It was a very relaxing experience eating at this vegan and vegetarian restaurant. The food is Asian based, but everything is made with non-meat products, and that which is non-vegan is noted in the menu.
The "meat" is quite carefully made, and there's different textures as you'd expect from different parts, eg skin vs flesh. Some dishes are more convincing than others, but all the ones we tried were tasty.
There were lots of beverages available, including many teas, which I'd recommend trying.
There was a calm and peaceful ambience, with lovely decorations, and friendly staff. Great place to go to chill and enjoy good food and chat. Would definitely return to this family-run retaurant. read more