Customer service was excellent. They had both German and English menus making it accommodating for…read morethose of both languages. The food was well portioned and delicious! The ambiance of the restaurant was peaceful (we sat outside).

Like other great finds in Germany Schnitzelbank was a Yelp recommended find. Tucked into a side…read morestreet off the main drag we found our way back to this hidden gem. With only a few tables in the place you quickly make new friends and end up dining next to strangers. We originally sat with a couple of local Germans and after they left a musician from the local college joined for her meal. Great schnitzel options here and true charm stood out for us. Would highly recommend this place to others in Heidelberg.

From the owner: Eines der schönsten Bistros im Odenwald. Ca. 100 Weine zur Auswahl. Ihr idealer Partner für…read moreFamilien- und Betriebsfeiern. Saisonale Küche zu fairen Preisen. Genießen Sie Urlaubsflair in schönem Ambiente.

My go-to every time I'm in Heidelberg. This place is under-rated at anything below 5 stars. I've…read morebeen here alone, on dates, with colleagues and even with my parents - all were equally impressed by the wine, the food and the ambiance. The wines by the glass are fantastic - my favourite is the Montepulciano - and they've a full selection in bottles. It's a wine bar so maybe that's expected; where they really excel is with the food. When ordering a main course, you're first treated to a flavourful amuse bouche. The steaks are top-notch, and the other mains (I've tried most of them) are large (sometimes too large), scrumptious and well-presented. The starters really stand out here too. My favourite is the Antipasto Italiano (great for sharing), while the salads are excellent too. Another favourite is the great-value, brine-cured mountain of Italian olives for €5.50. On ordering food you'll also be served freshly baked Italian bread, high quality olive oil with a slightly sharp bite, and sea salt. This is such a tasty combination that I find it hard to resist filling up on oil-dipped bread before the food even arrives! Finally, I love the friendly staff, who recognise and greet me every time, even though I live thousands on a different continent. Service is attentive and friendly by European standards; it's not the US so don't expect to be annoyed every 2 minutes by someone sniffing for tips and filling your water glass and asking how everything is. This restaurant is open late and takes credit cards - perfect for the jetlagged international traveller. They're located in Weststadt, right beside most of Heidelberg's international hotels. So you've no excuse not to stop by when in town.

Food was really good!! Many locals eat here, so you know it's good!! Service was prompt and very…read moreattentive.

Finding good restaurants in Mainz can be a bit of a challenge. But, this was by far the best…read morerestaurant we found! Really good quality and get the herb crusted schnitzel, it's outstanding! The only caution is that if you're planning to go for dinner on a warm evening, this place has no AC and gets quite hot. Otherwise, this is a terrific spot with great food and servers who are helpful and speak English.

Nice server, very accommodating getting us a table without a reservation…read more Schnitzel was FANTASTIC! And, of course, outstanding beer!

We came for a glass of wine and stayed for dinner. The space inside is very cozy, but the owners…read moremake you feel so welcome when you arrive. They will also take the time to help you find a wine you will enjoy. Highly recommend the flammkuchen. I had the Espangol and my husband enjoyed the Classic. And the seasonal green salad was fresh and delicious with generous slices of goat cheese. Highly recommend coming here for a nice evening out.

This place is just wonderful. It's close enough to the city center to be convenient, but far enough…read moreaway that it feels authentic, genuine, and like a hangout for locals- which it is. The outdoor seating is quaint and allows for conversation with fellow customers. The staff I have encountered is very knowledgable, kind, and patient with poor German speakers such as myself. Both German and French wine is available. The Flammkuchen and other foodstuffs I saw looked very appetizing.