food is ordered at the counter and they bring it out to your table. The aburi sake don tasted like good quality fish and well seasoned sushi rice. The takoyaki and veggie croquette were hot, crispy, and well seasoned. Most of the plates were not plastic which was a plus. Seating is very limited and there was a lunch rush when we were there on a weekday so be aware. I came away very satisfied with my meal and did not taste any residual MSG which was also a plus. Definitely recommend for casual, authentic Japanese food if you are in the area!

    Poke with rice and salad, no crab salad, extra seaweed salad
    Stephanie H.

    Great place for lunch with a variety of donburi! Ample parking in the lot, but limited seating inside. Fortunately, seats seem to turn over pretty quickly. You order at the register and pay before grabbing a seat. Service is efficient; food comes out quickly and portions are filling. I don't eat shellfish, so I requested to omit crab salad and substitute with extra seaweed salad for my poke order. You get a choice of salad or rice in the bowl, I got half salad and half rice, which looks to have added a $.50 surcharge that I wasn't informed of. Nominal but thought it was worth mentioning because the salad ended up being some iceberg lettuce and not mixed greens, which is what I had expected. Fish was really fresh. My favorite was the buttery, melt-in-your-mouth salmon. I'd consider getting the salmon poke or sake donburi next time. Takoyaki was better than it is at most other places and came out piping hot. Filling was smooth and creamy, with generous pieces of octopus. Others at our table also enjoyed the chirashi bowl and katsu donburi.

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    3 months ago

    Excellent katsu chicken and curry. Reminds me of the lounge at Japan Airlines when travelling through Tokyo. So. Good!

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    4 months ago

    Good food. Fast service. This location has more seating and parking than the Seattle location.

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    Page 1 of 5

    Donburi Station - Bellevue Reviews in Other Languages

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    Potbelly

    Potbelly

    3.4(94 reviews)
    0.7 mi
    $

    Dropped in on a rainy Saturday after my shopping at Trader Joe's. It's my first time trying…read morePotbelly subs. Place clean and my eyes immediately went to the menu to see if they have vegetarian options. I asked the person taking my order and she suggested the veggie melt or Mediterranean that they can take the meat out. I opted for veggie melt and they have lots of options for toppings and sauces . I got the works and added the spicy ranch. Second order was the chicken avocado wrap and did the same with the works topping. Our food did get a little soggy by the time I got home and opened it. But will say I enjoyed it and was stuffed. I will go back to try the Mediterranean.

    Toasted subs, prepared and assembled right in front of you, from decent ingredients…read more Potbelly sandwich shop was founded in Illinois in 1977, but took until 1997 to expand...now having over 400 locations throughout the States. The many locations in the Seattle metro area have opened very recently, with this location in Redmond being the easiest to get to for me. To continue the theme of a sandwich dinner, I decided to walk to the nearby Potbelly to pick up a couple of sandwiches, but mainly to satisfy my craving for a genuine hand scooped ice cream shake. I carried it back to the apartment, and provided a nice repast for us on a Sunday night. First, the vanilla and strawberry shakes ($5.59 each) were very good. It uses hand scooped vanilla ice cream, mixed with strawberry syrup and milk in a blender. The vanilla shake was better than the strawberry, mainly because the strawberry syrup didn't really add as much flavor as I would have liked...but the base was excellent, using good ice cream. Cubano ($10.99), mixing ham and pulled pork with swiss, toasting it, then adding mustard and pickles. Cubano ingredients, but no sandwich press and the bread was wrong. Since I knew it wasn't authentic, decided to also add giardiniera, which was my mistake...it tasted fine, but completely overwhelmed the sandwich. Toasted Italian ($10.99), salami, capicola, pepperoni, and mortadella with provolone cheese. One can add any toppings you want. In my case it was lettuce, tomato, mayo. It's was a good sandwich. The bread for both sandwiches seems to be Torano, which along with Gonnella, are the two Chicago-area bakers known for their french rolls used to make subs and especially Italian beef sandwiches. This is different than most other sub chains that make their bread in-house. I thought the bread was fine, especially when toasted. Also the topping called hot peppers is really Chicago style giardiniera...really authentic...reminding me of Chicago. They also have a large selection of different soups, including a good beef chili I've had in the past. The store actually did remind me of sub shops from where I grew up, and thought the prices for the location were reasonable as well.

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    Potbelly
    Potbelly
    Potbelly

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    151 Days - Taiwanese Braised Pork Belly - IG: @nelson_eats

    151 Days

    4.2(302 reviews)
    0.7 mi
    $$

    Best Taiwanese food in the area. Everything tasted authentic, and the service was excellent. Will…read moredefinitely be back!

    Unfortunately, our recent visit to 151 Days was a huge disappointment. We've dined here before and…read morehad much better experiences, which made this visit even more frustrating. The food quality has noticeably declined. The mapo tofu arrived cold, and when we asked if it could be heated up, the request was refused. A dish that is meant to be served hot should never reach the table cold in the first place. The beef lacked seasoning and flavor, tasting bland and uninspired. The crispy pork was equally disappointing the meat was tough, chewy, and lacked the crispy texture and flavor we expected. What concerns us most is how different everything tasted compared to previous visits. It honestly made us wonder if the chef has changed, if recipes have been altered, or if the restaurant has become too busy to maintain the same standards and attention to detail. Whatever the reason, the quality was simply not what it used to be. Dining out is becoming increasingly expensive, and customers expect food that reflects the prices they are paying. Sadly, this meal did not. We left feeling that the money we spent was not justified by the quality of the food or the overall experience. We sincerely hope 151 Days takes customer feedback seriously and returns to the level of quality that originally earned our support. Right now, based on this experience, we would not be eager to return.This version expresses disappointment strongly while avoiding accusations you can't verify, such as definitively claiming the chef changed.

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    151 Days - Open seating

    Open seating

    151 Days - Sichuan Spicy Crispy Chicken - IG: @nelson_eats

    Sichuan Spicy Crispy Chicken - IG: @nelson_eats

    151 Days - Sichuan Spicy Crispy Chicken - IG: @nelson_eats

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    Sichuan Spicy Crispy Chicken - IG: @nelson_eats

    Sukho Thai - Really clean and rustic

    Sukho Thai

    4.3(570 reviews)
    0.5 mi
    $$

    I love that they have lots of gluten free options and can accommodate those with gluten allergies…read more Their food is very good. I've had the fried rice, pad see ew and panang curry and all dishes were excellent. My husband said the pineapple fried rice is the best he's ever had. I usually order take out and it's a good experience. We dined in one time and our server was very friendly. It wasn't too busy on a Sunday afternoon, plenty of parking. It's cozy inside, it looks like it used to be a house.

    normally get the traditional dishes like Pad Thai or Pad Ki Mao at Thai restaurants, so I was…read moreinterested to try the Crispy Garlic Prawns out The batter on the prawns (shrimp) was pretty decent - although it wasn't really crispy like the name suggested, it was a little bit crunchy and you could tell the sauce was definitely there. The fact that these were also coated in oil was pretty nice. On the inside, I thought the prawns were cooked well - they remained pretty soft and didn't appear overcooked I did feel like the spice was pretty much missing, though. I ordered 4/5 stars, but it tasted more like 1/5 stars as there was a pretty significant lack of spice that took away from a lot of the flavor potential. Speaking of the missing flavor, there should've been a lot more sauce added to this dish - either poured on top of the prawns or the prawns come sitting in it. The benefit of this is that it you can mix everything with the rice - and this sauce coats the rice to make it taste good. The way it's currently presented, the prawns are too large to really eat with the rice, and mixing the two will just result in eating the meat and taking another bite of plain rice because there isn't enough sauce to coat the rice. This dish just ended up being eating the prawns by themselves - the rice wasn't super useful As a result, after finishing I really wasn't that full For the price (around 20 ish) there are a good amount of prawns, but I wouldn't really say you're getting a good deal here

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    Sukho Thai
    Sukho Thai
    Sukho Thai - Lunch Buffet

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    Lunch Buffet

    Donburi Station - Bellevue - japanese - Updated June 2026

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