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    Duck In Market

    4.8 (40 reviews)
    Closed Closed
    Updated over 3 months ago

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    Fried Bologna
    Andrea S.

    From the outside, many would probably miss this unassuming establishment and they are most definitely missing out. A true gem in Valley Park!! Duck in Market offers a rustic and artistic vibe. From the blue checked table cloths to the bottle cap fish on the wall, the decor is quite nostalgic and fun. Feels like stopping by a quaint store on the way to Grandma and Grandpa's river cabin. But we're not here for the vibe; we are here for the food! The food is comfort food with a twist. Let me start with the Fried bologna sandwich. Can a fried bologna sandwich get better? Oh, yes it can and Duck in Market has raised the bar for it. This sandwich was absolutely amazing!! You have to get it with all the fixings...you won't be sorry. And a BLT? How about a Pork belly BLT? This sandwich, like the fried bologna is an elevated version and so yummy. For those looking to try this place, here are a few tips. You order at the front counter and take your ticket to the back counter. Seating is open and they will call your name when your order is up. Beverages are available from refrigerated cases so don't forget to grab one before ordering. It's not a full service restaurant but absolutely worth it! I do want to send kudos to the gentleman working the front counter. Super friendly and helpful. Do yourself a favor and check this place out. Not all good food needs to be pretentious and Duck in Market proves that!

    Art deco
    Donna W.

    This place came highly recommended by some coworkers in Kansas City, Missouri. They raved about it so much that when I got back from my training in Kansas, I knew I had to check it out for myself. Once I mentioned it to my coworkers here in St. Louis, they insisted I try the fish sandwich, which they swore by. The restaurant is about a nine-minute drive from my workplace, located just off Highway 44 and 141. It's tucked away in an industrial area, and you'd never know it was there unless someone told you about it--there's no big signage or flashy advertisement. In my experience, places like this--hidden gems discovered by word of mouth--often turn out to be the best. When I walked in, the atmosphere immediately felt warm and inviting. A friendly man greeted me at the front desk and enthusiastically told me about the cakes he had made that were available for purchase that day. It's rare to find that kind of personal touch in restaurants, and it added to the charm. While waiting for my food, I noticed the decor, which was eclectic and full of personality. The walls were adorned with handmade art created from bottles, license plates, and other upcycled materials. It was visually stunning, and I couldn't resist snapping a few photos to capture the creativity of the space. Though I initially planned to take my order to go, the atmosphere made me linger for a bit. The fries were so good that I couldn't even wait to get back to work--I found myself sneaking a few on the drive. They were perfectly crisp and seasoned, absolutely addictive. The fish sandwich (a catfish po'boy) was also delicious, though I did have some suspicions that it might not have been true catfish. It tasted more like swai, which has a milder flavor and lacks the distinct "fishy" aroma of catfish. Either way, the sandwich was satisfying and well worth the recommendation. If you've never been to this little hidden market, I highly recommend making the trip, especially on a Friday when they serve their famous catfish. It's the kind of place that leaves an impression--not just because of the food, but because of the overall experience. Between the welcoming service, unique decor, and delicious menu, it's a spot you'll want to tell your friends about too.

    A nice selection of old-fashioned drinks.
    Michael R.

    We accompanied a friend to this quiet but very enjoyable local market, where we found a charming atmosphere that reminded us of a place one would find on the River Road between New Orleans and Baton Rouge. I especially appreciated the red beans and rice, and the tasty, well-spiced gumbo. The young gentleman at the front counter could not have been more pleasant! Thank you for a delightful afternoon.

    Whole hog double cheeseburger
    David M.

    Glad we made the trip from St. Charles (less than 30 minutes). One of the best bologna sandwiches I have ever had. My wife was happy withe the burger. We will return.

    Plain cheese burger
    Cian D.

    What a cool stop! Upon pulling up I could tell this place is beloved by the locals. I was greeted right away by the nicest young man. He helped me with the menu and gave great suggestions. The market seems to be run by a dad and his two sons. If only I could marry into this family. You order at the counter and then walk your slip back to the kitchen. They've done a great job making the stop homey and welcoming. Now to the goods... if they have the banana bread buy it! Best 3$ I have ever spent. I ordered the cheese burger plain and it was so crispy! The bun was fresh and the cheese tasty. The Potato salad that was suggested was rich, very creamy and full of a delicious mustard flavor. If you find yourself nearby do yourself a favor and stop in. The front is a market with fishing supplies, snacks, beer and grab and go options.

    Pork belly po boy and red beans and rice.

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    3 years ago

    Hidden gem. Always an amazing lunch option. Also a great place for unexpected gifts and novelties!

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    4 years ago

    The food is excellent. They make it from scratch. The Fried Bologna is the best hands down. The desserts are tasty

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    Taytro's Bar and Bistro

    Taytro's Bar and Bistro

    4.0
    (202 reviews)
    24.0 mi
    $$

    Love the service, the ambience and the food is amazing. We are always excited to take our out of…read moretown family there.

    This was our 3rd or 4th time to this establishment and unfortunately it did not meet expectations…read morelike our previous visits. There is almost always a wait but tonight we got seated pretty quick. The menu has quite a bit to choose from and unfortunately I feel like the prices have gone up and the quantity doesn't match what you are paying for. I ordered the fried shrimp. I asked for fries instead of the rice & beans. For $17.50 I'm expecting 8-10 shrimp...I got 5. They gave me the rice & beans and when they brought out the missing fries, they were stone cold. I was informed that since I didn't get the fries originally there, would be no substitution charge and that the rice & beans were on the house. My husband ordered the jambalaya entree that came with cornbread and a salad. Cornbread was a sliver but it appears he had the best meal of the night. Our friends ordered the chicken sandwich and it came with stone cold fries. The other ordered a burger that came without the cheese he requested (then was charged for asking for it) and stone cold fries. All fries were discarded and fresh ones brought out after awhile. 1 out of the 4 meals ordered was the only thing that turned out right. I kinda expected an apology or something for all the issues with our meals but nothing. The company we had was great. The dining experience was a let down.

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    Taytro's Bar and Bistro
    This place is disgusting.
    This place is disgusting.
    Taytro's Bar and Bistro

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    Who Dat Southern Food Bar and Grill

    Who Dat Southern Food Bar and Grill

    4.8
    (27 reviews)
    11.8 mi

    The BF and I visited Who Dat Southern Food Bar & Grill and had a great experience. He'd been prior…read morewith my mom for a lunch date. The food was absolutely delicious--full of flavor and exactly what you'd hope for from a spot serving Southern cuisine. Every dish felt fresh, well-seasoned, and made with care. What really stood out, though, was the exceptional service by the owner, Kyle. The staff were friendly, attentive, and made sure everything was just right throughout the visit. It created a welcoming and enjoyable atmosphere from start to finish. If you're looking for great Southern food paired with top-notch service, this is definitely a place worth checking out.

    I had a rare night off and was craving some Cajun or Creole food. Sat alone at the bar and Kyle…read moremade me feel right at home. It's a very laid back, relaxing atmosphere. The other customers were all friendly and made conversation too. Lots of people grabbing a bite to eat here before heading upstairs to the Attic for live music. Now the food! Damn, that was good. I had the special, crawfish and shrimp creole. It had a lot of flavor and just the right kick from the spices. The rice was perfectly fluffy, and I couldn't stop eating the hush puppies. If you're here, grab dat hurricane too. I could sip on that all day, especially in the summer.

    Photos
    Best food Cajun and Creole food this side of the Mississippi...
    Best food Cajun and Creole food this side of the Mississippi...
    Fish combo with red beans and rice
    Fish combo with red beans and rice
    Bar Decor

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    Bar Decor
    Zydeco

    Zydeco

    4.4
    (59 reviews)
    52.4 mi

    I thought I was visiting Hermann for the wine, but the food ended up being my favorite part of the…read moretrip. When we arrived, the restaurant did seem a little understaffed, so service was slower than usual, but thankfully I had made a reservation and we had no trouble getting seated. Even with the wait, the staff was kind and doing their best, which was totally understandable. I ordered the Zydeco pasta with crawfish, and we also shared the jambalaya casserole. Both dishes were fantastic. The pasta was basically like a rich, flavorful lobster mac & cheese -- absolutely delicious. The jambalaya casserole was topped with this amazing cheesy sauce that made it even better. The restaurant itself was such a cute spot, with way more seating than I expected, including an adorable patio in the back. Overall, such a charming place with amazing comfort food. Definitely a spot I'd come back to 100%.

    Pronounced: "ZYe - di - koe". :D…read more We loved our lunch stop! Server Grant was professional, friendly, "we'll make it work for you!" kind of guy. The dining area was clean with a nice stamped concrete floor, had loads of natural light with huge windows in the back, and it had a beautiful New Orleans mural in the back. We wished for a bigger dish for the small cups of gumbo and red beans and rice because they were so good! I'm sure they'd come a bit more seasoned or spicer in the south, but in MO, they seemed to tame it down a bit - still delicious though! (And there are two hot sauces and a Cajun spice blend at the table.) The wedge salad with the homemade blue cheese dressing was delicious!! I'd order the dressing on the side though - our salad was swimming a bit... Enjoy your stop!!

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    Zydeco
    Zydeco
    Zydeco

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    Shay's Creole Smokehouse ..Hosted by the Millstream

    Shay's Creole Smokehouse ..Hosted by the Millstream

    4.6
    (85 reviews)
    15.4 mi
    $$

    Top notch, casual dining with fantastic food! Our choices this visit were the boudin balls…read morestarter, Cuban sandwich with smoked baked beans and the special of the day which was a smoked jalapeño sausage, shrimp and 2 sides. Sides selected fried okra and fries. We shared all the items and I have to say they were all so delicious! The smoked jalapeño sausage was extremely flavorful with just the right amount of heat and Smokey flavor! The smoked beans are some of the best I have had with bits of smoked meat throughout and a deep smoke flavor. Highlights: Boudin balls: crispy outside with soft flavorful centers. Came with a great dipping ranch sauce. Cuban sandwich: perfectly smoked pork and the bread was amazing! Also enjoyed the peach cobbler! Yum... Our waiter was so great with details and descriptions of the special of the day and so attentive. Always a great stop.

    Everything I've tried here has been delicious! Their smoked pulled chicken is one of my go-to…read moresandwiches, and their potato salad is the only one I'll eat. I seriously don't like potato salad but per the recommendation of the bartender, I tried it one evening and it's delicious. They occasionally have burnt ends which I hear are also amazing. If you go, pop in downstairs for a drink with the best bartenders in a divey ambiance. The patio is serene with the creek running by and lots of tree cover. Honestly one of my favorite places in St Charles!

    Photos
    Front Dining Area
    Front Dining Area
    Glazed pork shoulder
    Glazed pork shoulder
    Entrance

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    Entrance
    Gulf Shores Restaurant & Grill

    Gulf Shores Restaurant & Grill

    3.7
    (853 reviews)
    8.7 mi
    $$

    Great food & great customer service ,The gator bites were delicious crispy and tender . The salad…read morewas as tasty as it looked.

    I've eaten here literally a million times, going back to when it was Joey's. I'd suggest that there…read moreshould be a life-size statue of me at the door along with Dan Aykroyd and John Belushi, but it might have a negative impact on sales, due to my haters, and I'd hate for this place to have to go out of business. Already, there are signs that things have taken a turn for the worse. They're playing music via an ad-supported Spotify account, complete with Rocket Mortgage ads, and the tables are covered with ads for vinyl siding companies that probably prey on the elderly. The latter is an especially sensitive issue for me as I get on in years. Just because I look dumb doesn't mean that I can easily be taken advantage of. No but really, as many times as I've been here, I don't know that I've had anything other than the (pejorative-sounding) Rajun Cajun, the Seaside Combo and the Fish Tacos. I used to get the Rajun Cajun, but I gradually shifted to the Seaside Combo, which seems oddly generous, given that it comes with six shrimp. It's not exactly inexpensive, but it doesn't seem so unreasonable, at a time when you have to sign up for Klarna just to eat at McDonald's. The shrimp they use are surprisingly decent quality. They're probably not quite jumbo, otherwise they'd describe them as such on the menu (why waste the opportunity?), but they're not far off. The cod planks, on the other hand, are a tad skimpy, somewhere in between the fish stick you'd get at a good elementary school and the ones they serve at Long John Silver's. You get two with the Seaside Combo, and with an order of Fish & Chips. I wonder if they have separate, larger planks that they use for the Fish & Chips. The list of sides is longer than you might think. Some of them carry an upcharge, and it's not always clear why that's the case. Spinach, for example, costs extra, as does corn on the cob. Who'd pay extra just to eat spinach, Popeye? I've only ever gone with the fries and coleslaw, neither of which is regarded as premium, though I'd argue that they're the two best things you can get with fried fish and shrimp. It's hard to mess up food that you're just tossing into a deep fryer, but credit where credit is due: my fish, shrimp and fries were amazing (as was the coleslaw). They were generously battered (by hand, supposedly) and cooked until perfectly crisp. They must be making use of the timers on those deep fryers. They may have purposely cranked the volume on the ad-supported Spotify so we wouldn't hear them going off. If they did, that was smart of them. Pro Tip: Sprinkle Slap Yo Mama on everything, including the coleslaw. Don't sweat the sodium content. The world is obviously coming to an end sooner rather than later anyway. But don't bother with the signature spicy-and-sweet hot sauce, which is gross. I appreciated the way the fish and shrimp were artfully arranged on the plate. But they buried the lemon wedge, and I didn't notice until I'd already eaten one of the shrimp. So that was definitely a missed opportunity. I'd suggest that they invest in slightly larger plates, but I shudder to think what they might have to do to finance that.

    Photos
    Dining area and ambiance.
    Dining area and ambiance.
    Scallop salad
    Scallop salad
    Gulf Shores Restaurant & Grill

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    Broadway Oyster Bar

    Broadway Oyster Bar

    4.4
    (2.8k reviews)
    16.5 mi
    $$

    Cajun food is delicious at Broadway Oyster Bar! We each ordered a cup of the gumbo that was served…read morewith a small cornbread muffin too. Really good flavor from the andouille sausage and peppers. I ordered Aunt Hattie's crawfish etouffee which was full of crawfish, celery and bell peppers. I really like the spices too. My boyfriend ordered the catfish platter. It was a large portion of fish and tasty except the batter was fried too hard. Our entrees also were served with the small cornbread muffins too. Our server Lauren was very responsive and checked on us several times. Restaurant was not crowded and we were seated immediately upon entering the bar area. Atmosphere is lower lighting and lots of Cajun decorations and some from St. Louis too. Bathrooms are individual stalls decorated with Cajun and Mardi Gras items. They are having a band play tonight on the patio so we didn't sit there and avoided the $12 cover.

    Pit stop... I will return but I had a need and they met it…read more Convenient, location and promise to return Caesar's salad & crawfish bisque. A very eclectic menu but I will begin here. Located right off the express way, close to the stadium and Soulard. The menu is vast and the options all look amazing and delicious. The ambiance is honkie tonkie, rustic without western wear. Lots of music memorabilia. Inside dimly lit but outside is a vibe. I shall return. The service was what it was. Nothing missing, nothing broken

    Photos
    Big screen for the soccer game!
    Big screen for the soccer game!
    Crab cakes
    Crab cakes
    Extra cool bar.

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    Extra cool bar.

    Duck In Market - convenience - Updated August 2026

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