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    Far East Buffet

    3.4 (74 reviews)
    InexpensiveBuffets, Chinese
    Open 11:00 am - 9:30 pm

    Far East Buffet Photos

    FAR EAST BUFFET ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Reviews With Photos - Far East Buffet

    Fried Rice, Chicken Wings, Noodles, Dumplings
    Ian L.

    When I saw the Grand Opening sign I almost crashed. What an emotional rollercoaster. I have only dreamed.........dreamed of this place opening back up in a post-COVID world 10 years from now. But then I came to realize it was nothing but a dream. My friends would always say "I can't wait for COVID to be over......so we can go to the buffet". But here I am, April 17, 2021. I am vaccinated and in military. I have no fear of eating in at a buffet. My service coming here today to spend $8 will never be forgotten. I just felt like I NEEDED to support this place. Like who wouldn't? It was so hard for me, trying not to cry while sitting at my table was the hardest thing to do. The same friendly waitresses, they are all so happy to be there. The food is AMAZING..........considering the price. If I was poor, I honestly wouldn't even care as long as I had enough money come eat here once a week. Come on, we all have at least $8 to donate. If you say money is tight, you better cut something out for this place. This place was SQUEAKY CLEAN. They are constantly wiping down EVERYTHING. Table covers, hand sanitzer, gloves, gloves and gloves. You must wear mask and gloves when getting food. Everything is enforced. I felt like I was in church coming in here for the first time in more than a year. I felt like I needed to be on my A game at all times. No slouching, elbows off the table, proper, proper, proper. Not only is safety and cleanliness enforced but the people are so compliant. We all LOVE this place, we do NOT want it to be shut down again. Dear God, with all your strength, help us keep this place open and the COVID numbers down. In Jesus name, amen.

    This is there fruit and pudding and Jell-O's?
    James G.

    The buffet here it always delicious the lunch prices is around $8.00 Monday-Friday Saturday is a little more $12.00 you can see by the pictures the great variety they offer. I recommend this place

    Lots of food!

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    9 months ago

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    2 years ago

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    2 years ago

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    1 month ago

    the place really feels like a diner when you walk in, and i found what i could assume to be a pubic hair in the food, i wont be going back

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    3 months ago

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    4 months ago

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    1 year ago

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    9 months ago

    This buffet stuff is friendly. The food is great I would recommend anyone to come here.

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    1 year ago

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    2 years ago

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    5 years ago

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    4 years ago

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    3 years ago

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    4 years ago

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    1 year ago

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    4 years ago

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    3 years ago

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    4 years ago

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    3 years ago

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    3 years ago

    Good food, always busy. Service is fine, prices are good. Nothing to complain about here, just the usual diarrhea 30 mins after you leave.

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    4 years ago

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    5 years ago

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    2 years ago

    Good food, nice atmosphere. The servers are very attentive and the food is to die for

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    8 years ago

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    10 years ago

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    Page 1 of 2

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    Hungry Pot Korean BBQ & Hot Pot

    Hungry Pot Korean BBQ & Hot Pot

    4.2
    (87 reviews)
    2.0 mi

    Me and Michael decided to try the Hungry Pot. The food is fresh and bountiful. My waiter Ehdoh was…read moreawesome. He was very attentive and willing to explain how to order the food for the Hotpot and how to prepare it. I asked Ehdoh what his favorite broth is? I told him my favorite broth is Tom Hum. He told me favorite was the Tum Hum but his palate for spicy moved him to the spicy szechuan broth. Endoh and all the workers displayed excellent customer service skills. He also took upon himself to mix the two broths for me. I also ordered several different seafood and veggies for my hot potl. Michael ordered crablegs and he really enjoyed his Hotspot. The drinks were hitting. And the ambiance cozy. All the staff were friendly and attentive to the needs of every customer. It's so colorful. You feel like your in Korea enjoying an awesome Hotspot. If your in Weatherfield CT or Manchester please check out Hungry Pot Korean BBQ and Hot Pot. To my Yelpers let's continue to eat our way through the world #foodie4life.

    Very busy crazy... There is a large learning curve to figure…read moreout the Hotspot menu...ipads are for ordering.and how toveat it...I had yom tom spicy broth..lots of mushrooms..napa cabbage.. Wife had a mild coconut broth..we both enjoyed.. * turn down the rap music* I understand it is a young person's place..but the very loud rap music is a turn off for me... There is a large sauce bar..that next time I will sample.. .

    Photos
    Hungry Pot Korean BBQ & Hot Pot
    Banging crawfish.
    Banging crawfish.
    Hungry Pot Korean BBQ & Hot Pot

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    Utsav Indian Cuisine

    Utsav Indian Cuisine

    4.3
    (261 reviews)
    2.1 mi
    $$

    I'm back! It's probably been a decade. The restaurant is located on 1119 Silas Deane Highway in…read moreWethersfield, CT. The sister restaurant is located on 575 Talcottville Rd. in Vernon, CT. They start you out with a cold ice water. For my first drink, I'm having the Old Fashioned made with Four Roses Bourbon, simple syrup, a dash of bitters (2-3 for me) and garnished with an orange and a Maraschino cherry. This isn't bad. It's balanced pretty well. It could be a bit more chilled. I would recommend stirring it with a bar spoon. For an appetizer, I am trying the Sabjiplatter which is an assortment of vegetable fritters including eggplant (Bhujia's), potato, onion, spinach and cauliflower which come with tamarind and mint sauces. This is good! I love those sauces! For our second appetizer, we are having the Utsav Kebab Platter made with a blend of Tandoori kebabs, chicken tikka, chicken malai, kalmi kebab and shrimp tikka. These are good! Dip them in the sauces. They can be a bit dry. For out next appetizer, we are having the Papadum With Chutney which is toasted lentils crispy and flattened with onion chutney, tamarin and mint sauce. I love that onion chutney! For my soup, I'm having the Thakkali Rasam. This is a spicy South Indian hot and sour thin soup made with garlic, tamarind, herbs and spices. It's hot, spicy, tastes a little oily and has a few dried red pepper flosters. I love it! For my salad, I'm having the Garden Salad made with fresh cut rounds of cucumber, carrots, onions, tomato, and carrot served with Olive oil and Chat Masala. This thing is huge! I love the dressing! For my entree, I'm having the Goat Mamsun Koora which is goat meat n bone cooked on roasted coconut peanut masala with hot chilies, ginger, garlic and curry leaves. This is delicious! It's quite couch too!!For my second drink, I'm having a Proper Manhattan made with High West Double Rye, equal parts sweet and dry vermouth, a dash of bitters and garnished with a cherry. Very good! It's served in a martini glass! This is well balanced and chilled! What a great meal here!

    "There's a party going on right here A celebration to last…read morethroughout the years" (Kool and the Gang) What is the English translation of the word Utsav? Would you believe "celebration, or joyous occasion"? Well, I can probably declare that celebration is the right word to describe one of the best lunch specials I've found in months. Now brace yourself, and remove all breakables from the room, when I tell you that you can get a seven course Indian feast of a lunch for just $15. Utsav has 22 lunch specials priced in tiers -$15 for vegetable or chicken, $18 for seafood, and $20 for lamb. You'll find Utsav in the Wethersfield shopping center on the Silas Deane Hwy. All of those lunch specials start with a lightly dressed refreshing salad of greens, shredded carrots, seeded half cucumber slices, and sliced red onions. Now let me tell you about the remaining six courses. Your lunch comes out on a serving tray with lots of bowls - one each for your entrée, Basmati rice, eggplant with zucchini, spinach with potato, rice kheer for dessert (a rice pudding with raisins and nuts), and a separate plate with 3 wedges of Naan bread. I wanted to try something different for my entrée, and since I didn't think I ever had Khorma before, I ordered Chicken Khorma prepared very spicy. Korma is an Indian curry cooked in a yogurt sauce with nuts and spices. There was a good amount of tender chicken cubes, and that spicy curry was wonderful. Same with the rice, bread, and the vegetables, although I did prefer the spinach with potato over the eggplant with zucchini. There was so much rice and bread that I took half of those portions home for another day. I loved everything about Utsav, from the décor to the continental professional service to the broad menu, to those incredible Lunch Specials. Five Stars for sure.

    Photos
    Utsav Indian Cuisine
    Gajar Halwa dessert... so delicious!
    Gajar Halwa dessert... so delicious!
    Mango lassi

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    Mango lassi
    Banana Brazil

    Banana Brazil

    4.2
    (105 reviews)
    3.0 mi
    $$

    My wife and I are Brazilian steakhouse noobs, having only tried and repeatedly visited the one in…read moreWest Hartford (but $50 a person can drain that bank account). So our friends kept telling us about Banana Brazil, but I had been hesitant because it's pay per pound, instead of a full service buffet. But having visited today, the math checks out - Banana Brazil is a STEAL. Let's start off with the obvious - the location is rough and parking is terrible. But after jaywalking, my friends and I walked in to a shabby-looking hole in the wall. To the left are paper plates (for eat-in) and aluminum plates (for to-go). Don't worry that there's no covers, they'll put it on for you at the cashier. It's buffet-style, pick whatever, just know you're paying per pound. All I got was rice because the main event is the steak. Loads of choices, sliced to bite size pieces. I got the top sirloin and garlic beef. My plate and a canned mango drink came to about $18. When you stop to compare this to a fancy churrasco, you're really just cutting to the chase. You're not waiting for the top sirloin to come to you to eat a few slices, then wait a couple of minutes for another dish to come by. At Banana Brazil, get all you want and eat - it's that simple. I will be back - and loading up $50 worth of meat next time!

    Very poor experience and bad food. Pricing options were very confusing, and complicated. The main…read morebuffet line they have out is $11.49 a pound, and then the meat behind the counter is $16.49. I took about a pound and a half from the buffet of the beef stew, chicken, rice, plantains, and tomato salad, and a cheese ball. Then I ordered separately the meat behind the counter. The more expensive meat that was supposed to be medium rare was incredibly gamy, hard to swallow and quite under seasoned. Not good at all. That was a waste. The beef stew was also under seasoned, the sauce lacked flavor, and taste. This was softer, it was fine meat but nothing that should be restaurant grade. The rice resembled a sea. Someone dumped way too much salt in, it was dreadful. The tomato salad was not salted, and had no dressing, a lackluster item. The plantains were not crisp as they should be. The cheese bread ball, a cheese flavored rock. Worthless. Lastly to the chicken which was the brightest spot, it was nice and soft and juicy, perhaps the only good thing on that whole buffet line. And this didnt come close to cutting it for me. As if I wanted more I would have to keep on paying and I was already $30 down. I never intended to spend so much. The pricing seems fair but once you start eating, you will go though plates and have to stop yourself before the bill is in the $40 plus dollar range. It makes no sense why they charge per pound and not just do one charge and it be ayce. Charging 11.49 for rice or beans, at 11.49 at the same price as the beef stew is ridiculous. The sauces that they have also are all mass produced processed junk. They didn't taste fresh. Terrible waste of money, won't be back find literally any other restaurant to go to. Another thing, this restaurant had flags around there store, I believe for the world cup, you would think this is fine and dandy however in the front of the store a freaking NORTH KOREA flag was hung up, and get this, it went right next to a Russia, China & Iran flag!!! This is a massive naivety, even though I don't believe it was deliberate it is unacceptable.

    Photos
    Plantains and vegetables
    Plantains and vegetables
    Rice, Garlic Beef, Top Sirloin
    Rice, Garlic Beef, Top Sirloin
    The rotisseries

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    The rotisseries
    River: A Waterfront Restaurant & Bar

    River: A Waterfront Restaurant & Bar

    3.2
    (724 reviews)
    1.3 mi
    $$
    Family-owned & operated
    Outdoor seating

    Amazing view by the river! Plenty of outside seating on the patio, snazzy vibe on the inside with a…read morepiano (have been looking for a piano lounge. Could this place be it?) Waitstaff was attentive and friendly and allowed us to take our time after dinner having some drinks. Will be back!

    The only reason I give this restaurant 1 star is that the food tasted good. Otherwise I'd give it…read moreZero stars! Here's a list of what went wrong here: 1. I reserved an outdoor table for 4. When I arrived I was told it would be a 45 minute wait. Basically my reservation was useless. The 2 greeters made no attempt to address this whatsoever and didn't care at all. We decided to wait at the bar 2. The bar was not crowded with a couple of bartenders. We placed our order. The bartender looked like she didn't know what she was doing and greeted us with about as little enthusiasm and happiness as possible. (Maybe she was having a bad day). She didn't seem to know how to mix two drinks; a manhattan and a Negroni. She couldn't answer our question about what gin she had at the bar and just told us to ' look' as she pointed behind her. Then it took about 10 minutes for three drinks to arrive; the poorly made Negroni, a Coors light in the bottle (she never asked if I wanted a glass), the wrong glass of white wine that she had to redo with the correct one, then after 5 more minutes the manhattan arrived, also made poorly. She didn't charge us for that drink due to the delay saying she had to wait to get the vermouth. That's an odd excuse from a bartender. I've been a paid bartender, I know what to expect and she was just horrible. I'm sorry but that's a plain fact. If she worked for me I would have fired her on the spot and took over myself. 3. By this time, about 7:50, we were seated at an outside table. The crowd was dying down but our waitress was less than attentive and certainly not prompt. We have dietary allergies that she promptly noted but did nothing about as she said she would check wth the kitchen about of couple of possible choices we had interest in, but never came back to give us the answer. Now being quite impatient, we ordered anyway based on the menu description. One appetizer could not be eaten because of the allergy. We asked for the wine list, that never arrived, and it was 10 minutes until she came back to the table, but we ordered without it. The waitress seemed like she could care less about how we were doing or how she was performing her job. After dinner, ironically, the manager stopped by to ask how everything was, but we quickly said things were OK only because it would have taken too much time to make note of everything that had gone wrong. By now it was after 9 and my reservation was at 7. We had to leave. Suffice it to say, we won't be back. A sad overall experience indeed. I don't expect this restaurant and or management will be around for long as I have no reason to believe we were the only party to endure this horrible dining experience.

    Photos
    We do Bloody Marys differently!
    We do Bloody Marys differently!
    TIRAMISU TRIFLE
    TIRAMISU TRIFLE
    AVOCADO TOAST, smashed avocado, tomato, onion, sunny side up eggs, topped with micro greens and served with a fresh cup of fruit

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    AVOCADO TOAST, smashed avocado, tomato, onion, sunny side up eggs, topped with micro greens and served with a fresh cup of fruit

    Far East Buffet - buffets - Updated July 2026

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