From the owner: Nolita Café est un endroit de convivialité, on y sert des plats faits avec des produits frais et de…read moresaison. Tout est fait à la minute et chaque plat peut être adapté en fonction des demandes de clients. Petit déjeuner, déjeuner, goûter, servons en service non stop de 8h à 18h.

Came here for breakfast a few times and it was great, including a perfect latte. The breakfast was…read moregreat, especially the scrambled eggs.

This might be the best restaurant we went to in all of Côte d'Azur. The wine was incredible, each…read moredish had us scraping the plates. Owner is incredibly friendly. Lovely ambiance. Merci beacoup!!! J'ai hâte de revenir

Extraordinary. We were staying about a half an hour away with two other couples, and our host had…read morerecommended this place, set up by Bruce and Julien just a couple years ago. Four of us made the trek for Friday lunch. The setting is so stunning -- though it's off a main(-ish) road, the view from the dining room window makes you feel like you're miles from anywhere, looking out across their fields and a beautiful Provençal valley. The owners greet you and serve you, and they're neither obsequious nor brusque, just friendly and personable. They have a new menu every week (3 entrées, 3 mains, 3 desserts), but for Friday lunch they only have one main dish option, which is, I understand, a rotating aïoli (or perhaps it's the same aïoli every time? At any rate this time it was a very simple fish with freshly steamed or boiled vegetables, and a big bowl of freshly mixed "true aïoli" -- that very garlicky garlic-egg-olive oil emulsion -- for everyone to share). It was tasty and well-made and so simple that I wondered if I need to start giving my taste buds a break and eating more basic vegetables with little or no "treatment". We were all so unanimously enthusiastic about the experience that we reserved to come back that same evening with our whole group. We wanted to try out the full menu and a dessert that apparently never disappears off the menu (it's made in paper with almond and prune and spiced fruit) that smelled wonderful. I wondered if the charm and glow of the place would be lessened the second time, but it absolutely wasn't. Julien is such a kind presence, the food is such a great balance of simple and interesting (my dinner was much closer to the general French aesthetic than my lunch -- a chowder-like fish cassolette starter and a delicious chanterelle risotto), the setting and hosts were once again delightful, and the dessert, well... it was something very special. I recommend anyone make the journey to this great, unique original establishment if you value a complete experience, if you're looking for a romantic dinner or warm night out with friends, or if you just want to try something new.

Wooooow. Wow. The back patio, or should I say garden, is in the shade of a gorgeous and huge tree…read more Service was friendly. We got the clams and spaghetti (came in the pan it was prepared in, classic in every way, parsley and oil and lemon and perfectly el dente) and a tomato salad with prosciutto. Cold, delicious rose. It's a busy spot for a good reason. They were closing and I asked if I could grab one more drink? Of course of course! Great staff, great food, unbeatable location.

Unfortunately can't give less. Beautiful courtyard, good food, if you can get it, marred by the…read moreworst of service. Don't come here if you are not French, you won't be served. We left after 25 minutes of futile attempts to elicit any reaction from the young lady providing service, or not.

They serve Illy coffee so has to be worth a try. The owner gave me a small plate of water melon…read morewhen I was here for a couple of expressi - very nice gesture.

Very good for breakfast and brunch (during week ends only). Slightly more pricy than average, but…read moreworth it. There is a breakfast menu including salty breakfast as well during the week in addition to pancakes, muffins, typical French Brioche and Croissant. The lunch menu includes bagels and salads (also take away). I did not try this, but it seems good. The place is small, cute and cosy. It similar to the kind of Bruchplaces you can find in Soho or North Europe. It is highly recommended to have brunch here in the week end. The quality of the food is very good and it is French inspired Brunch. This place is a very welcome escape from the typical tourist places with the typical tourist breakfast places.

Amazing place. Great food and great service. The staff is very friendly. They are open for…read morebreakfast and lunch. They have daily specials at a very reasonable price.

We loved this place! Stumbled upon it during our trip to Cannes. It's in a corner of a bustling…read morestreet of food options in Cannes. We got the wine, the spaghetti, the cod and lamb. Everything tasted so so fresh here! The pasta was perfectly cooked al dente with the perfect amount of cheese and crispy bacon pieces. The cod was so flakey and came with a bed of fresh vegetables. The lamb was so good and on top of some creamed eggplant. The service was amazing as well. The second we finished the water carafe, and the server already brought us a new one. The servers were so attentive even though this restaurant was sooo busy.

I was disappointed with my experience here. Yes, we went during lunch rush when there was a huge…read moreconvention in town, but given that the Cannes convention center is apparently the largest in Europe, you'd think they'd be accustomed to high volume. Unfortunately, they seemed ill-prepared.We had a 1:15 PM reservation but weren't seated until 1:45 PM--and only after we grabbed someone's attention and said we were willing to sit outside between two smokers (side note: the smoking culture here is intense). Then it took nearly another 30 minutes to get our food, which we only received after asking where it was.I ordered the truffled pasta. Despite the generous portion of truffles, I couldn't taste any truffle flavor, which was disappointing. We had an hour and a half for lunch but had to rush out to make it back to the conference center in time for our appointment.Perhaps this place is fine during non-peak times, but I'd avoid it when any convention is in town--they clearly can't handle the influx of business.