Time for an update! Last night I experienced Soup Kitchen for the first time in two ways. I know…read moreyou know I've experienced it before, but a) it's been ages and b) I've never been to the gig bit downstairs or eaten meat here.
1) Gig. ACE. Just wonderful. Great atmosphere underneath, and I mean FAR underneath, as in you have to look high up to see peoples' feet going past the window. Crazy, non? Lots of places to sit, which is great for me as I'm way too old to stand up at gigs for extended periods of time and I hurt my foot this week. #passtheprunes Fab sound and a lovely way to see lesser known bands. Oh, and did I mention it was free? Yes, we like free.
2) Meat. ACE. So for a mere £6, I got a big ol' juicy cooked-pink-in-the-middle burger pile of brilliance in a giganto bun with gherkins, salad and all kinds of amazeballs sauce. The chips where somewhere between wedges and fries - long story short, they were MASSIVE. Ketchup was offered and we got a generous ramekin of the stuff, and it was served on a rustic wooden board. It ain't just about soup! My maid of honour had the same dish, while Fiancé and Jemma G both had a soup coronation chicken combo. Their sandwiches were lovely, soft, deliciously spiced and had proper hunks of chicken (I tried it of course), and the satay soup was peanutty, flavoursome and creamy (I tried that too). Top marks for both soup and chips being served in camping mugs. Me likey.
AWESOME food, like, truly delicious, cheap, and it might be Northern Quarter-based, but it does not have the pretention. I didn't feel like it was remotely as Nathan Barley in here as it is in a lot of places. Lovely, lovely Soup Kitchen. Why did I leave it so long between visits?