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Dos Toros Taqueria

3.8 (1.4k reviews)
InexpensiveMexican
Open 11:00 am - 9:00 pm

Order Dos Toros Taqueria Takeout or Delivery

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DOS TOROS TAQUERIA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids

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Recommended Reviews - Dos Toros Taqueria

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Taco
Cleopatra M.

When I went it was quiet and clean. Unfortunately they were out of steak which I is usually get but the chicken was delicious !

Wei H.

Love their burritos! Full-filing and more flavorful than Chipotle. Also they hot pressed the tortilla longer so it's actually warm when you eat the burritos. Service is quick. Nice staff. 1-2 bar tables/seats inside. Most people do take out.

Worst tacos ever
Crystal L.

Two words: NEVER AGAIN! Cheap tortilla falling apart, not enough flavor in the steak and chicken. Luckily the carnitas was Eh, nothing compared to Chipotle and any taco truck I've experienced. Only good experience was the staff being helpful and not kicking me out and letting me continue to eat there when they were cleaning up the restaurant. I definitely will not be coming here again and def. not to waste $23 on 3 wack ass tacos!

gotta have a bev
Tanera J.

me and my friend were walking around NYC and seen a couple of these restaurants during our walk. All of the locations were closed on sunday except this one, so when we walked back by it, we decided to stop inside. There was only one other person inside when we got there so service was fast since there wasnt a line. I ordered a steak taco and a chorizo taco. My friend got nachos. The tacos themselves werent that bad but they were great either. The steak tasted good and they loaded the tacos up. They were falling apart though with the toppings I had and was hard to eat as a taco. I should've got the burrito if I knew they were really gonna load those things up like they did. Although the tacos werent bad they also were kind of basic and nothing special in terms of flavor. The workers working this day were friendly though and the place was very clean. I dont know if I would return since Im hardly ever going to be in NYC but I wasnt mad at the meal. It hit the spot for that moment.

Lunch
Veronica G.

We were really looking forward to coming back to Dos Toros after having had it about 10 years ago while visiting NYC. I was disappointed when I walked in because the place was so dirty! Employees were standing around talking. There were no customers until we walked in. The tables should have been spotless. We had taken the subway across town to go to the most highly rated Dos Toros. It was not worth it. We ordered a bowl with chicken. The chicken was dry. The serving countertop also was not clean. If we hadn't traveled so far, I may have walked out. Customer service wasn't great either. Somebody should have greeted us when we walked in. But they were too busy chatting it up in the back. This experience was a let down.

Custom bowl
Alexa R.

I really enjoyed my custom bowl, which I ordered to-go for my work lunch. I got a spiced sweet potato bowl with cauliflower rice (+$1.99), black beans, corn salsa, peppers & onions, pickled onions, lettuce and guacamole (+$1.99). I'm definitely team Dos Toros! Here are a few reasons why I prefer it over Chipotle: 1. Additional options that are great for those who prefer to eat healthy and vegetarian: cauliflower rice as a base, sweet potatoes or Brussels sprouts as the main/protein, and pickled onions as a topping 2. Fresher, higher quality ingredients 3. Perfect portion size (although the portion is smaller than Chipotle's)

Chips
Cole D.

Community manager reached out which I really respect. They gave me a Guac and chips that were spectacular. The Guac really is tremendous. It's the perfect consistency. I also love how salted the chips are. Great bite!

Slow-Cooked Pork Carnitas Bowl
Tony C.

Been to Dos Toros multiple times and at different locations. On this occasion, we had the slow-cooked carnitas bowl. The service was prompt and we didn't have to wait long to get our food prepared. Onto the burning question ; is this place better than it's main competitor Chipotle. The answer is yes... And no. This bowl is about a dollar cheaper than a similar product at Chipotle. In my opinion, Dos Toros' bowls are slightly smaller than at Chipotle so that also means less food. The taste is similar but if you twist my arm, I'd say Chipotle tastes better. But it's a toss up. Also worth mentioning that this location has very limited seating. If you want a quick bite for a decent price hit this place up.

mary w.

Okay, Brussels sprout lovers, take note on this... I just had a bowl, no rice, no beans but the yummiest sprouts ever. Spread the word!! Madeline and Natalie, servers at Dos Toros, are quite a pleasant team!

Nachos with impossible beef! YUMMY!

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5 months ago

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2 years ago

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Thanks for your review, Jason. We just sent you a direct message.

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8 months ago

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Thanks for your review, Adam. We just sent you a direct message.

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3 months ago

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Thanks for your review. We just sent you a direct message.

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1 year ago

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5 months ago

Esther is one of the most sweetest employees I ever met! her service is very exceptional and the food is really great.

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3 years ago

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2 years ago

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3 years ago

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Thanks for your review, Crystal. We just sent you a direct message!

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2 years ago

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2 years ago

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Thanks for your review, Veronica. We just sent you a direct message.

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4 years ago

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1 year ago

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9 months ago

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3 years ago

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1 year ago

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Thanks for your review, Matthew. We just sent you a direct message.

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3 years ago

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1 year ago

I have been eating in this location for 5 years and the food has never changed flavor and the staff is very respectful.

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3 years ago

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2 years ago

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4 years ago

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4 years ago

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6 years ago

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5 years ago

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4 years ago

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3 years ago

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8 years ago

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5 years ago

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4 years ago

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2 years ago

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4 years ago

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Thanks for your review, Enrique. We just sent you a direct message!

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6 years ago

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6 years ago

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4 years ago

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3 years ago

Sweet potato burrito bowl, all the way. Never tried it before but glad I did. Friendly counter staff.

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We appreciate your great review, Bill. See you back soon!

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5 years ago

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3 years ago

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Thanks for your review, Sofia. We just sent you a direct message.

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2 years ago

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Thanks for your review, Mel. We just sent you a direct message.

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7 years ago

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Page 1 of 36

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Cinco De Mayo

Cinco De Mayo

4.6
(38 reviews)
1.5 mi

Cinco de Mayo landed on my radar when a bunch of us at work were looking for a place to grab some…read morelunch. We had our usual list of spots in Midtown East, but this time we wanted something a little different. We ultimately landed on Mexican, however even then there were several spots to chose from. One of my colleagues found CdM, and since we had nothing to lose we decided to check it out. In terms of physical space at CdM, there is very little; this is actually a walk-up spot hence it is solely a takeout restaurant. The menu is pretty straightforward - lots of Mexican staples with a good variety to choose from. The burrito bowl looked good so I decided to go with that - I was given choice of protein (I chose pastor) and types of beans (I chose black). The bowl was really good - all the ingredients tasted fresh and they were generous with the portion. They added sour cream to the top of the bowl and it came with a side of salsa verde which I thought was a nice touch. We also ordered some bags of tortilla chips to share - these were my favorite kind as they were semi-thick and super crunchy. Overall, I had a solid experience at Cinco de Mayo. It definitely hit the Mexican craving spot and I would have no qualms returning for another meal.

First time here - pretty solid meal with decent pricing as well…read more I got the cinco de mayo plate which came with beef. Good lunch portion and it was also pretty tasty. Also got guacamole and chips as a side - which was on the smaller side given the price. All in all it's a good lunch option in the city!

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Tán by Chef Richard Sandoval

Tán by Chef Richard Sandoval

3.9
(247 reviews)
1.8 mi

I had this place bookmarked for a while. Finally came for my birthday dinner. It was a rainy…read moreevening and I was hoping there'd be umbrella sleeves offered. I didn't see any but saw buckets for umbrellas. I opted not to leave it there since I didn't wanna forget or risk someone taking it. I took it upstairs with me. My friend had arrived and was seated. Apparently, they do offer sleeves because she got one. But the 3 people who were at the hostess booth failed to offer me one. The beautiful ambiance will get your attention immediately. It is a stunning space. The tableware was gorgeous as well. We waited for our last friend to arrive who was almost half an hour late before ordering (we thought she'd arrive sooner). Our server, Matias was gracious about it the whole time. What we ordered: Drinks: Passionfruit Margaritas & Mojito - we were happy with them. Tlayudas, Guacamole y Salsas - this was really good and a great option for the table to share. The homemade chips alone were excellent. Liked all the different dips. Guac could've used some cilantro and more acid/spice. Tán Ceviche - I loved this. Super fresh and great flavor. Could use a touch of acid. My entree was the Shrimp & Crab Enchiladas - This was pretty good. The sauce could've used some spice and some acid to cut through the richness. My friend ordered the Yellow Corn Soup as part of her meal and she did not like it. She said it was too sweet which I thought was strange. I tried a spoonful and I agreed with her. It needed a savory note and again, acid would've done wonders. Also, the crab was a bit fishy in this. She enjoyed her tamal though. I tried a touch of the sauce and it was delish. My other friend had the Quesabirria which she was also happy with. To sum up: Ambiance: 5/5 The space is undoubtedly gorgeous. Food: 4/5 Beautiful presentation on everything but each dish lacks an element or two to make it a home run. Staff: Wait staff 5/5. Downstairs staff (greeters/hostess) 4/5. Needs to be more on point like offering customers sleeves for umbrellas or pointing out the buckets to put them in. At some point through our entrees a group of 3 women were doing a 10-minute photo shoot by the stairway where our table was. Absolutely inappropriate behavior and a manager should've stopped it. Camera flashes all up in our faces while we're eating wasn't cool. Overall, still a great elevated Mexican cuisine option. The slight tweaks would make this a 5 star place for me. I'd return to try more things.

What a GORGEOUS space. Whoever interior decorated this restaurant deserves their tens because it is…read morea spectacle. I had only seen daytime pics, but being there in the evening is a treat. If you are someone who is looking at an aesthetic place, this is a top contender. Unfortunately, I would say this place is better looking than the food is good. The food was fine, appetizers were all fresh but lacked any real depth in flavor. I wasn't too thrilled with the bone marrow I had either (but the tortillas come in the cutest basket). Personally, if it wasn't for the drinks and the space, I cant say this place is worth it - you're not coming here for the food. Another little complaint I have is the women's restroom on the second floor - right by the door is a floor to ceiling mirror which I understand was included to make the space seem bigger, but my friends and I agreed that it is a little misleading - I kept wanting to walk into it thinking there was more space there and not wall. I would recommend maybe putting a decal on it to clearly show its mirror.

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First floor Lum
First floor Lum
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Dos Toros Taqueria - mexican - Updated July 2026

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