We tried their food truck by old port and WOW their bowls were amazing. Got the jerk chicken…read morepoutine and coconut mushroom bowl and both were so good. They were incredibly generous with their portions, especially with the poutine bowl which was loaded up with so much chicken and cheese that there was more than enough in every single bite. The mushroom bowl was so fresh and refreshing with all the veggies, and the rice had so much flavor it was delicious even just by itself. Definitely recommend!

If I were rating on food alone, this is an easy five star review because the kitchen is…read morespectacular. The goat, lamb, and oxtail were absolutely out of this world, flavorful, tender, and perfectly executed. Huge shoutout to the bartender as well, as he clearly knows exactly what he is doing and crafts excellent drinks. Unfortunately, the table service was subpar and dragged the experience down. Our server was highly inattentive, left us waiting for long stretches, and never introduced herself. She also missed the opportunity to see if we wanted another round of drinks once dinner arrived. Most disappointing of all, they completely looked past the note on our reservation about celebrating my mother's birthday. Go for the incredible food, but the front of house service needs a lot of work.

Amazing! A fabulous…read moremix of carribbean foods with a touch of class without pretention. The decor is perfect, the music fits the ambiance and the menu makes you want to order it all. The jonjon rice was not favorite dish, and geenrally it is but the exquisity of everything else, catch up for it. To discover!

Wow! just wow! I rarely leave a restaurant truly blown away by the experience. I'm not exaggerating…read morewhen I say this place truly expanded my palette. The flavours are so delicate and one would not even think to pair certain items. The chef captured perfectly the diversity of the African / Caribbean diaspora. The food makes me so proud. Remarkable. The decor was tasteful and we immediately felt at ease when we walked in. The colour scheme and layout creates a chill vibe and music was perfect . Relaxed yet attentive staff. The portions are so massive that it's one of those rare occasions where I would actually recommend they give less food. It's just too much. Mind you, we were travelling back home the next day so ordered quite a bit. But even one dish each would have been a lot. I don't understand how one could live or be near Montreal and not stop what they are doing and come here for lunch / dinner. This must be a top 100 restaurant in Canada. How could it not be ? From the accra, the fresh watercress salad and slaw to the succulent fried chicken , savoury red snapper. I couldn't get enough of the variety of rices they provided ( Haitian , Jamaican etc). It was just all so mouthwatering. People this place is beyond the real deal. They set a standard of how all restaurants should be in showcasing the absolute best. Palme accomplishes the trifecta of stellar cuisine , service and ambience. Read my review while enjoying your meal here and you'll see it is the gospel! I wish Decades of success to the owners. Well done !

Really good food! We ordered the Jerk Chicken Poutine (Oxtail Poutine was not available that day)…read more The chef gave us the wrong meal - he ended up making us a jerk chicken platter. When we told him it wasn't what we ordered - he sincerely apologized and told us to keep it free of charge and made us the Poutine that we ordered. That was nice customer service on his part. Both entrees were so good!! It's a small take out spot but they did have one table to sit and dine in. This is a go-to spot. I highly recommend.

Wholesome food and vibe, what more to ask! Sometimes when the craving comes, a visit to Lloydie's…read moreis certainly the answer. Good service, food, music, and smiles!

OMG -We had the crispy pork and the fried chicken. . Amazing. Simple yet complex and delicious…read more Just do it. Thank you so much Kamuy. We have been eating our way through Montreal and this meal is the highlight by a mile

I attended the MTLatable week dinner at Kamúy. It was a snowy night so it definitely did not fit…read morethe Caribbean vibe. The pre fixe menu for the MTLatable had a lot of options and we were glad most of the options were gluten free. I had the Conch Gratin which was good but was a huge portion so more bread would have been needed as I didn't want to eat it right off of the spoon. My friend got the jerk shrimp which were very fishy smelling and tasing and just alright. Our entrees were the star of the night - the Grilled Fish and the Vegan Curry. For the dessert the server recommended the Pina Colada which was tasty but basically coconut ice cream with a pineapple. The service was very slow despite it not being very busy on the snowy night. We had to flag down a server just to order drinks after waiting for a while. There was a large birthday party - they were the only other clients - and they seemed to be taking all the time and attention of the staff.

Taste good but the Roti was pure mash potatoes...i counted 5 or 6 very small pieces of meat in…read morethere.... disappointed. That was a mash potato roti! - I could not even finish it.

Absolutely delicious! Perfectly seasoned jerk and shrimp doubles. Great service, portion and price!…read moreCan't wait to try everything else on their menu!

Located in Cote des Neiges, the Caribbean Curry House is an authentic, counter-service restaurant…read more Opened in 1980, they proudly serve authentic Caribbean cuisine. I went for lunch after reading about it as one of the top Cheap Eats in Montreal. Took the metro, got off at Plamondon and walk about 3 blocks to the restaurant. There is a set of steep stairs to get to the restaurants, so be aware of that. I walked in and saw the menu on display on a digital screen, so I approached the register saying that I wanted a goat dish and some rice...the guy said, you would be better off getting the plate, which comes with plantain (1), salad and a tuber side...so I said, sure. The food was very nice...the goat was tender and well seasoned.... a bit salty for my taste but definitely good tasting. Only one lone plantain on top of the cup of seasoned rice. Nice staff.

I have been going to the Curry House for over 30 years. last week, I picked up some beef rotis for…read moremy wife and I and was very dissappointed. I don't know who prepares their meat, but it was full of chunks fat and I even had a nice piece of artery in mine. Luckly, I don't have a weak stomach. I might give them another chance, but if I end up with substandard food again, I'll be buying my rotis somewhere else and never going back.

I have been to Tropikal twice. The first time I sat at the bar. The service was a bit slow and the…read moredrinks were not too special. However, the food was great. The second time I went was because they had a special on appetizers. I had a few appetizers and some drinks. Again, the service was slow. When you go to Tropikal, relax and enjoy the food, drinks, and company. I plan to go there again.

First things first: make a reservation!…read more Visiting from USA-FL and if you ever been to Miami this place has the vibes. Great food, custom drink cocktails, quality service. The hostess of the night was Ariel bubbly personality was able to get my party seated provided recommendations. I had such a great experience. IG:Deejaymadmaxx was turning it up with afrobeats, kompa, Miami music and more. I felt right at home. Food tried was the island wings and salt fish fritters.

As soon as I saw griot poutine on the menu, I knew I had to try this place! Loved how cozy and…read moreintimate Piklìz is. The servers are also amazing and gave us some great recommendations. Some of our standout faves were the kabrit and the griot poutine. The diri djon djon is also a must!! Definitely check this place out if you're interested in trying Haitian cuisine and are in the Montreal area.

My favorite cousin and I both have recent high school grads and took them on a trip to Montreal as…read morea grad gift. We wanted to make sure we experienced the best food this city had to offer and after doing an extensive social media search, I found this small, off-the-beaten path eatery in the St. Henri neighborhood of Montreal. What a great choice!! We arrived right on time for our 7pm reservation and the place was already packed. We were immediately seated and took in the electric vibe, bangin' music and cool-ass artwork. The smells emanating from the kitchen had us ready to pig out...and that we did! Everything on the menu looked so good we had trouble deciding what to order, but we finally ordered the plantain chips, mango wings, slow-cooked goat, fried shrimp and black rice. We tore all that food up and got an extra order of the shrimp. Our servers were friendly and funny and got a chance to meet the owner the owner and he even bought us a round of shots! He told us he was opening a bigger place later this summer! Wish I could go back for that! Pikliz was definitely the food highlight of our trip and we can't stop talking about it. If I ever go back to Montreal, I'm running to Pikliz!