Best pizza with best ingredients ! Since I was a child the taste has not changed and now also my…read moredaughter said that they love it!

A wonderful stop for small delicious unusual pizzas! Margarita was excellent but so was the one…read morewith meat and White cheese. Beer and wine on tap and all ufor a reasonable price. No waiter, just go in and order or select from the available individual pizzas and eat outside and watch the beautiful Italian people go by. We found it an answer to the restaurants being closed until 8 PM. Pizza was quite good! I would return!

Love this place! Delicious crispy thin crust pizza that's sold by the weight. More expensive than…read moreother little pizza shops but clean modern interior with better ingredients and the crust isn't greasy. Still a good price by American standards. Paid 5.10€ for my pictured portions. Had their cold & hot pizzas -and preferred the hot. Mushroom pizza was my fave. Water is complimentary, on the wall in eating area after glass case of food. Press button to start, and press button again to stop. Don't understand why there's 3 different water buttons but I had the far right, named Liscia, and it tasted great. If I understood correctly, they're open through the night until 6am. Interesting area considering I found a classy bar a few blocks down the same street towards the high school that's 24 hours called Caffe Venezia. Unsure why this area is open so late but I'll definitely be back for late night hunger pangs (California time difference).

You don't go there for the service (rough and direct to say the least - smiling isn't even an…read moreoption). You don't go there for the quiet atmosphere (quiet Italians? I don't think so!). You go there for the food, which is absolutely amazing. The owners are fishermen and as true fishermen, they only serve what they fish daily. And for bonus, they have a cook who knows how to properly prepare all that sea food. It's fresh, it melts in your mouth, it's to die for - and even if you don't like fish, you will love this fish! Tip: Don't be a tourist and ask for the menu. Just say you'll take the appetizers. You will see the waiter come regularly to your table with small plates of everything. Best way to have a taste of about 15 different seasonal sea dishes, warm and cold. And if you're still hungry after that, try some pasta - absolutely delicious. And if you're still hungry after, have some grilled shrimps or calamari. And if you're still hungry after that, I'm sure you can have some dessert, though we didn't make it that far... Bonus point: The house wine is bottled Zaccagnini.