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    Ela Cuisine

    4.3 (17 reviews)
    ModerateIndian
    Closed 11:00 am - 9:30 pm

    Ela Cuisine Photos

    ELA CUISINE ATMOSPHERE

    What's the vibe?
    Good for kids
    Good for groups

    Recommended Reviews - Ela Cuisine

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    Nadine R.

    I ordered the market grilled fish and got a serving of little chunks of a fish which definitely wasn't white that was topped with a nice spicy sauce. I forced myself to eat some of the $20 fish but the rice was perfect. The garlic nan appeared to be soaked in garlic seasoned oil. I won't be eating here again.

    Menu 8/4/14
    Alex D.

    Whatever you do, order the Ela Dosa - a crispy, light pancake served with a delicious combo of paneer, green beans and a spiced tomato salsa, and dhal. One order is enough for 3-4 to share if you just want a taster with your mains. We also ordered the chicken boneless curry and a prawn curry, which were good but not great. Both had a subtle spice, which was somewhat interesting but they desperately needed heat. Partly our fault I suppose but we ordered both curries medium and I think they were more mild. We did, however, try a great bottle of vino called the Spice Trail. The owner recommended it and it matched the curries perfectly. Crafted by Lake Chalice, it's a red blend of Syrah and Gewürz that designed to compliment dishes with spice. Definitely one worth hunting out if you hit up an Asian BYO!

    Shrimp curry, paneer saag
    Ken K.

    The food was wonderful! The portions were perfect and the price was great. The hardest part was walking past all the other places that also looked really good but I'm very glad I made my way to the back of the area where Ela is!

    Chicken mappas

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    Review Highlights - Ela Cuisine

    I had some garlic Naan bread which was good, but as described in a previous review, could be a bit thicker.

    Mentioned in 2 reviews

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    Saattveek - Taro leaves dipped into chickpea batter, served with fresh coriander chutney and coconut chutney. Not dried coconut either

    Saattveek

    5.0(3 reviews)
    5.2 km

    OMG this cute little vegetarian restaurant where Jai Jalaram Khaman used to be is amazing with…read morefresh food from the Bombay region of India, a little different from the regular offerings, but easy to manage with the helpful suggestions from the staff. We were a hungry group of four girls and at 17ish dollars a head we were well catered for. Starters we went with the lovely owners suggestions and tried three starter between us, one potatoes dish one fried coriander (trust me you just have to try) and one fried sago dish all came with lovely dips and sauces and at $4 or $5 each an impressive serving. Main We shared 2 Thali's which is a kinda set plate with pickles, salad, spiced rice, dal and breads. every was very tasty Desert Even thou we where heading into the too full stage by now the deserts were interesting enough to tempt us, I had the Shrikhand which was sweet and full of flavour and interesting blend of cardamon and sweet sugar. a little defiantly goes a long way... All washed down with Mango Lassi which looked a vibrant colour. I will be back no doubt with more friends to tow to show off this little gem in Sandringham.

    It's a cozy vegeterian restaurant that has amazing Mumbai street food options. The Pav Bhaji was…read moredelicious. It has Gujarati and Maharashtrian items on the menu and very authentic. We also found a lot of Jain options here. The owner was really sweet and she made sure we got to eat the food we love. I would recommend everyone looking for authentic Mumbai style food with a lot of Jain options to definitely visit this place. Thank you, Saattveek for the delicious food and the great hospitality!

    Photos
    Saattveek - Welcome

    Welcome

    Saattveek
    Saattveek - Pav Bhaaji - that famous Mumbai lunch dish. $9

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    Pav Bhaaji - that famous Mumbai lunch dish. $9

    Satya - Prawn curry & paratha

    Satya

    4.2(16 reviews)
    1.9 kmGrafton, Mt Eden
    $$

    The best Indian food I've ever had at a restaurant. They don't have naan but their paratha is…read moredelicious and they weren't afraid to give me actually spicy vindaloo. The mango lassi is perfect too. The location isn't great but the server was very nice and made me feel like family. Highly recommend!

    I grew up in a meat and three vege family so my earliest experience of eating Indian food was when…read moremy uncle used to take my cousins and I to an all you can eat Indian Restaurant in Dunedin. My cousins were rugby players and we were all poor students so we loved it but I've got admit the food wasn't great - super heavy, sugar laden curries. A far cry from what you'll get at Satya. For starters, Satya is a South Indian restaurant so the curries are a lighter style with a thinner sauce, generally made with coconut. But on top of this their curries are made with a certain finesse - no heavy hands here - instead a delicate balance of spices, without all the sugar! Their menu is extensive and for someone like me, who is no expert, it can be intimidating. Luckily, two of our dining companions had travelled extensively throughout India and guided us through the ordering process. We ordered several dishes to share. My favourites were the Dahi Puri entrée - delicious bit sized morsels of potato & chickpea with tangy tamarind chutney and yoghurt on a crispy chickpea cracker - and the eggplant coconut with potato, green peas and ginger. To be honest, I don't think you could go too far wrong no mater what you ordered. Because there is so much to try Satya is best enjoyed with a group, plus it's BYO and they take bookings! It may be more expensive that your typical Indian takeaway but trust me, it's worth it!

    Photos
    Satya - Their infamous dahi puri - potato & chickpea on a crunchy chickpea cracker with yoghurt, tamarind chutney & coriander

    Their infamous dahi puri - potato & chickpea on a crunchy chickpea cracker with yoghurt, tamarind chutney & coriander

    Satya - Chicken Tikka Masala and Satya Lamb Curry

    Chicken Tikka Masala and Satya Lamb Curry

    Satya

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    Ela Cuisine - indpak - Updated June 2026

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