The food and service were both subpar. My family and came and ordered take out at this cute…read morerestaurant tonight. The inside was cute and intimate. However, the food was extremely bland for Indian cuisine. I ordered vindaloo shrimp (prawn's is what Aussie Call shrimp), garlic naan and rice. My Vinaloo wasn't extra spicy like I requested. It was mostly saucy with only one potato in it, and My naan wasn't garlicky. My cousins both got mango chicken which both said was too sweet and mostly sauce with no meat. My big sis was the only person who was somewhat satisfied with her veggie curry. For my meal to be $42 it definitely was a waste of money because I wasted most of it. Disappointed we didn't like the Indian food in Gold Coast cause I'm on vacation from California. Had to write this review since I can't get a refund...

I bypassed several very nice alternatives to try this restaurant, including Tian Ran Vegetarian…read morewhich is a couple of doors down. This place is not exclusively vegetarian, but they do ask everyone if they're vegetarian/vegan and offer separate menus, and there is quite a bit going for it from a plant eater's perspective. It's a small place, and has oddly blue mood lighting (blame them for the picture quality on my food pics), but nice enough and not far from the end of the light rail line. What I got was a lentil soup, which was pretty tasty but not that substantial or filling for the price (wouldn't order it again) and a bread and chickpea combo. The latter wasn't all that great of a portion either. Those were some grade A chickpeas though, the medium spiciness level hitting the spot perfectly. The potato-filled bread to dip them in was not bad either. If I came back again (which I might), I'd order a main dish. I might also get takeout, as there's a 10% discount, and I could get food from here and Tian Ran for the same meal, which sounds awfully appealing. Anyway, as Australian Indian restaurants go, this one seemed competently run and I liked what I got.

Best Indian food I've had in my life. The service was great as well…read more If you find yourself in Broadbeach and love Indian food, this is your place!

AWESOME! Some of the best Indian I've ever had!! We had the butter chicken (hot), rice and garlic…read moreNan.

If you are new to Yelp, don't believe the one-star reviews left by a user with only one review -…read moreIMO, these are not reliable (or real customers). I am glad I wasn't swayed by this type of review for this restaurant, because it was fantastic! I joined dinner a bit late, around 8:20PM, but the waitress was accommodating and working her butt off. Ordered saffron rice, the chef special lamb dish, garlic naan, mango lassi, and a salad. Everything, aside from the salad, was excellent. Great flavors, fresh, etc. Best Indian I have had for a while. I would certainly recommend if you are in the area. Nice owners and waitstaff to boot.

I was craving a good India curry while staying one night on the Gold Coast, stumbled across this…read moreplace as it was nearby my hotel. Although modest and a quiet restaurant at first don't let this fool you. The food is to die for!!, I had the tandoori prawns and Fish Madras in a full flavoured coconut sauce. Genuine curry is made here with pride, local Indian community also dine here, with Bollywood tv going. It's a great place for groups or a quiet dinner for two. Although it's on the main highway it's not too noisy. They take the time to make curry properly unlike other fast food versions. It's an absolute must try this venue. BYO your wine or purchase from the menu

My wife and I travel the world, including trips to India. Our favorite meal out is Indian food, so…read moreI can confidently say we know a thing or two about good quality Indian food. Our #1 favorite dish we always order is Malai Kofta. The dish we received was so sickly sweet, we ended up not eating any of the sauce. The chai we ordered tasted even weirder, nothing close to real chai. The Palak Paneer was ordinary. When respectfully giving some feedback after the waitress asked how was our dish, the waitress became defensive, insisting that as we ordered the milder version, they have to put extra sugar into the dish...when it was obvious we were not convinced by her explanation, she got the manager on the phone, who doubled down on this ridiculous excuse, basically saying we should of ordered the medium dish if we did not want it so sweet. Unfortunately the whole experience left a bad taste in our mouth.