Hi Lo has a good menu. I highly recommend the chili nachos supreme. The bar has great character,…read morethe patrons are friendly, and Hi Lo Serves a good drink with a warmth not found in many of the other bars in Tomah. This place is what CHEERS was trying to be........Dick L.

The food is great, we really liked the burgers and pizza. Service was awesome, the bartender kept…read moreus entertained.

Food took a long time, fries were room temp not enough pickles to cover burger all in all not…read moresatisfied.

Walked in on a Wednesday evening. It was obvious I wasn't a local, as I waited for numerous…read morepatrons on a first name basis to be served before me. Very disappointing. The cook came to me and told me about the AYCE chicken wings. I told him that sounded amazing and he brought me a plate of wings. When he sat it down, the bartender literally yelled at him and told him "that's not how we do it around here". I felt bad for the cook, as he had seen me sitting there for quite a while with no greeting or service. I wish I had gotten his name - he saved the day for me! The wings were on the small side, but very tasty. It was odd - they served them naked, but provided the different sauces in a squeeze bottle on the side. I am not sure if I would go back, based on the biased service and the inappropriateness of the bartender

Draft beer and cocktails. Service was friendly and fast. Bourbon selection is top notch.read more

Great service, ambiance and fun selection of wine, bourbon and cocktails! Beer and seltzers…read moreavailable as well. Live music most Friday nights for a fun night out. Best gathering place in Tomah!

I originally didn't even know this bar was there. I'd like to start with the Crow Bar is…read moreawesome--great food, great drinks, and the service was spot on. Friendly staff that make you feel welcome especially if you are out of town. Definitely will come back if i'm in town again!

Legit little dive bar in Tomah. They have a few slot machines and a pool table. Our bartender was…read morevery attentive considering the amount of people that were there. Seems like a lot of locals come to this place. Although they do sell food items, I didn't get a chance to try any but I heard their burgers are food. I'll have to try and come back.

We stopped in to catch Bree Morgan live ! Great venue for watching live music nice dance floor area…read morealso ! Bartenders were busy and professional as well as friendly! Parking was street parking and I think there is a parking lot near by! Stop in if in the area!

If you should find yourself thirsty in the hamlet of Tomah, I'd strongly suggest a visit to…read moreKelsey's. The bar is spacious and clean, appointed in the classic Wisconsin style, and I happened to go at happy hour, when domestic beers will set you back the sum of two bucks! It is a total locals bar- the kind of place where they bring their own coozies and they do not even have to order, as their preferred beverage is known. A wandering stranger such as myself is likely to be treated with a certain benign neglect by the regulars, which is perfectly fine, especially because the irrepressibly charming bartender Jess is simply a force of nature. In fact, not ten seconds elapsed after gently nudging my empty toward the bar edge before a fresh cold one was placed before me with a smile and a kind word- and the place was packed! Her joy is infectious. Tell them the quiet stranger sent you.

The service was excellent and the gluten free cod was very good (but overpriced)…read more We also had the tenderloin tips, they were okay and extremely overpriced based on the portion size. The salad bar was depressing- end of life salad (starting to turn brown) and the soup had separated in the pot and even with mixing, was not coming back together. On the good side the dining room atmosphere is nice and was clean.

This experience was so unique in how terrible it is that I spent hours reading the Google reviews…read more What do I find out? The owner was the mayor of Tomah! A conspiracy abounds! I legit thought I was being pranked by a kitchen nightmares spin-off. I had to look up the owner and learn more. Who is the man who thought coleslaw should go on nachos? Who is brave enough to offer high end prices and put out frozen boxed food with insane flavor combinations nobody asked for? Who thought a driving instructor turned mayor should be the town chef? There are three things that should have given us red flags and the sense to leave 1. A ridiculously large menu you can't do everything well and if you sell everything from a poke bowl to Mexican to Italian you cannot execute on 100's of menu items well 2. An empty restaurant during lunch rush time 3. A newer build without any character I cannot explain to you how surprised I was when Mexican street corn nachos came out with brown dollops with a kernel or two of corn? No shredded cheese and questionably no cheese at all? The orange liquid on top could be cheese. I asked the server what the brown substance was and she said she had no idea and looked very embarrassed. Thankfully they took it away and removed it from my bill. The presentation was similar to nachos I have served after drinking for 8 hours in college and putting whatever I had in the fridge on some yellow corn tortilla chips. As a side note, the coleslaw was fluorescent green. I ordered a broasted chicken sandwich (because of course they offer full broasted chicken meals next to pizzas, pastas, steaks, lobster, Asian bowls, and egg rolls) The sweet potato fries looked like they ran off the Cisco truck and dropped themselves into the dirtiest fryer I have ever seen. The fries were inedible. It was toxic and I feared for what the state of my stomach was going to be in several hours. The chicken tasted of the same dirty taste like their grill hasn't been cleaned since the mayoral election was lost. My poor server couldn't bear to ask me how the food was when she saw the one bite out of the sandwich and the plate pushed to the end of the table. I fear she hit her quota of comped food for the day and couldn't take yet another plate back to the kitchen. The French dip had the same "off" taste and I started to rack my brain as to what is happening back there. Could their freezer have broken and the food spoiled? But no, they really served those nachos without blinking an eye. Maybe they could taste like that for real? I saw a male going in and out of the kitchen. Could it have been our esteemed former mayor? If he knew about the returned appetizer he certainly didn't come to inquire which may indicate that complaints are more of an every day fare. Our barely touched food sat on the table as I hastily drank another beer to cure my rumbling tummy. Our server asked if we wanted to go boxes and seemed unsurprised when we said no. She didn't seem to dare ask how things were for fear we would give a real answer. Another unsuspecting family from out of town showed up and out of 200 available seating options they were seated next to us in the eerily empty dining room. We could hear their gasp when the nachos were dropped like a bomb on their table. I only wish I could have warned them... Soon they too left a table full of untouched food and quietly declined to go boxes. I felt so bad for our server that I didn't complain again about the sandwich after the nacho fiasco. After my Google review investigation and in depth search of the political history of Tomah, WI, I realized this whole restaurant is a scam. Foolish out of towners stop by off the interstate for food and are too polite to complain. The owner charges 50 percent more than the food is worth to cover those who do complain. The servers get paid well because the guests feel so bad for them. Now Mr. Mayor can impress his citizens with his fancy restaurant. I can only guess political bribes are traded for 5 star reviews.

Great food.. good drinks and awesome bartenders . Stop in you won't regret it .. try the buffalo…read morechicken Mac and cheese

Went there this morning, and placed our order at our table... They're starting to use some really…read moresubpar ingredients. The chicken and biscuits and gravy... Used to be made with chicken tenders, and now it's some weird chicken patty. The gravy was gelatinous and horrible. The waitress only came to our table one time to bring us the ticket. Didn't even ask us if we wanted a to go container for our leftovers so I had to get up and grab one myself. We had to WAIT to pay the bill, and while we were waiting, we saw a baby cockroach crawling on one of the muffins at the bakery counter. I'm absolutely disgusted... Just moved here from the south and this is not a good look so far. Total waste of money. Tossed the leftovers after having seen the creepy crawly.

For Tomah, this place is pretty good. Up front there is a pool table, and predominantly rock…read moreplayed. Hip hop in the back. Ain't bad. The locals are friendly and welcoming.

We tried this establishment on a Tuesday night. Service was extremely slow on drinks and water…read more Ordered two medium rare ribeyes and one fillet medium rare. The so called ribeyes were super tough. The noise that it made as you cut through it with the serrated knife was a definite giveaway.They were sirloins not ribeyes. If you want to order anything slightly decent from here for steak, I would recommend ordering the fillet rare because if you order it medium rare, it will definitely be gray on the bottom . I would recommend going to the Pines or the County line in Warrens over this. Too bad. I was hoping that Tomah would finally get a decent steak restaurant.

Perfect small town dinner. Prime rib great. Wait staff friend. Very clean. Bar area with TV's and…read moreclean.