We're visiting from the US and wanted a steak. Our steaks were prepared to perfection. The service…read morewas outstanding. Special shout out to our waitress Estrella and our waiter Don. They were both phenomenal and made our dining experience a pleasure. They truly represent the restaurant well. I would definitely recommend you try this restaurant If you want outstanding food and exceptional service. 5 Stars!!!

All you can eat (tender & tasty) spareribs is what made this place famous!…read moreIts not the place to take your gf on a date but its definitely the place to go with the guys eat some stake and drink some beer! But its not only about the ribs (which are amazing) they have very good meet of all sorts, a good selection of beers and a super friendly service. When i first started going here they had as well amazing fries, i know fries are fries but this ones were so great, but... They changed cook so no more of those delicious patatos...

Mind blown. All my fiance and I were looking for was something relaxed and keto-friendly. With a…read morename like "Granny's Grill," we were expecting something decent, but unmemorable. Instead, our experience was unforgettable! Let's start with the ambiance - low lighting, friendly din, and an implacable wood fragrance almost like incense. The staff were quick, accurate, and good-humoured. THE FOOD - He defaulted to his usual rib-eye steak, and says it's the best he's had in a while. I had the hot ribs, which feature an almost carribean-jerk style rub topped with julienne leeks and red peppercorn, accompanied by a white garlic sauce of some kind (perhaps yogurt). I cannot rave enough about these ribs. They were perfectly meaty, moist, and beautifully flavored! They've even converted my fiance, who insists that next time I'll have the rib-eye so he can have the hot ribs. ;)

The hot ribs, the hot ribs, THE HOT RIBS!!! They're wonderful. Not spicy but soooo flavorful. I had…read morethem a week ago and can't stop thinking about them. I might have to fly back to Rotterdam just to order some.

This is my first visit to Rotterdam and I would return if only to eat again at CEO Baas van het…read moreVlees. We ended our anniversary celebratory evening with dinner at the restaurant. The service from the moment we entered, until our departure was simply SUPERB! The food was incredible....the steak was well seasoned and beyond tender. We had several sides and each was delicious....the cole slaw included cranberries and walnuts which gave it a nice crunch and sweetness that was unexpected and Devine. The absolute star of the night was our dessert....the cake with vanilla, strawberries. OMG, OMG, OMG! We had an opportunity to meet Chef Sharon which capped off an amazing dining experience!

The steak is prepared very well and seasoned perfectly. Dessert was truly yummy. The true star of…read morethe show is their exceptional service which I found to be some of the best is Europe. Not an inexpensive restaurant but quality matches the price.

The restaurant charges money for large steaks but bring small ones. Be careful of that scam.read more

Love Loetje!! The tenderloin is always cooked to perfection. My preference is the "Bali" sauce…read morewhich is spicy and sooooo good. Just a great all around experience.

From the moment we entered the restaurant we've noticed that there must be something wrong with…read moreventilation, entire place was full of white smoke from the grill. Waiting time was long, we were waiting for our food while people who came later than us were already served. The food itself was good but nothing special, my husband liked the meet very much the rest was ok. The prices quite high in relation to amount of food you get.

The food was Very Good I like How they make the Sweet potato an the t bone steak was huge and…read moredelicious. I will come back to try some more stuff from the menu

Originally, this place seemed really nice and had good food. Unfortunately, the restaurant is not…read morethat well maintained. We sat in a corner next to the window but there were some spider webs and we saw a spider crawling along the window. Also, a little mouse ran by my friend's feet and off to a corner spot next to a bench. I'm not really that difficult or high-maintenance but it is alarming when you see nice running inside a restaurant due to the food that is served in this nice restaurant..

Great environment, great vibe, great service. Everything is served in family style (sharing); they…read morerecommend two per person because of the small serving size. For my party of 3, we ordered 8 dishes and 3 drinks. The total came out to be about 120€ It is more expensive than I anticipated, but I got to try a variety of dishes, ranging from lamb racks, steak tartar, to mussels. I recommend this spot as a date night!

Gastrobar Hartig is set up as a sharable dish experience which also has a few local beers on tap…read more During a recent visit my wife and I split four dishes for dinner. We started with the Mini Goat Cheese Balls. These were literally balls of creamy goat cheese covered in a layer of chopped peanuts and topped either with tangy sundried tomato or a slice of green olive. Next came the Tuna Tartar; Cool and fresh tuna was topped with a crisp seed cracker and paired with crisp spicy zucchini and seaweed salad. Our next dish was the Filo Spinach which had a crisp airy shell was filled with creamy whipped feta and wiled spinach. Finally, our favorite dish of the evening, the Stuffed Chicken Breast was tender and juicy, sat on a creamy mushroom sauce and fresh crisp asparagus. Overall, this was a solid choice for dinner.