This place opened up recently in the Bambergerhaus and, is one of two new places in the building…read more After extensive renovations this place replaced what used to be a Mexican / Brazilian bbq place. I must admit it was a disappointing experience. Schwabing is home to many excellent Italian restaurants and pizzerias so the choice is plenty and, so is the competition. This place is done up nicely and has lots of tables inside with a Mediterranean feel and, many tables outside as well. The location is ideal for outdoor wooded dining as its surrounded by a gorgeous park. However, that alone does not make up for below average food and service :-) The menu consists of pizza, pasta, salads, some starters and some desserts. I ordered the salciccia pizza which was supposed to be spicy. Unfortunately the pizza was bland and the tomato sauce lacked flavour. In fact, even after I added a ton of chili oil it was still bland. The dough was watery and the quality of the salsiccia was pretty average. The service was below par and, it felt our waiter did not really want to be there. What started as an ok experience soon turned to a slight disappointment. If they serve food like this I am not likely to come back here at all. Prices are quite reasonable but that rarely makes up for bland food. It's a disappointment as, I was looking forward to trying this place and hoping for some great pizza....oh well time to move on :-)

Solid Italian Restaurant, good and friendly service, good food. Decent pricing. Worth to go for…read moredinner, or to invite friends.

It's always good to sit down to a delicious meal in authentic Bavarian atmosphere. Even though the…read morerestaurant was full and we did not have a reservation, the staff made room to accommodate our party of three. We all ended up ordering the Wiener Schnitzel, which is made from very thin veal, breaded and fried golden in a skillet with real butter. It was served with fried potatoes and preiselbeeren, which are similar (but tastier) than cranberries. Unfortunately, the restaurant changed its recipe for the fried potatoes. Instead of being sliced and fried with onions and caraway seeds, they were tiny round potatoes that were cooked and then tossed in a skillet to slightly brown. Served with a few larger pieces of onion and a lot of parsley, they were ok, but not great. I did not take off a star for this because it was still a delicious meal and some may prefer their potatoes cooked like this. I will be returning!

This is a spotless hotel with gorgeous details that you can't glean from photos. From the glow of…read morethe wood to the faucet handles, the room has a luxurious yet homey feel. Delicious breakfast with seeded bread superior even by German standards. You get two drink vouchers. A great place to stay if you're flying out the next day from Munich.