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    Faria Bakery

    4.2 (578 reviews)
    Closed 7:00 am - 6:30 pm
    Updated 3 months ago

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    FARIA BAKERY ATMOSPHERE

    What's the vibe?
    Quiet
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Faria Bakery

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    Girlie M.

    Finally got a chance to try Faria Bakery and sample a couple of their pastries, and I'm a fan and so are my kids. I initially parked closer to their kitchen, not realizing there was a main building but they're right across from each other. They have a few self-ordering kiosks, which I guess they prefer customers to use. It kind of seemed like the staff member didn't want to take my order, even though it wasn't busy at all. Their bakery items and brunch menu are on the higher end price-wise, but I think that also aligns with the market and location, so it makes sense. Since it was my first time there, I only ordered a couple of items to try. FOOD REVIEW Morning Bun - 5/5: My kids loved this. It reminded me of Cinnamon Toast Crunch cereal, but in pastry form. This was so good. Almond Croissant - 5/5: The croissant itself was airy, super flaky, and really good. My kids also enjoyed this one. The pastries were packaged nicely as well. Overall, the pastries were good, so the price felt worth it to me.

    Pain au Chocolat and Morning Bun
    Joye S.

    Heavenly! Great to have the additional seating inside and out. Decided if there was parking we would visit and got a great space to make it easy for my mom to join me for a spontaneous treat of coffee and bakery item. The layers in the pain du chocolate are luscious! The coffee cake amazing. Great coffee and we added the Turkish eggs for her to try-I already love them! And then had to add their peach seasonal pastry as well! What a special treat!

    How Hot Chocolate
    Aly A.

    Stopped by this coffee and bakery spot in Sacramento and had such a great experience. The atmosphere is warm, clean, and really inviting . Perfect if you want to sit, relax, or catch up with someone. The coffee was smooth and well made, and the pastries tasted fresh and high quality. I also liked that they have a dog-friendly patio, which makes it even better if you want to bring your pup and enjoy some time outside. Ordering was super easy too You can place your order on a tablet inside, which makes everything quick and convenient. What really stood out to me was the overall vibe. It feels like a place you can come back to regularly, whether it's for a quick coffee or to spend some time unwinding. The staff was friendly and welcoming, which made the experience even better.

    Tomato pesto loaf
    Anna S.

    Street parking only. Limited indoor seating secondary to inside renovation. Lots of outdoor seating. They have some of their goodies on display but it's mostly ordering through an iPad/kiosk. The peach danish was ok. Almond croissant was also ok but I had just been spoiled by a popular SF bakery. Almond paste was decent, croissant a bit flakey but not maximally. The loaf was nice but I didn't get much pesto. I think it's a sourdough? The tomatoes were also a nice touch. Used it to make breakfast toasts. Minimal interaction with service staff 2/2 kiosk ordering. Vibes inside are chill. Outside was very pleasant minus the Broadway traffic.

    McEggggg (yes, 5 "g's") with a hash Hashbrown Patty
    Jerry H.

    Quickly becoming one of our favorite places for a light breakfast. I really want to try their pizzas, but we came too early (after 11:30am on Sundays). Strawberry Pizza??!!? Some of my favorites: 1. Croissants- all of them lovely... can't miss! 2. Smoke Salmon Tartine- some of my favorite things balanced on top of a yummy toast (roasted carrots, creamy cream spread, daisies, and of course salmon) 3. Red bean sesame cheesecake- sounds crazy, but quite good and I'm not even a fan of red beans 4. Mceggggg- yes, five stars for the "5G" Sando!

    Jaane F.

    We came here twice over the last 2 weeks. we love their lattes and pastries. The place is spacious and has lots of tables. We ordered their Cherry mocha, black sesame latte, mocha, cortado, cookies, canelle, bun, smoked salmon with bread, cakes, etc. They are all delicious. The latte is smooth and came out with beautiful latte art. You can request less sweet. The place is easy to order through their tablet. And the staff are efficient in getting the orders fast.

    Kenneth K.

    I can see the love of bread here. Their ultimate deliciousness of their baked goodness comes through once you sink your teeth into their almond croissant, peach & lavender croissant cup, canele, sugary morning bun...awww do I need to go on? It was our very first time visiting this bakery & most likely not our the last. My wife was chitchatting with the lady in front of her in line curious as to what she was going to order? Come to find out she convinced my wife to buy that peach & lavender croissant cup which was the supreme item that day in the bakery case! They did have savory baked items too plus the morning bun which she have had at Camellia coffee. Now that sugary bun was way too sweet for her & hurt her teeth which was the original reason why we hadn't visited here earlier. She didn't have that issue at all with the other pastries. Go figure. We now understand the long lines here waiting to purchase those most tasty treats. Our iced coffee & iced tea were just average & nothing special but that would not deter us for not returning to the storefront again. Service & ambiance was good. Parking could be a challenge. They did have little outdoor patio seating as well as little indoor seating inside. Their storefront is skewed inside so it makes for awkward seating. But you can always take your goodies to go. Our disappointment was we just didn't buy enough! Ok that peach & lavender croissant cup is calling us!!! It was such a pleasant surprise unlike something we never had before. A must repeat. No wonder that other female customer was there in line for it!!! Not surprised Faria Bakery is at Midtown Farmers market & now a brick & mortar location in Folsom! Lucky them! Now why are they not in Elk Grove??? We are waiting!!!

    Mocha with oatmilk. Ham and cheese croissant
    Tiff W.

    The ambiance the bread and the drinks were perfect. Came here spontaneously on thursday morning and it was not very busy. I got a mocha which was delicious. I also ordered a pork floss bun, ham and cheese croissant, and almond crossiant. I was not planning on staying to eat my pastries but when I felt that the pork floss bun was still warm I sat down to enjoy it! It was amazing. Will be back to try the miso loaf!

    Black sesame Kouign-amann latte
    Dan R.

    First time to the new location and it is fantastic having so much more room for people to sit, stay and enjoy(e). Our favorite bakery in the entire country, an be sure to sit down and try their a Turkish Eggs and McEgg for fantastic brunch items, then load up on pastries to take home. If you're geeks like us, get a to-go coffee and sit out front, watching the bakers at work through the window before you leave.

    Black Sesame Kouign Amann Latte and ham and Swiss croissant
    Leilua L.

    Love this bakery! Large space indoor and outdoor. I'm usually an iced coffee girly but the Black Sesame Kouign Amann Latte that only comes hot is to DIE FOR! It's amazing, deff a must try. It's so good I came back literally the next day to drink it again but this time in a mug. The lattes are so gorgeous and the ham and Swiss has Dijon in it, with soft inside and crispy outside. The people who work here are all so lovely and the space is inviting, and clean bathrooms. Plenty of parking to find along the streets and lots to look at in the area within walking distance. A place that will quickly become part of your rotation once you visit!

    Donut
    Angelica Z.

    Cute little area where you can eat and the street is adorable. I got a latte and donut and the portion is huge which is a plus

    Meh
    L V.

    I usually don't do this. My aim is help Faria improve their product, and keep on selling good stuff. Faria's traditional croissant in 2025 was top notch and comparable to croissants in Paris, it was THAT good. Better than even Bay Area croissants. It was fluffy, buttery and flakey. With the right amount of butter ratio. But something changed this year. Now it's flat, quite dry, w/ lowered butter ratio, and higher sugar content. Like Faria decided to cut corners? Sorry, if this is wrong. But it's now a MID croissant, when it was damn near perfect. I tried it a few times this year, just to make sure it wasn't a fluke. But obvious recipe change. What happened, FARIA?!?!?!?! When feedback was given under comments on their IG, they also blocked me. Weird. Why the defensiveness? Again this review is left w all due respect to what was a perfect croissant. No need to change a great product.

    almond croissant
    Diana F.

    The almond croissant looked good, but it was too well done. I was expecting a flaky crust with a soft and chewy center, but the entire croissant was hard. It was like eating a cracker. The middle was filled with a sweet almond spread. I tried to like it, but I was disappointed. 6/10.

    turkish eggs

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    Ask the Community - Faria Bakery

    What are the hours?

    The hours are posted on Yelp but generally, they have variable hours. Faria is closed Thursday and Friday. Other days they open at 8 and close between 2:30 and 4, depending on the day.

    From a review I see there are vegan options, but would like to know if there are any that are gluten free?

    No gluten free items that I know of. Call them.

    View All 4 Questions

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