I came here for dinner on a Tuesday night, it's open even after the market closes. It was the most…read morepopular stand in the market, thanks to TikTok haha. We ordered the carne (beef) and the humita (corn, cheese, onion) empanadas. They tasted great and had a lot of filling. I actually liked the vegetarian one more since the cheese was extra stretchy. I'm not an empanada person but these were pretty good. The staff were really nice as well.

Best empanadas I found throughout my trip in Buenos Aires…read more Line can get long and crowded but worth it. Pay cash - they charge less

BEST EMPANADAS IN BUENOS AIRES! I'm a Flight Attendant and this place is ALWAYS a stop on my…read morelayovers in BA. Nicest service too! I love the carne picante (spicy beef), ham and cheese, onion and cheese, caprice, and Roquefort and onion. Many Yelpers love Empanadas Moradas down the street, but I like these so much better. The crust is so suave and the quality of cheese is better.

Really good fresh empanadas made daily. The owner is also very friendly. They only take cash no…read morecards. Get one of the combos posted on the menu they are of great value and come with a drink. The empanadas are delicious. I love the chicken and the beef one. If you only have USD and its smaller bills they will take it but change is in argentine pesos.

Drooling about these empenadas as I'm typing this review. 1810 does empenadas right with various…read morehearty meats inside and nicely baked skin outside that included a light crunch. My favorite was the carne empenadas. 1810 has 2 stews under the comidas tipicas section and I tried the Loero, wowsers! The stew is hearty with lots of carne and garbanzo beans with thick and tasty broth. The portion is fairly large, best to share. There's not a lot of seating inside this restaurant, not good for large groups. Many locals did take out. Service was good. They only have 1-2 English menus and the rest in Spanish. The servers speak basic English. Prices won't break the bank either. Hope to visit again someday! #38/2018

Great local spot for empanadas. I was thoroughly impressed with the price, quality and…read moredeliciousness of empanadas. I highly recommend to stop and have some here. 300 pesos is less than 1 USD if you use blue dollar conversion. Owner operated

Easily the best empanadas I've ever had. We got a variety to split, but all of them were amazing…read more My favorite was the cheese, but I loved every last one. I think we got lucky with timing, because we barely had any line, but by the time we got our food, there was a line out the door.

Not to be missed empanada spot. Get one of every flavor but don't skip the carne picante or the…read morepicachu

Delicious empanadas! My favourite was the empanada carne picante. The minced beef was deliciously…read morespiced and the pastry was so perfect! We got there at around 1:30pm on a Thursday and it was busy. Can tell it was full of locals on their lunch since many were wearing office attire and on very friendly terms with the staff. The place has a very cozy vibe and was full of momentos. If we weren't leaving Buenos Aires the next day, we would have definitely gone back again! Definitely worth checking out and don't feel like you need to try a bunch of different things. Many people just ordered plates piled high with empanadas. We regret not doing the same!

The best empanadas I have ever tasted. This place is a hidden gem in Buenos Aires, and when I say…read morehidden, I mean really hidden. You cannot see La Cocina from the street. You must enter the shady underground plaza with the barber and sex shop, walk all the way to the back, and there you will find this unassuming little empanada shop. No habla Español, but navigating the menu was easy. They make beef, chicken, and ham empanadas, plus four vegetarian flavors. I ordered one of each of the veggie options, plus a few Carne Picante ones for my boyfriend. Their empanadas are made fresh to order, so be prepared to wait about 15 minutes. There are a few tables outside, but if dining in a fluorescent lit basement isn't your thing, you probably want to take your order to go. My empanadas were still piping hot 30 minutes later when I arrived back at my hotel. The best of the vegetarian selection was the Pikachu, a four cheese empanada with mild chili spices. The filling was packed with richly savory flavor without being overly oily or salty. The Queso y Cebolla (cheese and caramelized onion) and Pascualina (Spinach) were also fantastic, but more on the mild side. The Choclo (sweet corn) was okay, but too sweet. It tasted like congee with honey in it-enjoyable for a bite or too, but not one that I would order again. Highly recommended.

Unpretentious eatery, where empanadas are made and baked on order, in front of you! They have eight…read moredifferent stuffings, enough for two people if you order one each and are willing to share. One - with corn - appears vegetarian. Another one - with spinach - also appears to have no meat. Locals frequent this spot.

Loved the vibe. Old school pizza joint. Was quickly seated. Service was good. Malbec was tasty. Got…read morea slice and it was so good. One slice is plenty for lunch. Tiramisu was not good.

Güerrín is an absolute institution in BA's theater district, and the shop is surprisingly huge…read more Skip the comfortable tables (where you have to buy a whole pie anyway) and stick to the standing counters. It's the best way to order by the slice, soak in that classic pizzeria energy, and mingle with the crowd. We stood at the counter and tried the Mozzarella and the Fugazzeta. As a New Yorker who swears by thin crust, this thick, airy, Sicilian-style like pizza is a totally different beast, but I definitely understand the appeal. The Fugazzeta was a completely new experience for me. It's essentially a heavy base of dough and infused cheese buried under a massive layer of onions. It's rich and delicious, but the classic Mozzarella slice ended up being my favorite, perfectly balancing salty cheese with a slightly sweet tomato sauce. Come hungry because this pizza is no joke; it is very heavy, and two slices will easily fill you up. Overall, it's a solid spot worth visiting to experience a local staple, but don't expect a life-changing slice.

THESE EMPANADAS ARE SO GOOD YOU WILL CRY TEARS OF JOY…read more I'm not joking, I'm in love with these empanadas. They're delicious. I stayed in BA for a month and every day after class, a bunch of us would go here to chill and have a cheap lunch. They're 12 pesos each, probably the cheapest in town. I personally love the pollo because it reminds me of Indian food-like the perfect fusion. But the Humita (corn and cheese) is a close second. You will not regret it. I promise.

This was the best empanada show in Buenos Aires. They were selling each one for 11 pesos. Seriously…read moreyou can't beat this deal. My friend and I went to town on the food here and we even for the mediluans (mini croissants). These were sweet, flakey, and soft and we killed like 4 of them. This is one place I will definitely come back to next time I'm in BA.

Ñañaña empanadas!!…read more El chiste para mi fue un descubrimiento tan FANTASTICO como nefasto! Fantastico porque tiene una fugazzeta genial y una de las mejores empanadas de Roquefort que haya comido sinceramente. La parte problematica es que al estar tan cerca del trabajo atentan contra cualquier intento de dieta que haya tenido en la semana. Muchas gracias! ahora, me agarro hambre, me fui a comprar una empanadas! Saluditos!! :)

First some background: the Buenos Aires Tourist Board has designated a number of bars. cafes, and…read morecommunity centers as "Notable Bars." They tend to be very old and serve classic food. La Puerto Rico is a "Notable Bar." It was founded in 1887. It's located in the Monserrat neighborhood a couple of blocks off the Plaza de Mayo and up the street from the beautiful Basilica of St. Francis of Assisi. The waiter explained to me why one must never say El Puerto Rico. It's La Puerto Rico. But apparently my Spanish is not good enough to catch the nuances. Just go with "la." But I do know this. La Puerto Rico was great for lunch. The service was excellent. We both had huge slices of savory pies -- think of the lunch in an English pub, but tastier. Mine was pumpkin and onions and it was terrific. My wife had a glass of lovely white wine. I stuck with a soft drink. Some of the older reviews are pretty critical. Apparently La Puerto Rico shut down during covid and reopened with a new menu, chef, and servers. If you're nearby, give La Puerto Rico a try.

Cool little spot in the city center. Throw back to a different time…read more Our server was old school, super polite and kind. You can tell her has been doing this for years at this restaurant and had his routine down. We had the Continental Breakfast, which came with fruit, eggs, today and deli meats for two, along with two coffees and fresh squeezed OJ. At first, i didn't think it would be enough food but i was super wrong once i saw the sizes of the plates and food stacked up. Eggs were ok, deli meats and cheeses were good but my favorites were the carbs (bread) and the fresh fruit. And the ORANGE JUICE here was so fresh. Enjoyed it more than my coffee . Should've ordered 2!