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    Flame Broiler

    3.6 (153 reviews)
    Open 10:30 am - 9:00 pm
    Updated 2 months ago

    Order Flame Broiler Takeout or Delivery

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    FLAME BROILER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Flame Broiler

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    Mini chicken bowl with no veggies
    Angelique R.

    The chicken bowls are usually decent but it's hard to sit and eat inside because of the overwhelming smell of bleach. I can appreciate them cleaning but they like to mop and spray cleaners as you are literally trying to eat. The over spray gets on you and your food and all you smell is bleach water. I would suggest cleaning and mopping when no customers are present. The guy with long black hair in the back making food was on his phone and then making food. It's just looks really unsanitary. If I go back then maybe I'll get it to go so I don't choke on the bleach fumes in the dining room.

    Incorrect price for extra protein.
    Lew P.

    Overall I was happy with the food and establishment itself. The issue I had was I asked for extra chicken with my bowl. I understood that this would be an extra charge and it was lists at $4.49 in the menu board. However, it rings up as $5.49. Since there is likely nothing the girl at the counter could do and it's not her fault I didn't bring it up. But still frustrating to get charged incorrectly. There is a possibility it was billed as white meat instead of regular chicken but it doesn't say white meat on the receipt.

    Mixed bowl no rice only veggies
    Marcus F.

    When you sub out the rice for veggies you have a healthy meal at an affordable price. Small Vs. Regular portion. I think getting the smaller bowl size is perfect for lunch or a light dinner. I posted a picture of small Vs. regular so you can decide for yourself. - Even if the chicken or steak is overcooked the magic sauce can overcome it.. - Other sauces available from squirt bottles up front by the cash registers. - Only one napkin dispenser??

    Menu
    Kym C.

    I give 4 stars because of nice customer service. Food would be 3 stars, the chicken was a little over cooked, it became dried and smelled somewhat burnt on certain chicken. The flavor wasn't bad at all, added the extra side sauce if needed.

    Angus beef bowl

    I used to come here regularly when I lived nearby and it was always really good. Today the beef was literally the texture of beef jerky. The service was horrible. They were closing up an hour before their closing time and packed up my order to go despite me ordering it for eat in. Then the cooks and cashier glared at my kids and I as we ate. They started mopping the dining room and putting up chairs all around us to try and crowd us out. Probably one of the worst experiences I've had in a long, long time. Won't be back.

    Spoiled avocado
    Whitney Q.

    Cashier was great, very personable. But have a talk with your cook. . . If the whole 1/4 or 1/3 of avocado is turn grayish brown it's bad. I don't mind if there a little bit but this sucks! $2.50 in the trash.

    Mini bowl Mini Half & Half

    Love flame broiler but today found a hair. The food still tasted good but I'm defiantly gonna need some time before my appetite comes back cashier lady was professional. Actually a lot of people when I came in today which is surprising for just a regular Tuesday. Good to know they have business.

    Rudy B.

    Ok to start off I hate having to write bad reviews. Since I work in customer service industry myself . But tonight service wasn't so good . First of all before I even arrived to the location Yelp page says they're open till 9:30 pm. So I call at 8:40 pm to get ahead and place my order . I get there at 8:50 pm still thinking they close at 9:30 pm . So I place my order I get it shorty my after i order . Notice that a client before me got their food 1 mins before me they get to eat their food indoors . So I ask if I could eat my food the girl at the register shaked her had at practically said no . Cool I could respect that since it's closing time Was I upset yes . Why because another customer before me were allowed to enjoy their food indoors but I couldn't . Did I complain no . I went outside to eat my food . Then noticed That they got my order wrong . So I go back inside and they fix it . They give me the salad that my platter is supposed to Come with . Now I go back Outside and again no dressing on my salad they mess up again . Now at this point I don't even want it anymore. Im a weekly client and love coming here . And I get it they were closing which I understand. But why do they treat people differently then others ? All customers should be treat equally. That's all . They were nice but wasn't happy with the entire experience I'm Sorry . Also might wanna adjust your times on your Yelp so you guys don't hVe this issue again .

    two bowls of food on a table

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    13 years ago

    I love this place. Always friendly service. Have only ever gotten hot and tasty food.

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    9 years ago

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    15 years ago

    I love this place. Healthy, tasty and priced right.

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    11 years ago

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    15 years ago

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    15 years ago

    Thank you God! Finally, a flame broiler in my area. Missed it, love it.

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    13 years ago

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    12 years ago

    First time and I love it! Delicious and healthy. Too bad I didn't have enough with one bowl. Lol.

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    10 years ago

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    10 years ago

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    14 years ago

    Business owner information

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    Faeez K.

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    11 years ago

    I am only giving them 4 stars because they do not accept Amex, and the service was a little slow. Good food, good prices

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    10 years ago

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    Page 4 of 4

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    Oscar's Brewing Company

    4.2(1.7k reviews)
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    I've never written a review for a place I haven't personally been to... but Oscar's Brewing Company…read moresomehow earned one anyway. My parents visited Oscar's while they were out in Temecula a few weeks ago, and I am not exaggerating when I say they have not stopped talking about this place since. And apparently neither have the friends they went with. The food? Amazing. The drinks? Amazing. The atmosphere? Amazing. But the thing they keep coming back to is the staff--especially the bartenders. They could not stop talking about how genuinely friendly, hilarious, welcoming, and entertaining everyone was. Weeks later they're still repeating stories and jokes from that night like they just got home yesterday. And this wasn't some neighborhood spot five minutes from their house. They were out there on a little getaway, so for a random stop to become one of the things they remember and talk about most says a lot. My parents are pretty easygoing customers and aren't the type to make a huge production over a restaurant, which is exactly why hearing them rave about Oscar's this much caught my attention. So Oscar's Brewing Company--and especially the crew working that night--thank you. You gave my parents and their friends one hell of a memorable experience. Apparently now I need to make the trip to Temecula myself and see what all the damn hype is about. 5 stars from the people who went--and 5 stars from the guy who's been hearing about it for weeks.

    We had such a great experience at Oscar's Brewing Company! The atmosphere was fun and welcoming,…read morethe food and drinks were great, but what really stood out was our server, CARLIE! Carlie was absolutely amazing from start to finish. She was friendly, attentive, knowledgeable, and made sure we had everything we needed without ever being overbearing. She genuinely made us feel welcomed and taken care of, and her great personality made our visit even more enjoyable. You can tell when someone truly cares about providing a great experience, and Carlie definitely does! She deserves a huge shoutout for her excellent service. We will absolutely be coming back to Oscar's Brewing Company and hopefully we get Carlie again!

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    Corkfire Kitchen - Brussel sprouts with pork belly

    Corkfire Kitchen

    4.0(1.3k reviews)
    6.5 mi
    $$

    Jessica the server very pleasant and did a good job However restaurant very warm and despite…read morerepeated requests to address with air conditioning and speaking to manager Disney the atmosphere continued to be uncomfortable so we rushed to leave instead of enjoying family time. Pechanga should be able to afford summer AC!

    Some restaurants serve dinner. Cork Fire Kitchen serves an experience that has the audacity to make…read moreyou consider whether your own kitchen is even trying. On Saturday we wandered into TCI for dinner and started with the heirloom tomato and burrata with crostini. It was so fresh and delicious that I briefly considered writing the tomatoes a thank-you note. Next came the Harvest Valley Salad, which somehow managed to make me genuinely excited about lettuce--an achievement that deserves recognition from the culinary Olympics. For our entrée we ordered the Wagyu Steak Frites with chimichurri. The steak was cooked so perfectly it should probably be framed instead of sliced. Every bite was fantastic. We finished with the ube panna cotta, which was elegant, silky, and the kind of dessert that makes you promise you'll "just have one bite" before accidentally eating half of it. Nathan took wonderful care of us all evening. He was warm, friendly, attentive, and struck that perfect balance between making us feel welcome and giving us time to enjoy the gorgeous patio. Watching the sunset with live music in the background and that spectacular view? It was one of those evenings that quietly reminds you why people go out to eat in the first place. Apparently we enjoyed ourselves so much that we came back the very just two days for lunch. (Scientific research requires repeat testing.) We started with the hummus, which arrived looking like it belonged in an art gallery. Fortunately, it tasted every bit as good as it looked. Then came the chile relleno, which was absolutely outstanding. If this dish ever goes missing, I'd recommend checking my refrigerator first. Faith was wonderfully friendly and outgoing, and our food expeditor, David, was so genuinely warm and personable that by the time he left the table, it felt like we'd known him for years. Restaurants can teach hospitality, but that kind of kindness is simply who some people are. My only tiny suggestion: please turn on the patio misters during these triple-digit California afternoons. The food was keeping us warm emotionally; the weather was handling the rest. And on the way out we let Christine know the carpets at the entrances needed a vacuum. Fantastic food, exceptional service, beautiful views, and an atmosphere that keeps drawing us back. Cork Fire Kitchen has once again reminded us why it's one of our favorite places to dine. Bravo to the entire team!

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    Bushfire Kitchen - Temecula

    4.1(1.5k reviews)
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    This is one of my favorite lunch spots in the area. I love that the food is made fresh and always…read morecooked to perfection. The flavors are amazing as well. I had never been a sweet potato fry person until I tried there's with their peri mayo and I'm OBSESSED. Their focaccia bread with their signature dip is so good too. I think it's some kind of blended olive oil / vinegar mixture and it's so so so good. I've had their tri tip before which was good but my go to is their BBQ Chicken Plate. The chicken is cooked to perfection and I can mix and match my sides to my liking. I can always count on getting a great and healthy meal when ordering from here. I ordered through DoorDash and my food still arrived perfectly. 10/10!!!

    This place was okay. They had a 4-star rating and there was a majority of good reviews. But I…read morewasn't impressed, there was nothing special about this place, and overall it was just okay. We stopped for dinner and the did not appear busy. There was plenty of free parking available in the shopping center and indoor/outdoor seating. It was very windy and too cold to eat outside, so we opted to eat inside. There were only four tables to choose from and one bathroom. This became an issue when someone was already using the bathroom, probably blowing it up since it had already been five plus minutes, and both of my kids had to go (we ended up going to Trader Joe's to use the bathroom). The food finally came out. We ordered 2 tri-tip plates, a chicken sandwich, a kids quesadilla w/rice, and 4 drinks. I was concerned about the tri-tip after reading many others complaining about it being overcooked. This was not an issue. The meat came out cooked perfectly, but the pieces were small. The mashed potatoes were good and buttery. The mac & cheese was good and had a nice flavor. The Brussel sprouts were undercooked, hard, and bland. The bread had soaked up the blood from the tri-tip and was soggy gross. The kids quesadilla was literally 2 store bought tortillas and some sprinkled cheddar cheese that wasn't even melted in between. I didn't care for it, but I'm glad my son ate it. Overall, I had high expectations for this place and it was lacking.

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