The oldest bakery in Salzburg and it did not disappoint. It is located within St. Peter's monastery…read morein the basement next to a waterwheel which is still used to power their milling machine. The aroma of the bakeries are so strong and heavenly, you can find it just by the smell of it. They are known for their sourdough but I was told to try their brioche which was what I got. The bread was soft, pillowy, with a slight sweetness to it that's perfectly balanced with the natural flavors of wheat flour and milk. A small batch just came out when we arrived so it was warm as we devoured it. I was told there's usually a long line but maybe it was during the heat wave when we went so there were only a few people ahead of us. One interesting thing is there's a stone in front of the store which has 2 shapes of their signature breads. They actually use that to guarantee the size of the bread. Overall, although they only offer limited items, but they've perfected what they do offer. You can tell they use high quality ingredients. This is a must try when in the city.

This was the oldest bakery in Salzburg with references dating it operating back to the 12th…read morecentury. It was located below the street level, next to St. Peter and the funicular station up to the Hohensalzburg fortress. The wonderful smell of freshly baked bread was quite strong as we got closer and really caught our attention! Out in front was a fully functional waterwheel that was the main source of power for their milling machine. All the ovens were wood fired. It's as if nothing changed over the last 700 plus years. Upon entering we saw the prep and work areas but all was quiet like they just finished baking. Definitely small batches compared to more commercial bakeries. Since we visited in the morning, we ordered their super soft and sweet brioche rolls and the cinnamon raisin buns. Our server pulled them fresh off the racks instead so they were both warm and heavenly in smells. They were delicious. We so wanted to come back again after our first visit but we just ran out of time. Will definitely be our priority during a return visit to Salzburg.

Great time - but it was a HOT day…read more We did a torte class and it was fun ... but sooooo HOT outside... where the class was held. Would have been better if it was in an air conditioned room. Michael, I think the owner, led the class and he was good and very kind. The whole staff were nice. The torte was really good and the Austrian Coffee... so delicious. It was a great experience... just remember to not go when it is blazing hot! Would I go back? YES!

Incredible breakfast! The ham & eggs are delicious. Hilarious owner too. Very traditional, TINY…read morebakery.

Feel so good to have a cup of Hot honey wine (35 Koruna) in the store warm up your body in the…read moresuper cold day. You can really taste honey from the wine. Ginger bread cookie ( 19 Koruna) is very good, you taste ginger flavor not only sweet. Honey cake (45 koruna) is REALLY good, usually I don't like sweet, but this honey is REALLY good.

My wife and I do not speak a lick of German. We are visiting my wife's brother and sister in law in…read morethis little city. Each morning we walked to the bakery for daily bread and some sweets. You won't be disappointed with the breads, pretzels or sweet goods. They are fresh and very good! The staff could not speak English. But they worked hard to help us. They were all so pleasant, particularly Mikeala (sp?). We will miss seeing them each morning.

Our friends took us to this bakery today because they raved about the strudel, and they were right;…read moreit was *delicious*. All four of us got the pumpkin strudel and it was a real treat. The husband was the one behind the counter and he was very friendly. The wife was in the kitchen, making all of the delicious bakery items. The interior is small and attractive, plus they sell coffee.

Wonder strudel! I had the plum strudel and it was wonderful. Great price and atmosphere. Near the…read morefamous stone bridge.

If you make the trip to Hallstatt, I highly recommend you make a stop into this shop. Everything is…read morefairly priced & the baked good are delicious! We tried the Apple Strudel, cheese croissant, pretzel & bagel. The apple strudel alone justifies a stop into this shop, and so does the cheese croissant. Only downside is they have a €10 minimum for cards, so make sure you have some cash on you.

Stumbled upon this beautiful bakery while returning to our cruise ship. Quickly picked a slice of…read moreplum streusel pie to take away ~ we are devouring it on the ship with joy! If you happen upon this delicious spot do step in and grab yourself a treat. Everything is beautiful!!

Drank coffee specialty drinks and ice cream coffees along with consuming a delicious apricot…read morestrudel in the late afternoon. Greindl has a beautiful pastry and chocolate display case with many many options. The atmosphere was great and there was a terrace outside on the back with a small fountain. The service was excellent. And the bathrooms were clean. Would definitely go back.

Excellent Cafe in the town. Love to sit in the patio and see the street view. Great Irish cream…read morecoffee and pastries

This place is a must if you're traveling with kids. The food was decent but the kids play area is…read moreamazing!! Huge room with a slide, ball pit, ride-on toys, and all sorts of other toys. Kids loved it and adults loved that we could eat while they played. Definitely recommend.