Please plan for the heat. Very few umbrellas not enough chairs. No water offered. Food offerings…read morevery mediocre. lines waaay too long for very small wine samples.

Fantastic event! This review is long overdue. This year was my second year attending Check Please…read moreAZ at Cityscape. The sample portions are huge at every station. The lines can be long, but they go fast since everything is just grab and go. All the best restaurants get together that were featured on the show and completely spoil us! My favorite this year was Amy's Baking Company. She featured sweet and savory options, but her sweet treats were my favorite! If you are a foodie and lover of local cuisine I highly recommend experiencing this event.

Had a great time at Lather for our Yelp Elite event. The hostess gave us a quick tour and shared…read morethe owner's passion for creating clean, natural products. Everything they offer is plant-based and free from synthetic fragrances, parabens, or sulfates, so you know it's all about quality and care. The highlight for me was getting to try out the products at their beautiful trough sink before deciding what to buy. It's such a great way to experience everything firsthand. The shop has a really calm and peaceful atmosphere, though I think a little background music would make it even more inviting. I picked up a few items that would make perfect gifts. If you're looking for high-quality, thoughtful skincare or a special treat for someone, this is definitely the place to check out.

Kids at Heart Gala was at the Children's Museum of Phoenix last Saturday night and Yelp was the…read moresponsor of the after party, which kicked off at 9:30 and ended, well I can't tell you when it ended I lost my shoe at midnight and had to ride the pumpkin away,,,,but when I left the after party was rocking! There were tons of highlights of this party, from performers on the floor dancing with the people, to the snow cone martinis, lip print readings, photo booths, face painting Yelp red couches and so much more! I had the pleasure of meeting the owner Never Enough Sugar and trying a cupcake or 2 and made my way over to Jacked Ice, liquor infused shaved iced. I am not an ice cream type of person, but they made me a cake batter martini and I was hooked! Shaved ice, cherry, white chocolate & cake vodka, it was soo soo good! There were plenty of food & drink offerings galore. Music was playing bodies were moving, everyone was having a great time! I did feel like Cinderella at the ball! Such a fun night!

Yelp's Kids at Heart After-Party was the best of all Yelp worlds... dessert and drink samples, a…read morephoto booth, dancing, and hanging out with new and old friends. It is fun enough to get all dressed up and don a masquerade mask, and when you sprinkle in some Yelp personality you have yourself a good night! The After-Party kicked off with a performance from some costumed dancers, who inevitably brought unsuspecting spectators onto the floor to join in. Dessert vendors lined the outskirts of the room and the alcohol servings got more and more creative. Jacked Ice was quite a hit, and talk about being a kid at heart- snow cone meets martini! Upstairs, the lip-print reading booth caught a lot of curiosity but the long wait drove away all but the most curious. Our wait was rewarded with a palm-reading-style session describing our personalities, based on lip prints. Very unique, to say the least. This was such a fun end to a classy night!

My first Elite Event in Phoenix and couldn't have had a better experience, especially at such a…read morelovely venue and great quality tastings and service! The Sneak Peek was definitely informational and I loved how all the wines were from CA (represent!) I found a few whites that I fell in love with and I'm totally a red gal. The staff at TCG were amazing and truly talented for putting together a great pairings at the Generous Pour. White | Starter Pairing: -Liberated Riesling with Shrimp, Mango and a light glaze: the best pairing IMO, it was fruity, clean, fresh and the riseling complemented the bite perfectly. -Atalon Sav Blanc and Tomato Watermelon Salad on Arugula: the grassiness of the Sav complimented the minerality in the arugula and went well as it was crisp - Byron Chardonnay and Seared scallop on corn risotto: Great wine to cut through the richness of the marscapone in the risotto but warm enough to go with the buttery, sweetness of the scallop Red | Meat Pairing: -La Crema Pinot Noir and Waygu Beef Carpaccio: I was sold at Pinot and Waygu. Acidic wine and spiciness went well with the cumin flavors of the carpaccio that melted in your mouth. -Freemark Abbey Merlot and Dry Aged Sirloin: Good, deep, spicy Merlot that complimented the nuttiness of the sirloin topped with chimichurri sauce -Arrowood Bordeaux Blend and Filet Mignon: Such a smooth blend that went parallel with the tender Filet on top of Chipolini onions and Porcini mushrooms and garnished with fig essence and au jus. My favorite tasting! Spicy, savory, smooth and sweet. With an amazing tasting, incredible venue, swag bags, raffles, and meeting fellow Phoenix Yelpers it was truly an incredible event. Major round of applause for TCG and Lindsey for putting together an absolutely fantastic event!

Had a great time at this event. Met a few new people. We tried out 4 restaurants…read more Royal Coffee Bar California Pizza The Capital Grille Seasons 52 We were served drinks and appetizers. Enough for everyone. I had never tried California Pizza And I fell in love w the bbq pizza, delicious! Can't wait for next event! :)

What a great night. The setting could not have been better for enjoying a movie in the park…read more The selection of food trucks was fantastic, and they were efficient in serving everyone. I look forward to the next Street Food Cinema event. A bit of advice. Definitely being a low beach chair. The ground was not to comfortable.

Desert Landscaping School was a really exciting offer for me. I enjoy gardening but I took it a bit…read morelater with my busy schedule. I really did learn a lot from the courses. Some of it is common sense. I feel like now I am a much more knowledgable homeowner and have begun implementing some of these practices at home. I plan on testing my soil, maybe getting a rain barrel, and working on some sprinkler maintenance. I would definitely consider taking some additional courses as well. I did enroll in the free courses but have not taken them yet.

I had an opportunity, thanks to being a yelp elite, to signup and take an online desert landscape…read moreclass from the Botanical Gardens. I was excited because I am not a native Arizonian so learning more, I hoped would help me be better prepared to take care of my yard. I struggle with finding the right amount of time and length to water my plants. I opted to take the Introduction to Sustainable Desert Landscapes class and was just able to finish the course. In all it took about 1 hour to complete the class. It was good in that is was very basic for those that don't know much about landscapes and the desert. I would have liked to get more information about how long to water what kinds of plants. Instead a large focus was on finding out what kind of soil you have first then you would have to do more research on your own to figure out the rest. It would have been great if a resource like that had been included. I am excited to try out the soil type and quality test with my girls.

Usually I love LGO and their cakes but the cake I ordered was extremely disappointing. The…read moredecoration was extremely sloppy and rushed-looking. It looked like my 5 year old niece wrote it. For the price and their reputation, I expected more. Taste was great but the presentation was a big letdown.

I can't think of a better place to go into a sugary food coma than at LGO's bake shop! Much thanks…read moreto Lindsey for hosting this amazing event that included smooth, refreshing gelato, various baked goods such as croissants and English muffins, and delicious sweets such as cupcakes, brownies, cookies, and small cake bites. Everything was freshly made from scratch. Even the marshmallow fluff in the fluffernutter cake was made on site! My favorites were the cake bites with the blood orange gelatin topping, the buttery, flaky croissants, and quite possibly the best English muffins I've ever had! These large, soft, pillowy savory treats were made fresh on the griddle by one of the talented chefs here. Drinks included pink bubbly champagne, water, and something in a heated container (Coffee? Tea?). The goody bags after the event were equally amazing, as they included one of LGO's lovely English muffins, 3 different cookies, a sample of granola from Grateful Spoon Gelato, and a voucher for the LGO bake shop! Although parking at LGO is always a bit of a difficult process, it was relatively painless using the valets around the corner, who were very friendly and efficient. I'm definitely a fan of LGO's bake shop after this event! I can't wait to use those vouchers! Thanks again Lindsey!

I'm forever a fan of Meet the Maker events. Due to my "newbie-ness" of living in AZ, I'd only heard…read moreof Wren House a few times, ever. But beer is beer, and I'm always down to drink new/local beers, support a small business, and get the 411 on themselves so I can return [and drink more beer]. Luke was a great storyteller and guide thru Wren House's background and beers. What made this even better was the intimate setting and there were only 15 of us #YelpLifers. We started with a few beer tastings, paired with Postino bites. Now I'm not terribly intelligent in this area of beer-drinking, but I felt much more enlightened as Luke explained the ingredients and process and the reason for pairing it with the matching bite [two big thumbs up for Kolsch & preztel + cheese!]. Since I'm a history and business buff, anytime someone talks relatable about their business as Luke did in addition to showing us their operations, I'm hooked. It gives a business some personality. I'm uber excited about their dreams and expansion goals, as they match perfectly with what the guys are currently doing.

What a great little Meet The Maker Event. Luke was our host and he was so full of knowledge, I…read moredefinitely got schooled that night. Luke not only guided us through the pairings of bees and small bites, but he answered tons of questions, and told us lots of stories about him, Wren House and his fellow workers. And then to top it all off, he took us back to where all the magic happens; Their brew house and showed us the whole process of how all the beers there are made from the begging to the end. I really enjoyed all of the beers. But, I think my favorite was the Wren House Jomax Wich I believe was an Oatmeal, Coffee, Stout. And I don't usually love Stouts that much. But this one was amazing. I really enjoyed the vibe of this place and how small it was. Really loved the fact that there is till a chimney in the middle of this old house turned brewery. I really hope I can come back soon with some friends. Oh and bring the pup's! Because they don't serve food, the allow well behaved doggies. Thank you to Hailey, Luke, Wren house, and Postino for such a great evening!